I had been curious about this sake at Danchu!
Corking a bottle of sake!
It was drier than I had imagined.
It was a little alcoholic, but it was more enjoyable to drink than a rich, matured sake, and I was able to drink it in a leisurely manner.
This is what I like about heated sake.
Izumo - Shimanami - Takamatsu④.
The second drink at Izakaya: Tamasakura Junmai Gohyakumangoku
It looks a little yellow.
But not too strong? It's refreshing and you can taste the rice flavor.
The feeling on the tongue
Not sweet or sour?
It is recommended to be heated, but it can be served cold 🍶.
The third one is Inasahama
