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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Pear" flavor, ranked by the strength of the impression.
# 1
4.98 pt.
Hatsumidori
Takagi Shuzo
Gifu
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Pear
Fruity
I told the owner of Jutoku Sake Sales Office what I liked and he recommended this sake. He said it was fruity and refreshing. It's definitely sweet, but not overpowering. It was my first time to try green, and it was delicious.
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Yamada Nishiki. The sweetness flows smoothly and lingers along with the bitterness.
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Well, it was delicious.
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# 2
3.91 pt.
西条鶴
Hiroshima
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Pear
@Saijo Saijo Tsuruzo
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Muscat and grape-like aroma Fresh and sweet ★★★★
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Fat delicious Polishing ratio: 60% Yamadanishiki produced in Higashi-Hiroshima Zouka Sake meter: +12 Acidity: 2.5 Alcohol content: 15 @Sakaya Kaku-uchi Fest
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# 3
3.82 pt.
Tsurunotomo
Hiki Shuzo
Niigata
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Room Temperature
Umami
Warm Sake
Pear
Soft
Full-flavored
Hot Temperature
Mellow
Here's another first: ❣️ With heated sake (∩´ㅂ`∩). *I'm so glad you enjoyed it! I remember carrying it! I remember carrying it. I drank it? And added a group photo 📸.
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Introducing a izakaya with an austere, connoisseur-like atmosphere. I was interested in this sake because a guide recommended it on a TV program. I was curious about this sake. ‼️ I heard it is very popular sake in Niigata. I didn't know that😅 It has no aroma. ❗️ It has no habit and it's refreshing and easy to drink. It is easy to drink. ❗️ I don't feel the umami and sweetness when it's cold so I'd like to try it heated next time 😊. I would like to drink it heated next time 😊.
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#Nagasaki Hamacho# W large Light 🍶, but with a good sense of umami. Loved the retro label. I got a good sake 🎊.
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# 4
3.81 pt.
KONISHI
Konishi Shuzo
Hyogo
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Banana
Gorgeous aroma. Banana-like. Strong smell of alcohol. The palate is mellow, with moderate sweetness and acidity. There is a bitter taste, but it does not linger and is pleasantly sharp.
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The appearance is transparent and pale crystal silver. The nose is gorgeous and full, with hints of pear, banana, and acacia. There is a freshness of green bamboo, lime minerality, mushroom and chestnut aroma, and sour cream fermentation. The first impression on the palate is rather strong, with plump sweetness, round and firm acidity, and full-bodied bitterness. The aftertaste is rather long.
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It is mild, non-habit forming, and very easy to drink. It goes well with many different kinds of meals and can be savored on its own after a meal.
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# 5
3.78 pt.
narai
Suginomori Shuzo
Nagano
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Delicate
Pear
Fizzy
Plum
Acidity
Grapefruit
Brewed by Suginomori Sake Brewery, a revived brewery. This brewery is not registered with Sake-no-Wawa.... Despite the chic jet-black bottle. Fruity aroma, sweetness, and The flavor of the rice is very strong.
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The silver one on the right was served hot. Soft and a little sour. It is delicious with a strong rice flavor. It was cold outdoors, so the hot sake soaked through. Suginomori Sake Brewery had a stall at the event being held on December 14 and 15 in front of Matsumoto Parco. The car is equipped with a sake server and is usually parked in front of a bar called sagyobar near the sake brewery in Naraiyado. When I went to Naraijuku the other day, I was on a break. When I told him that I was on a break, he apologized to me. They are very friendly and easy to talk to. Cedar forest is very expensive, so I took this opportunity to meet them for a drink.
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Sparkling, sweet.
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# 6
3.74 pt.
Inazato
Isokura Shuzo
Ibaraki
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Soft
Pear
Dry
Invigorating
Room Temperature
Firm
Crisp
Warm Sake
It is a deeply flavored sake. The ginjo aroma increased my appetite. The refreshing aftertaste made me drink too much 😵🍺🌀.
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I took the liberty of drinking this sake thinking it was pure rice. The first sip was a bit harsh, but the next sip was a thick and sweet saké. If you taste it well, it has a fresh feeling, which makes it an interesting sake. I think it was a good choice for the New Year, as it is more like amazake sake. I think it would be delicious warmed up, but I haven't tried it.
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At Isogura Sake Brewery in Kasama City, Ibaraki Prefecture
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Where to Buy
地酒屋 金澤留造酒店 楽天市場店
Rakuten
稲里
いなさと
純米
ひたち錦
720ml
¥1,620
稲里
いなさと
辛口
1800ml
¥1,980
# 7
3.74 pt.
Akagisan
Kondo Shuzo
Gunma
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Pear
Dry
Steady
Umami
Fizzy
Neat
Sweetness
Penetrating
I saw it at Takasaki station and bought it. I was expecting to be disappointed, but I was pleasantly surprised. I should have bought it at a dozen places. I should have bought it at the dozen.
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It's been a while since I've had a normal Akagisan! I love the refreshing taste of summer, but the crisp and dry taste during the cold winter months is also very refreshing and special ✨. The clear and beautiful mouthfeel is also reminiscent of the snowy winter landscape! It's also a great choice for warming up during this time of the year. But in my opinion, Akagisan is best drunk cold 😋.
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It is no longer a must-have. I've been saving it for a while since I bought it, but I opened it just as it was getting a little warmer! (I'll spare you my impressions.) It has a light, refreshing, umami dry taste and a clean, crisp throat, making it a great choice for the coming season 😌. In my opinion, it is a 🍺 substitute...!
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# 8
3.72 pt.
Okuizumomaewataya
Tanabe Takeshita Shuzo
Shimane
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Lingering
Pear
Viscous
Pineapple
Fruity
Bitterness
Umami
The rice used is Yamadanishiki and Shunyo. This is Izumo no Kuni's newest brewery, created (reborn) last year. Naturally, it was the first time for us to visit. The image of sake in this area is that of powerful sake-like sake, all of which are unique. This sake is unique in the sense that it is, but the image has been overturned. It is very fruity and lightly sweet and sour, with a pleasant citrus bitterness spreading from the sweetness and acidity. The mouthfeel is clear and crisp. It is a wonderful bottle as a food sake. ❣️ We will keep an eye on it in the future: ‼️
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Overall 9 (out of 10) I had my first Shimane sake 🍶😃. I got it from Pekho-san. According to the description of the sake shop It's a "fruity and full of flavor" sake! Delicious 😋. It is a light, astringent and delicious 🍶. More of a sense of breadth than a sense of depth. Simple and straight rather than complex and harmonious Consistent throughout rather than a change in flavor. The astringency brings out the umami of the rice in a good way. I got such an impression 😋. It was gone in no time at all😅 I served it chilled. The aroma I got from the bottle is as follows. -Aroma: A strong aroma of rice. -Aroma: Slightly astringent taste that passes through the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum) -Spiciness: 1 at the beginning → 1 in the aftertaste -Sweetness: 1 at the beginning → 1 in the aftertaste -Sourness: 0 at the beginning → 0 in the aftertaste -Bitterness: 0 at the beginning → 0 in the aftertaste -Astringency: 1 at the beginning 1→ Lingering 1 -Rice flavor: 4 at the beginning → 3 in the aftertaste Mouthfeel I felt】→3 Small number = light and smooth Large number = thick and rich (5 is the maximum)
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I went to Tabe Takeshita Sake Brewery and Sake Brewery Museum 😆. But all the sake was sold out there 😭 So I went to a liquor store that sells this sake and bought Rihachi👍. I wanted to drink it and I couldn't bear to end up not being able to buy it 😣. But I'm glad I was able to buy it safely 😌. I've had this drink before and I know it's good, so I feel safe drinking it 😌. I wasn't sure whether to buy Rihachi's white label or black label, but this time I went with this one ✨. It's consistently delicious 😋.
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# 9
3.70 pt.
Matsuraichi
松浦一酒造
Saga
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Umami
Soy Source
Pear
WesternPear
Juicy
Sweetness
Creamy
Weighty
2) Matsuura Ichi Sake Brewery ✨9th Omachi Summit Ginjo-Shu Category Honorable Mention ✨. Made with up to 50% polished Omachi from Akaban! Now, a sip...hmmm...this one is delicious too! Mild aroma 😳👍 Refreshing in the mouth with a touch of acidity. The umami is also great!
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It is a very crisp junmai sake with a good acidity level. It has a rich and expansive flavor. It is more crisp when heated. When heated, the umami is moderate and you can taste the astringency. I served it with chilled tofu, and it really brings out the flavor of the chilled tofu. Even if you don't serve it with cold tofu, you can still enjoy the taste. I often drink dry sake, so I think it is dry by my standards. I often drink dry sake, so I think it is dry by my standards, but it is a very good sake! Mr. Ota was in Shinjuku again! I still admire Golden Gai!
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The purpose of my visit to Kawanishi Sake Sales was this. Although it is not written on the label, the sake was labeled as unfiltered raw sake at the store. Unlike the label, it is fruity and modern. It has a refreshing and light taste, but the second half is a bit dry. It has a slightly gaseous taste. It is a bit like Eiko-Fuji, but a little spicier. I wrote it in a subtle way, but it is quite tasty with a good sweetness and flavor. I would like to try the Junmai Ginjyo Nama as well. I think it tastes better after the second day than on the first day.
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# 10
3.70 pt.
Hooseitoku
Seitoku Meijo
Gunma
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This Sake has a full mouth feel and some sweetness at the beginning. The flavor of this Sake is bigger than other Seitoku Sake but it still has good balance. Very good with big flavor foods like mapo tofu.
This Sake has an initial sweetness and a full mouth feel. There is a hint of cedar as the alcohol clears my pallet. Very good with big flavor foods like yakiniku. Seitoku has many Sake that I enjoy.
This Sake is light, refreshing and easy to drink. I am revisiting this Sake because it has been a while since I last drank it. I enjoy the mild flavors of apple and melon with a clean, short aftertaste. This is a refreshing and well balanced Sake.
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