It's a doburoku trial.
I chose it based on its name recognition because I have no knowledge of it.
First of all, it is chilled.
After the juiciness, it's really sharp!
I recommend drinking it hot 🍶.
It is true that the gaseous and tangy sensation increases.
It is a very good wine to drink hot.
I see! It's a deliciously spicy sake.
It becomes easy to drink!
But for me
It was super dry😅.
For example
Everyone
Do you drink Doburoku
with a meal?
Dry Doburoku
I wonder what would go well with it.
I thought about it while biting into a squid
I thought about it
No answer 🤔
I want to drink sweet doburoku
I want to drink it 🤤.
Rice and agave doburoku
I'll get excited ^_^
Hi Asanami!
For us, doburoku is heavy on the stomach, so maybe we drink it without eating 🤔.
I'm looking forward to your review of the rice and agave doburoku.
I'm looking forward to it🎶.
Hi Eirin 😃
We are too! Doburoku is a stand-alone drink, I think.
It was quite a mess 🍚.
I️ hope you find it in Tokyo on your journey to find rice and agave ‼️.
Hi Asanami 😃
Like Asanami and Erin, I'm hungry, so I'm going to have it by itself. I had a painful experience drinking it by itself a long time ago, so I want to combine it with something else 😅but eating it doesn't reduce the alcohol 💦.
Hi T-Kaji🤗
Thanks for the recommendation 😉.
Beer 🍻⁉️Carbonated ❣️
I'm sure you'll enjoy it! I'm a man who loves to drink!
I'm a young sweetheart, but one day 🥰.
Hi Pon 😃
I'm drinking from noon on Saturday 🤤.
Doburoku itself is a meal 🍚.
It made my brain think "This is nutrition!" I made my brain think it is nutrition!
Then, I'll have miso soup⁉️
I'm lost 💦.
Oh, no.
Rice and agave
I want to meet them.
Opened April 29, 2022
Purchased at Tobu Department Store Liquor Department
Smoothness. Gentleness.
Well balanced, sweet, sour, and spicy (stimulating), all-around good for both food and evening drinks ^^Excellent✨.
I could drink it all the time!
This is the drink I had yesterday at noon. Since I was going out to Shizuoka in the afternoon that day, I chose something light.
It was a variant of Banjo Kotobuki that I bought about six months ago. It is not second fermentation in the bottle, but carbonated. The alcohol content is quite low at 7%.
The aroma is somewhat myrin-like, but you can't really taste it. It is carbonated, so it is very shwashy.
It tastes lighter than I expected. Almost like soda water.
It's like a carbonated beverage that you can drink with a gulp, but I wished it had a little more of a sake taste.
I love Ibaraki's sake!
Because I love Ibaraki 🌈.
The sake department in the basement of Tobu is very well stocked.
Almost weekly event space.
I was stopped by a very cute smile
I tasted a lot of sake 🥂.
I was able to learn a lot by listening to their stories 🤓.
I️ was so happy to be there!
I learned a lot about the history and culture of
We also had a chance to see the new lineup of Raifuku Brewery's
We also had a chance to taste some of the new lineup of Raifuku Sake Brewery's representative flower yeast
We had a lot of fun and
I had a hard time deciding which one I liked best.
This is also typical of Raifuku.
Elegant sweetness and
and a refreshing acidity.
A crisp and refreshing sweet!
Dry wine lovers are welcome to try it!
Manachie, good morning 🎶.
I'm very happy to hear that you love Ibaraki (laugh).
My friends in Ibaraki are always wondering why I'm here.
Raifuku and cake 🍰? That's fresh❣️.
I'll try dried sweet potatoes first 😋.
Asanami, excuse me here as well😄.
I haven't had any sake from Ibaraki yet and I'm trying to figure out which sake to try first❣️I think it's easier to get since it's a neighboring prefecture so I'm even more worried 😝.
I love Ibaraki ♡♡I love it 👍Tochigi love it too 👍Yoshikine!
Tsubu, thanks for your help here❣️.
I heard that Ibaraki is the prefecture with the most sake breweries in the Kanto region.
I recommend Raifuku, but if you have a sweet tooth, you might like Yuki Sake Brewery's Yui Yui. If you have a sweet tooth, you might like Yuki Sake Brewery's Yui Yui 🌈.
Senkori is delicious 🍶.
I saw your review here and
I was checking out the Michiko's Yui❣️ that I thought you would like.
Fruity aroma, honey sweetness, sharpness through the throat, faint bitterness ✨.
It's the sweetness of a gay man, it's the tenderness 😭
Because.
I bought this one at Ikebukuro Tobu.
The person who served me was, until the other day
He was a very popular buyer at the same department store on the opposite side of Ikebukuro.
That sister!
Transfer? Change of job?
In a limited time space
I was very happy to see you.
The same stable and "god" customer service 😍.
I will start going to Tobu today 🍶.
I have made a firm❣️vow in my heart.
I go to meet sake and people
I have more things to look forward to.
Thank you 🍶💕
Asanami, excuse my comment...
Michiko's Oumachi is really delicious 😆 I can see why it is so tasty with a gentle flavor while bringing out the best of Oumachi👍.
Thank you, Manachie...the more I hear about it, the more I am attracted to Michiko's fascinating sake making. The more I hear about it, the more I am attracted to Michiko's fascinating way of making sake. I'd like to know more about Omachi sake 🍶 too 🎈.
Today, I'm going to drink the sake I opened at New Year's.
Let's drink it while watching sumo.
Before that, we'll have our first meeting, the Bambi Cup.
It's a dry, dry sake with a slight muscat taste.
It tasted a little like muscat.
Halfway through, I started boiling the whole cup in hot water.
I don't know if anyone has ever put a whole cup in a pot before😅.
If you heat it up, it becomes fluffier and sweeter 😀 .
I'm not sure how much I'd drink if it was hot.
I can drink as much as I want when it's hot.
I'm sure you'll like it!
Today we had skipjack tataki (seared skipjack tuna), fried tofu with jako, sakutome and salted fish, and sweet potatoes.
Today, we ate bonito tataki, fried tofu with baby sardines, salted fish, and sweet potatoes.
The first one is with 🐏 the sheep in love waiting for her turn.
two shots😀.
Drinking at home164
Pop the bottle open!
To the expectation of gas feeling
In the mouth
After the refreshing stimulation
After the refreshing stimulation, the flavor including sweetness spreads.
A little bitterness is a good accent.
It is brewed.
The aftertaste is good and easy to drink.
I saw it raved about on one of the liquor store's instagram and was interested in it, but when I saw it in person, I had to jack it up. One of the coolest labels of the year.
The aroma is caramel-y, chocolate-y, sweets-y. It's quite unique.
It is quite sweet. Because the sweetness is strong, the sourness is also felt, but it is not noticeable.
The sweetness remains until the aftertaste, and the bitterness is added at the end to finish. The sweetness remains on the tongue.
It's a very sweet sake, so I'm a little worried about whether it will go well with the nabe pot we're having for dinner tonight.
November 7, 2021 Opening
Zuidaka Shuzo Takashi Kaoru Junmai Ginjo Nama Genshu
Purchased at Tobu Department Store
Muscat, plum like aroma🍇
Great fruitiness❗️In addition to muscat, orange 🍊 flavor ^ ^.
The slight bitterness at the end makes it sour!
I bought it without tasting it, but it was a pretty good buy(o^^o)
Tasting at Tobu Department Store
I liked it so I bought it.
I liked it so I bought it.
The color is a little yellow.
It has a faint aroma of rice bran.
It was very fruity when I tasted it.
When I drank it again
Mild sweetness
I paired it with nabe
It does not lose to the ingredients
It's unfailing!
This is a bargain!
It is a good sake.
It is sweeter and richer than Sesshu, and has a dessert feel.
We bought it at a brewer's stand at the Hokuriku exhibition in Ikebukuro Tobu department store.
↓What I heard from the brewer
It is a matured sake with the same yeast as Echizen Misaki Sesshu.
The name "George" comes from the Toji's name "Joji". The brewery does not like to make aged sake because of the high storage cost.
Purchased at a brewer's stand at the Hokuriku/Shinetsu Exhibition held at the Tobu Department Store in Ikebukuro.
Our toji (master brewer) also visited Tokyo
He comes to Tokyo once a year for this exhibition.
Opened on July 17, 2021
Purchased at Tobu Department Store
Darker than I expected! Sweetness, sourness, and deliciousness are all in both directions, and various parameters are high ^ ^.
Surprisingly goes well with Engawa and other strong flavored sashimi😙.
I didn't expect it to be this good❗️
Opened on July 7, 2021
Another brand of Yamagata Kousaka Shuzo, steep
Purchased at Ikebukuro Tobu
Very refreshing!
Relatively spicy. It is relatively dry, but you can feel the sweetness. Very clear!
Alcohol stimulation is relatively strong. The alcohol is relatively strong.
The perfect refreshing Jun Gin for summer❗️
