Logo
Sakenowa
Record your sake experiences and discover your favorites
English
Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Miso" flavor, ranked by the strength of the impression.
# 1
4.99 pt.
窓乃梅
Saga Shuzo
Saga
84 check-ins
Miso
Good flavor good body to taste Slightly green vegetable
Japanese
>
English
Special commemorative sake for the opening of Sagahatsu
Japanese
>
English
It's thick and very tasty♪♪♪
Japanese
>
English
# 2
4.30 pt.
COWBOY
Shiokawa Shuzo
Niigata
87 check-ins
Caramelized
Miso
Smoky
Soy Source
Today is Valentine's Day!👩❤️👨 This Sake paired very well with the filet mignon I prepared for my wife. There is a full mouth feel with umami. There is a light smoke flavor and wood. The aftertaste is short.
Sweet, but with a strong sake flavor.
Japanese
>
English
It has a unique flavor with a hint of sourness and a dry, firm throat. It has a high alcohol content of 18.5 degrees and seems to have been made as a sake that goes well with meat dishes, a flavor I have never tasted before.
Japanese
>
English
# 3
4.15 pt.
おがわの自然酒
Seiunsyuzo
Saitama
64 check-ins
Lingering
as expected Daiginjo Easy to drink and delicious Most popular
Japanese
>
English
A little watery.
Japanese
>
English
Opening of the warehouse Seiun Shuzo It felt clean and thin.
Japanese
>
English
# 4
4.04 pt.
Kamisugi
神杉酒造
Aichi
76 check-ins
Fragrant
Miso
After the initial sweetness of the rice, the bitterness and tangy strength of the alcohol give it a strong character, and I thought it was a sake for a slightly selective drinker.
Japanese
>
English
It was warmed to lukewarm because it was awarded the gold medal for warmed sake. Hmmm! It's a taste that you may or may not like. It has a peculiar taste😅. This is also an experience 😊. I want to know the taste of various alcohols and find my own special one: ✨️
Japanese
>
English
With Tenzuma in the morning. It's a very good drink. I think Kamisugi is the best sake.
Japanese
>
English
# 5
4.04 pt.
白影泉
Shimomura Shuzoten
Hyogo
45 check-ins
Honey
Hot Temperature
Miso
Nutty
Grainy
Mellowed by heating!
Japanese
>
English
Today is the first one, Shirakagesen. At first I thought the acidity was too strong, but after the second glass it became normal. It goes well with meat, and it's delicious after all.
Japanese
>
English
Rich taste. Suitable for cold or warmed sake.
Japanese
>
English
# 6
3.98 pt.
Kamekichi
Nakamurakamekichi
Aomori
162 check-ins
Miso
Dry
Plump
Nectar
At Aomoriya, Ikebukuro Dry, clear, and refreshing.
Japanese
>
English
My first Kamekichi. And my first Marumori-san. Delicious food 😭I love Aomori cuisine! Sake is going fast. The first glass was Toyobai. The first glass was Toyobai, and the second was Kameyoshi! The taste is so unique...! LOL! It has no sweetness at all and tastes like it is being smoked. According to my sister, it is a sake version of highball. (She says it means it doesn't interfere with the meal. lol) I can't say it has no habits, but I can say it does. LOL! It was a strange sake in my opinion!
Japanese
>
English
First dry sake we had at Aomori Night. It is quite good.
Japanese
>
English
# 7
3.95 pt.
Takanoi
Takanoi Shuzo
Niigata
150 check-ins
Dry
Miso
Soy Source
Warm Sake
Sharp
Light
Flamboyant
Pear
Sake from a brewery in my hometown. The original sake, which was brewed in 2001 and entered in a sake competition, was stored in ice for 20 years. We were grateful to receive it.
Japanese
>
English
Today is the day of the Niigata Chuetsu Earthquake, and I took it slow, I was in the mood for some country sake. Takanoi sake at room temperature to warmed sake. Newspaper (Niigata Nippo) Maki The taste is not flashy, but when heated up, it has an orthodox and authentic flavor.
Japanese
>
English
crisp and refreshing
Japanese
>
English
# 8
3.79 pt.
Amanosake
Saijo
Osaka
178 check-ins
Miso
Umami
Caramelly
Sweetness
Rich
Grainy
Acidity
Spicy
At home. Osaka Kawachinagano Amano Sake, the first time I️ had this sake. This brewery is located on Koya Kaido, and the surrounding area has a nice atmosphere. It was my first time to visit there, but it must be a famous place. The taste was quite dry, and it was a taste for adults.
Japanese
>
English
Osaka GET This sake has the pure flavor and fullness of rice.
Japanese
>
English
Amano Sake Grand Sake Party(*) This is Amano sake's summer product. It has the core strength of the original sake and is spicy! I think it falls into the slightly dry category Amano Sake is not seen at all within the range of my activities. I was surprised to see Kuninonaga Junmai Ginjo on sale at a nearby 7-Eleven.
Japanese
>
English
# 9
3.71 pt.
Torai
Rokka Shuzo
Aomori
81 check-ins
Apple
Fruity
Yogurt
Miso
Pineapple
Sweetness
Tropical
Special Junmai🍶 Nama Sake✨Hanafuki🌾. Gorgeous✨, but light. Lychee from pear🍐. Goes well with deep fried burdock 👍good with marinated squid 🦑 and celery 😆I looked up the label on the internet to see what it was, it was an antelope 😲 it looks like it could be a hare, salamander, or something else. The sea and @Takadanobaba 20240227
Japanese
>
English
the rice is falling like a snowstorm Sweet like an apple. The taste is round, sweet, and beautiful. There is a bit of bitterness towards the end, but it is delicious. It is not that sweet, but the lingering taste in the mouth and nose is quite fruity. A little bit of pineapple. I would like to try a variety of Toirai, but Fujiidera is a little far away from here, so I wish there would be more distributors of Toirai. According to what I heard at the liquor store, they don't seem to be actively trying to increase the number of distributors... On the third day, it seems to have a stronger pineapple taste.
Japanese
>
English
We moved our company to a new location. Rokka Brewery's new brand 😊🍶. I hope you all will If you have a chance Try it 😊🍶🍶.
Japanese
>
English
# 10
3.68 pt.
Shonosato
北庄司酒造店
Osaka
83 check-ins
Fizzy
Dry
Miso
Fresh
Warm Sake
Herbal
Flashy
This sake was a gift from a junior colleague (son of a liquor store owner). It has been a long time since I've had a classic, THE old man's dry sake. There is a sweetness of rice in the back, and it is refreshing. Not bad. After the sweet and juicy sake, we had a glass of So-no-Sato. Not bad. I've only been at work for a little while after the new year, but the three-day weekend is wearing on me. Sake heals me 😄.
Japanese
>
English
It was a gift from a junior colleague at work. I received it last year and remember that it had quite a punchy 🤜 flavor. It has a faint smell of cemedine, and a somewhat chemical 🧪 atmosphere in the mouth, but it has a nice, clean taste that doesn't interfere with the meal 😊. It's only 3 days old and it's getting sweeter and tastier 🙌 I got it in a bottle, so I'm thinking of trying some heated sake with ✖️ on the back label 🧐.
Japanese
>
English
The rice used is Yamadanishiki. The rice polishing ratio is 35%, is it the flagship sake of the brewery? It has a solid ginjo aroma, and while it is basically light and dry, it also has a mild sweetness. There is little miscellaneous taste and the mouthfeel is good. The aftertaste has a good accent of alcohol and a solid flavor. Overall, it is a good sake with a cohesive taste that makes you realize again that the alcoholic version is better for the Daiginjo class.
Japanese
>
English
1
2
title
title
title
title
title
title
title