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群馬泉Gunmaizumi
Shimaoka ShuzoGunma
Gunma Rank 12
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Flavor Chart®

A chart created from flavor analysis of user comments.

Gunmaizumi Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Hot TemperatureAcidityRoom TemperatureUmamiMelon-flavoredWarm SakePearFirmChilledSharpFreshYogurtFruityShaoxing WineCreamySoftWeightySmokyLightSweetness
Gunmaizumi 1Gunmaizumi 2Gunmaizumi 3Gunmaizumi 4Gunmaizumi 5

Popular Comments

まえちん
(*∇￣*)🍶🍶🍶🍶 It was a very cold and snowy day in Ishikawa today, so I opened a bottle of Gunma Izumi to warm it up 😀 I'll start with room temperature 😁I've been drinking a lot of Yamahai lately, so I think I'm starting to get the feel of Yamahai 🤔It's solid and delicious! I've been drinking a lot of 😋 warmed up 😋, the aroma and taste are doubled and it's delicious. I've been drinking it for a while now and I'm starting to get a feel for it.
Japanese>English
KazKaz
I️ am a Junmai sake drinker so I️ don't drink a lot of alsobe sake, but it's very easy to drink. It's like a forest brewed with a light nigori ✨✨. I enjoy it very much.
Japanese>English
bouken
A little cloudy with a light gassy feel. Fresh and crisp. It has the impression of an adult ramune. The Gunma Izumi I drank before was good, but this one is even better.
Japanese>English

Brands from Shimaoka Shuzo

Gunmaizumi初しぼり

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

JujiasahiSimilar Characteristics
Room TemperatureAcidityDryUmamiHot Temperature
HiokizakuraSimilar Characteristics
Room TemperatureWarm SakeUmamiDryAcidity
DaishichiSimilar Characteristics
Hot TemperatureUmamiChilledRichDry
SohomareSimilar Characteristics
AcidityUmamiDryGlue-likeCrisp
TengumaiSimilar Characteristics
AcidityUmamiCreamyDryFirm

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Timeline

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akikoda3
Gunma Izumi Maikaze Yamahai Junmai Rating 4.4 Rice: 100% Maikaze, Polishing ratio: 60%, Sake meter: +3, Acidity: 1.6, Yeast: Gunma G2, Alcohol content: 15%. The combination of G2 yeast with Yamahai brewing gives this sake a pleasant umami flavor and lingering aftertaste. It has a light and elegant structure with a sweetness suppressed by Yamahai and umami. It has a more expansive taste when lukewarm.
Japanese>English
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Da1yashi
I drank it at a bar in a restaurant! The one I drank when I was told it was good! I got it a little hotter than hot sake (not as hot as tobikiri hot sake). I thought it would have a nice sharpness and full of umami because it's Yamahai, I thought it would have a nice sharpness, but it had a great acidity with a great umami. It's a good warmed sake!
Japanese>English
stststst
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stst
Long time no see "Gunma Izumi". I was looking forward to this bottle to see the difference from the basic Yamahai as it is a precious raw Ginjo type 👐. When I opened the bottle and poured it, the aroma was slightly like grain, prunes, and rum raisins. The mouthfeel is surprisingly pale and slippery. However, when you taste it, you will find that it has a round and calm flavor. The flavor comes without being too assertive, and is sweet and austere, like a savory Western wine or jasmine tea. The acidity spreads slowly, and the umami has a plump, rice-like flavor. The taste is so delicious that you can't help but drink it without thinking it is gone ✨. It can be drunk on its own without being cloying or heavy. It has a clean and deep Gunma sake-like flavor 👍.
Japanese>English
kawakawa
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kawa
Sweet and sour, cold and room temperature 113111 Full of flavor and drinkable The label design is austere
Japanese>English
あんかけあんかけ
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あんかけ
Here is today's sake! Yes, it's Gunma Izumi! I'm looking forward to it since I knew the name but had never had it before😊They recommend heating it up to lukewarm, but I'll take it cold first✨. When you open the bottle, you can smell the sweet and sour aroma. When you put it in your mouth, you can feel the lactobacillus in the elegant sweetness that only Yamahai can provide, and it finishes clean and crisp 🤭! Next time I would like to try it lukewarm ✨I'm looking forward to it 🤗. Have a great night everyone ✨!
Japanese>English
ChrisbrzChrisbrz
Gunmaizumi群馬泉　純米吟醸淡緑 Gunma Izumi Junmai Ginjo Usumidori純米吟醸山廃
Shimaoka ShuzoGunma
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Chrisbrz
群馬泉　純米吟醸淡緑 Gunma Izumi Junmai Ginjo Usumidori 種名群馬若水100% アルコール　15％ 日本酒度+3 精米歩合　50% 酸度　1. 6 Rice: Wakamizu from Gunma Pref. 100% Alcohol 15% Nihonshudo +3 Seimaibuai 50% Acidity 1.5 It really does have a light green color! A light and dry, with a clean finish. Pretty good Food Sake, pairing well with Kara-age, kimchi and it even amplifies the sweetness of fresh corn. I hope to find this Sake again. 2025/08/11
1

Brands from Shimaoka Shuzo

Gunmaizumi初しぼり

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

JujiasahiSimilar Characteristics
Room TemperatureAcidityDryUmamiHot Temperature
HiokizakuraSimilar Characteristics
Room TemperatureWarm SakeUmamiDryAcidity
DaishichiSimilar Characteristics
Hot TemperatureUmamiChilledRichDry
SohomareSimilar Characteristics
AcidityUmamiDryGlue-likeCrisp
TengumaiSimilar Characteristics
AcidityUmamiCreamyDryFirm

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