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SakenowaRecord your sake experiences and discover your favorites
まーさんまーさん
趣味は日本酒。宅呑みが基本で、食事と味わうことが多いです。 じっくり飲んで、お酒に合ったあてや料理、飲み方を探っているので、記録はマイペースです。味などの批判は基本しません。楽しさが伝わると嬉しいです。

Registered Date

Check-ins

513

Favorite Brands

8

Hall of Fame

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Nito備前雄町四十八純米大吟醸
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102
まーさん
10th anniversary label. "He who runs after two hares will catch them both." It's a good saying, isn't it? It is also on the back label, Sweet and spicy, heavy and light, It is a perfect balance of sweet and spicy, heavy and light.
Japanese>English
Nabeshima斗瓶取り大吟醸
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150
まーさん
A Daiginjo in the exhibitor's class. It has a gorgeous aroma and sweetness typical of Nabeshima, The rice is Yamadanishiki, and the rice polishing ratio is 35%. The sake rice is Yamadanishiki, and the rice polishing ratio is 35%. The alcohol content is a little high at 17ºC.
Japanese>English
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133
まーさん
With Onkyo's "Music Vibration Technology", Junmai-shu is brewed with yeast activated by Onkyo's "Music Vibration Technology". By playing JAZZ music, the sake has a richer aroma and stronger flavor, The sake has a richer aroma and stronger flavor. This is the introduction on the back label, It is a dry sake with a powerful taste.
Japanese>English
SenkinUAスネークにごり酒貴醸酒
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145
まーさん
If you are not careful, it will blow out, The acidity has a firm and tangy feel. It has a refreshing sweetness, It is easy to match with meals.
Japanese>English
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149
まーさん
Both the taste and the label, The taste and the label are both festive and perfect for the New Year. Specially brewed for the zodiac bottle with white malted rice, The taste is well-balanced between sweetness and sourness.
Japanese>English
Hatsukame干支ラベル2025巳純米大吟醸
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161
まーさん
In honor of the eight, which is the last letter of the Japanese alphabet, The number of bottles sold is said to be limited to 888. The gorgeous aroma and taste, of course, are also very appealing, and the fashionable label, It is a bottle suitable for the New Year. The brewery was founded in 1636 during the Edo period.
Japanese>English
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155
まーさん
The Way to Tate-nyan Touji - The Art of Koji Making Polishing ratio is 28 Clean, full-bodied rice flavor with a fruity ginjo aroma, The fruity ginjo aroma is the best in Tate-nyan's history. This is Tate-nyan's best ever flavor.
Japanese>English
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159
まーさん
A winter staple. Sentori is all from this season, Sentori is now made entirely from fresh sake. It is true that the mouthfeel has become finer, It is true that the mouthfeel has become finer.
Japanese>English
Yuki no Bosha秋田酒こまち純米大吟醸生酒
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167
まーさん
Fruity rice sweetness, and a clean, crisp taste. It has been featured on NHK's "Professionals" program, NHK's "Professional" program, It is truly "as expected. Polishing ratio is 35
Japanese>English
AKABUAKABU 琥珀純米吟醸
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168
まーさん
Fruity sweetness, By being aged, The mellowness of the mouthfeel is mellow. As the label on the back says, the back of the label, it has a gentle warmth.
Japanese>English
IbiGOLD原酒生酒無濾過
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155
まーさん
A special bottle to celebrate Kiriban. It is brewed only during the Olympic year. The taste is the undisputed gold medal. This sweetness and umami are unique.
Japanese>English
ジェイ&ノビィ
Good evening, Maa 😃. Coincidentally we also followed you in Imi 🤗. Congratulations on your special bottle of 500 check in ㊗️㊗️㊗️㊗️㊗️ 🎉! Gold medal 🥇 level of deliciousness! I'd love to drink it 😙.
Japanese>English
アラジン
Congratulations to Maa for 500 check-ins today㊗️🎊🎉🎊㊗️ Congratulations on GOLD Imi, it's a heartwarming feeling all around ☺️ I admire your long term progress and your tireless efforts to keep up with the Sake no Wa 😊Have a wonderful Sake life 🍶.
Japanese>English
エース
Congratulations on your 500 check-ins, Maa 🎊㊗️🎉! Imi GOLD🍶 is the perfect drink to celebrate 🥂. I have this one on standby too 😊I'll drink it on the day of the celebration😄
Japanese>English
Masaaki Sapporo
Mar, congratulations on 500 check-ins 🎉 good to be a rare shooting beauty and good to be a Kiri number 😋.
Japanese>English
こぞう
Maa-san Good morning♪ Oh, congratulations on 500 check-ins 🎉!
Japanese>English
ひるぺこ
Congratulations on your 500 check-ins, Mar, ㊗️🎉I'm sure you were tempted to open a bottle during the Olympics, but you held out until the deadline 😆 Celebrate with a good drink, it's a blissful evening 😊.
Japanese>English
ポンちゃん
Congratulations to Maa for 500 check-ins: 🎉🎉🎉🎉🎉 It's great that you're an eimi, but it's even more special and ✨a wonderful celebration 😊👍. I look forward to more reviews 🎶.
Japanese>English
ひなはなママ
Good evening, Mar-San😄. Congratulations on your 500 check-ins㊗️🎉The commemorative drink is stunning again‼️I would love to taste the gold medal 😍I hope you continue to have fun with your drinking ❣️. Looking forward to your review ✨
Japanese>English
Hououbidenアニバーサリー2024
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158
まーさん
Beautiful sweetness and moderate bitterness. Easy to pair with meals. We wanted the customer to feel it as it is, We dared not to list the specifications on the label, I will refrain from adding a tag to the label. So I refrain from adding tags.
Japanese>English
IbiSILVER原酒生酒無濾過
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177
まーさん
A special bottle for an Olympic year. The comments on the back label are very humble, It is definitely supremely sweet and delicious. It is a bottle that should be savored carefully on its own. The sake rice is Ibi-no-Homare produced in Gifu, and the rice polishing ratio is 40%.
Japanese>English
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141
まーさん
A taste that cuts through the palate with ease, It has a subtle fruity aroma. When paired with heavy meat dishes, It seems to cut through the fat. The sake strength is +12 to +13. Sake rice is 25% Miyamanishiki and 75% Akita-Komachi. Polishing ratio is 45
Japanese>English
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146
まーさん
Light sweetness and drinkability, It is light, sweet, and easy to drink, but also has a strong umami flavor. Following the old sake brewing method, more koji was used to brew this sake, The brewer brewed it with more koji, following the old way of sake brewing. The alcohol content is light at 13 degrees, but the complex flavor is appealing, The complex flavor is appealing.
Japanese>English
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