Polishing ratio 55,
Jointly developed with Motox.
Koji rice: Koshitanrei produced in Niigata Prefecture
Kake rice: Gohyakumangoku produced in Uonuma, Niigata
Aroma of pear and rice bran. It also has a light umami flavor. It has a grain-like aroma.
Overall, it is mature.
A bottle that had been sitting in the fridge, completely forgetting when and where I bought it!
Refreshing ginjo aroma
Non-intrusive taste
Not as aromatic as the label says, but a good sake in general!