Cork stopper, opened sound gas pressure pong.
Lightly cloudy, fizzy, low al. 10%, refreshing.
Easy to drink 😋.
If it claims to be sparkling, this is as good as it gets!
It was delicious. 🙏🏻
My favorite *4/5
The overall impression is of a rounded mouthfeel, with a slight sweetness of rice that is not too assertive, and a supporting role that goes well with any meal.
Served with zeppolini of iso-nori seaweed
Slightly vanilla-like with a hint of sweetness. It was not enough when chilled, so I served it at room temperature.
Sake meter / +3.5
Acidity/1.6
Amino acidity/1.4
Kyoto Prefecture
Junmai Ginjyo Sakatama
Polishing ratio 60
Alcohol 15%.
The label said it was good when heated, so I immediately boiled it.
It is delicious with a rich sweetness and a solid alcohol taste. It goes well with grilled fish.
Easy to drink
It has both a Bizen Omachi-like sweetness, but not cloyingly sweet. This is the kind of sake that one hopes people will like after drinking it by accident, and they will like this one even if they drink it by accident.
It was sold at Berg's supermarket.
It is a sweet, white wine-like sake made with wine yeast. It has the flavor of rice and the richness of sake, but it is quite light and does not give the impression of being sake, which is good for women and people who are not used to sake.
It has a sweet aftertaste, but it is not cloying and is easy to drink.
It is of a high level for something you can get at the supermarket.