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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Traditional" flavor, ranked by the strength of the impression.
# 1
4.99 pt.
Reimei
Taikoku Shuzo
Okinawa
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Traditional
Shaoxing Wine
Dry
Sweetness
Neat
Acidity
Room Temperature
Grainy
It has a powerful taste reminiscent of Awamori, with a The aftertaste is somewhat refreshing. It is perfect when served with raftage. It is also good with Chinese food. Aiming to conquer the whole country I had bought it at an antenna store and found it to be a little twisted. It was a little twisted, so I ordered it from the brewery. I ordered this time from the brewery.
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In an effort to conquer the whole country, the I bought it at an antenna store. It had a strong punch and a peculiar quirk. When paired with Chinese food as if it were Shaoxing wine It was a curious match. I'm not sure if it's because of the storage conditions at the antenna store. I felt it was a little twisted. I would like to purchase online from the brewery again.
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For the fifth cup, I went for "Reimei"! It's a delicious taste with a stronger sweetness than the last time I drank it and a stronger awamori feel than ever before! I've had it a few times and it was probably the best ✨.
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# 2
4.30 pt.
Santoka
Kanemitsu Shuzo
Yamaguchi
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Expansive
Traditional
Price 1518 yen tax included Rice polishing ratio 55 100% Nishito no Shizuku Alcohol level 15 degrees A faint sweet aroma with a light acidity in the aftertaste brings out the beautiful flavor of this rice. It goes well with food. Secretly, it is the Urasatouka.
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Reminder. Kinko's Yamatohka Honjozo Nama Sake, cold. At Masu in Shimonoseki City, Yamaguchi Prefecture.
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Went to a sake brewery in Yamaguchi last month and bought it. (Thank you kindly even though I went there almost out of the blue 🙇 ) Bought this year's freshly made, but it's been a while (not that freshly made doesn't taste great) SANTOUKAI Junmai Ginjo 100% Yamadanishiki Soft with a hint of acidity. Because it's a cold sake, it's clear and refreshing. It is quite gentle. Slightly sweet It doesn't interfere with your meal. The atmosphere of the brewery and the people who helped me were unpretentious without being overbearing (my own image 😁), but the sake also seems to be a little similar 😆 (my imagination 😝)
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# 3
4.26 pt.
Sasazuru
Izushi Shuzo
Hyogo
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Mellow
Traditional
Hot Temperature
Japanese SAKE The tasteful bottle design. This is it, this is the taste.
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Left photo. Reads "Sasazuru." Smooth apricot sweetness, bitterness, and rice sourness. The dryness is moderate. The set of sake comparison was surprisingly full of straight-forward and delicious sake.
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HYOGO SAKE EXPO 2024③. Rakuraku zuru? Tano-no-zuru? No, it's Sasazuru 😁. Izushi Sake Brewery's 200 year old red clay warehouse still exists. Even more acidic than Sennenichi. Overall, it is refreshing. I thought it would be extremely spicy, but it is quite easy to drink. Of the B set, Nada Ichi is my favorite. I heard later that this brewery doesn't make it anymore and that it might contain sake from a famous brewery in the Tajima area 🤔. 🤔. It's ok if it tastes good even if they don't brew it themselves 😋. I was also interested in the King Brewery Inami that koge2 and Wakata-san were drinking, but I decided to skip it this time because it's available at Yamaya and I don't need to drink it now!
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# 4
4.24 pt.
Hiyokutsuru
比翼鶴酒造
Fukuoka
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Traditional
Vigorous
@sakebar Fukuzo This is the last sake I drank at Fukuzo 🍶. For those of you who think "how much have you had to drink? I think so too😅. The first aroma is sweet with classic acidity. It has a full-bodied sweet flavor with a hint of acidity on the palate. It's also a great costumed honjozo that doesn't make you feel like it's been soaked in alcohol 😋. It was delicious 🍶✨. Thank you for everything, landlady 🙇🙇🙇.
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You can drink it smoothly!
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Full-bodied aroma and fresh acidity. Old-fashioned sake with fullness.
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# 5
4.06 pt.
Sohana
Nihonsakari
Hyogo
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Traditional
At home. I had it with my son. It has a spicy aroma, but the taste is light and the aftertaste is clean and easy to drink. There are many sake breweries in Hyogo Prefecture, so I would like to try them little by little.
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Souka Super Special Prefecture:Nishinomiya-shi, Hyogo Rice:domestically grown rice Rice Polishing Ratio : 55 Sake meter degree : -4 Alcohol percentage: 15
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Event at Hanshin Racecourse (・・・・) We came to enjoy drinks and throw away money! Today, I'm here for this. It's the one with a good reputation! Nada's sake with a solid core. It has a dry taste and sharpness. There is an accent of acidity. The light aroma on the nose was just right! This is indeed a perfect sake! My expectation is the worst, but all the sakes I drank today were perfect!
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# 6
4.03 pt.
Kazenobon
Fukutsuru Shuzo
Toyama
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Prune
Traditional
Caramelly
Bacchus and the Mountain 2023 2012 Old Sake Old sake that is hard to drink. It has been carefully nurtured for 11 years. The aroma is caramelized, The taste is sweet, and although there is a sense of old sake from it It's delicious and outstanding👍 I think it would be delicious if drunk lukewarm 😆. It looks delicious 😆.
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Get it and Toyama Campaign Vol. 2 Kaze no Bon was recently at the Nihonbashi Antenna store in Nihonbashi I drank it at the Nihonbashi Antenna Shop the other day. Alcohol content 20 degrees ❗️ Polishing ratio 60 It's sweet and tasty with a hint of ale. I'm going to get drunk 🥴. I'll try to drink it hot next time! Home drinking 373
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Kaze no Bon Yamahai Honjozo Autumn Agari Fukutsuru Sake Brewery in Yatsuo. After this, the image is still there, but I have no memory of the taste 💦. Here are the comments from the sake shop While it has a light, dry tone, it has a richness and umami that can be felt well. It is a sake with a good balance of five tastes.
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# 7
4.02 pt.
ふわふわ。
Shodoshima Shuzo (Morikuni)
Kagawa
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Honey
Traditional
Despite the name, it is a spicy sake that sake drinkers seem to like. It was delicious with tonteki.
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Calm aroma 😌. Full of flavor and refreshing 😲. Slightly fruity with a hint of mildness 🎵. Lightly acidic at the end to stimulate ⚡️
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At Kaorihime, Shinbashi Soft Salt Kakuni with Olive Pork and Grilled Daikon
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# 8
3.99 pt.
Fukurai
Fukurai
Iwate
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Soy Source
Procured on a business trip. The aroma is a very fresh and unpasteurized sake. The mouthfeel is fruity and slightly sweet and light, with a classical drinking experience. The sharpness is thin and the sweetness lingers in the aftertaste. I like this lingering taste. ☆☆☆☆
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Purchased at an antenna store in Iwate. Drank at room temperature, it was refreshing and had just the right amount of umami flavor, making it a great match for a mid-meal drink.
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Hironori Souvenirs from Kuji Delicious
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# 9
3.97 pt.
Koshigoi
Yoshino Shuzo
Chiba
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Chocolate
Traditional
Dry
Full-flavored
Restrained
Crisp
Aroma is good ☺️☺️ Taste is full and easy to drink👍 Great with stews ✨✨.
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Koshikoi Nama-zoi is a freshly stored sake. This is the first sake from Chiba. It is slightly sweet and surprisingly refreshing. I've never tried sake from outside of Chiba Prefecture before. I would drink it every day!
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Clear, gorgeous
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# 10
3.97 pt.
Sumiyoshi
Taruhei Shuzo
Yamagata
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Dry
Traditional
Cooled Sake
Acidity
Nutty
Warm Sake
Umami
Room Temperature
Clean but mellow
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First Sumiyoshi. Heated to human skin. Is it the aroma of cedar? It has a unique aroma when you put it in your mouth. The flavor of the rice is strong, and the savory flavor spreads. The acidity is strong, and the savory flavor remains even after the sake has cooled down. I was impressed after a long time.
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On a cold day like this, I thought heated sake was the way to go, so here it is. It got a little too hot, but it was delicious after it cooled down. It smells like cedar barrels. And when it cooled down, it went right into the bottle. It's strange, it's so rich, yet it's so light. It is a great sake for less than 1,000 yen for a No. 4 bottle. The sake brewer's efforts to reduce the use of pesticides is also impressive. I bought it at a liquor store when I went out of town on a business trip. I bought it at a liquor store I stopped by when I was out of town on a business trip, and found that Kaze no Mori and Saku were at premium prices, but for some reason Kikuhime and this sake were priced very reasonable. I had always wanted to drink this sake, so I bought it without hesitation.
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Where to Buy
木川屋 山形の地酒専門店
Amazon
[樽平酒造]
住吉
銀 極辛口 +7 特別純米酒
1800ml
¥2,650
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