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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

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Oze no Yukidoke純米大吟醸 ハロウィン専用酒
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47
マルビー
Gunma Sake 🍶. Sake I look forward to every year at this time of year! When I think of Halloween, this sake comes to mind 🎃. I found it at a liquor store and bought it immediately! Fruity, sweet and delicious 😋. I'm sure a bottle of this sake will be gone soon 😙.
Japanese>English
Kamonishiki荷札酒 播州愛山 純米大吟醸
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49
マルビー
Niigata Sake 🍶. Stable packaged sake Bizen Omachi is good, but Banshu Aizan is also great 😆. When you take a sip, the sweetness spreads and then it goes down smoothly. It's so smooth, so smooth, so smooth. I drank 3 gou of it before I realized it! I realized I drank 3 gou. One more gong to go and I'll be empty. I wonder what I should do...I'll just drink it at home 😙.
Japanese>English
Dainagawa天花 純米大吟醸 無濾過生原酒 月ラベル
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52
マルビー
Akita Sake 🍶. Tasted at a special corner in Kintetsu Abeno Department Store. It was so delicious when I took a sip 😋 I bought it immediately! Fresh and fruity with a sweet-tart flavor. It tastes similar to Hanamup! Rice:Akita Sake Komachi Rice polishing ratio: 50 Sake degree: -7 Acidity: 1.7 Amino acidity: 0.9
Japanese>English
翠玉特別純米酒 無濾過生
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49
マルビー
Akita Sake 🍶. Fruity and easy to drink! Oh, I'm not sure I'll be able to stop 2 goules, It's Saturday, I think I'll have some more. Ryoseki sake brewery's 🍶 is so good 😋. Rice:Akita rice Rice Polishing Ratio: Koji Rice 55%, Kake Rice 59 Alcohol content: 15.0 Sake Degree: -4.4 Acidity: 1.5
Japanese>English
RyokoJUICE 純米吟醸酒生酒
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48
マルビー
Niigata Sake 🍶. Sweet-Yummy Mouth😙. Slightly sweet Sake meter rating: -6 Acidity: 3.0-4.0 Rice used: Yamashu No. 4 (Yamagata) Rice polishing ratio: 60
Japanese>English
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46
マルビー
Sake in Nara 🍶. Sake with a refreshing and umami flavor😙. Even if you don't like dry sake🙆 Alcohol content: 15 Sake degree: +7 Acidity: 1.5 Amino acidity: 1.2 Ingredients : Rice, Rice malt Rice type: Yamadanishiki Rice Polishing Ratio:50
Japanese>English
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49
マルビー
Iwate Sake 🍶. I had a nice bottle of Akabu at an izakaya and bought a bottle 😚 Fruity and fresh taste. In my opinion, green bottles are often fruity 😋. Ingredients/Details: Ginga from Iwate Prefecture Polishing ratio: 50 Alcohol content: 15 Sake meter rating: +2 Acidity: 1.3
Japanese>English
にーさん
Marubee-san, Akabu is really delicious and never fails to be good! A bottle! I'm sure I'll finish it in 3.4 days.
Japanese>English
マルビー
Hi Nee 😃 I would drink up a bottle of Akabu in no time. 😚.
Japanese>English
Ishizuchi純米吟醸 山田錦50
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47
マルビー
Ehime Sake 🍶. It has no off-flavors, is easy to drink, and has a clean aftertaste. It goes well with a variety of dishes😙. Sake meter: +1.5 Acidity: 1.6 Rice polishing ratio: 50% (Yamadanishiki from Hyogo Prefecture)
Japanese>English
にーさん
Good morning, Malby. Ishizuchi, I love the label. Of course, the taste too...☺️ On my trip to Ehime, I went to a store that had a lot of Ishizuchi and they were all excellent 🥳.
Japanese>English
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52
マルビー
Sake of Fukushima 🍶. I really wanted to drink some sake, so I went to my usual liquor store, and lo and behold, there was 寫楽! I bought it immediately! It has a refreshing taste and would go well with sashimi 🤤. The refreshing taste and the sashimi would go well with it 🤤, coupled with the urge to drink it, I finished the entire bottle in one go😙. Rice polishing ratio: 60 Pouring: single pour Sake degree: +1 Acidity: 1.3
Japanese>English
にーさん
Mulvey, you're drinking out of it, too fast 😱.
Japanese>English
Yamagata Masamune純米吟醸 雄町 袋採り直汲み
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50
マルビー
Yamagata Sake 🍶. This is delicious! Fruity and you can really taste the rice 🤤. Rice polishing ratio: 50%. Alcohol: 16-17%. Sake degree: +2 Acidity: 1.5 alcohol
Japanese>English
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48
マルビー
Sake in Okayama 🍶. It has a refreshing taste and goes well with a variety of dishes! Today, I drank it with bonito tataki (bonito flounder) as a side dish, and the cup went down a storm. Sake degree: -3 Acidity: 1.5 Yeast: Okayama Hakuto Yeast Nama-shu/Hi-ire
Japanese>English
Yamagata Masamune純米吟醸雄町 袋採り直汲み
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40
マルビー
Yamagata Sake 🍶. Fruity, sweet and delicious 😙. I didn't have a single drinking session this week, so my body is craving sake. On my way home from work, I bought a bottle of No. 4 at my usual liquor store. Oh no, it's too good! I realized I had already drunk 3 gos of sake. Should I save it for tomorrow? No, no, tomorrow is my day off, and I have some salmon ara left over to snack on.... Hmmm, I'll drink it! I'll drink it 😆.
Japanese>English
翠玉純米吟醸 無濾過生
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56
マルビー
Akita Sake 🍶. My favorite sake from Ryoseki Brewery 🍶! Hanayu is good, but Suitama has a nice taste too 🤩. One sip and it's sweet and umami 🐎🫏🏇umami 😋. Rice:Akita rice Polishing ratio: 50 Yeast used: Undisclosed Sake degree: -1.5 Acidity: 1.4
Japanese>English
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