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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Milky" flavor, ranked by the strength of the impression.
# 91
2.58 pt.
Azumamine
Azumamine Shuzoten
Iwate
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Umami
Sweetness
Acidity
Wine
Invigorating
Grapefruit
Crisp
Astringent
Mellow, oicy 🍶. Is it a good taste ✨? I'm enjoying it.
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It has a clear, yet subtly sweet and umami taste. The final acidity gives it a sharp edge. The taste has an atmosphere that it can be matured. I expected it to be a little sweeter and fruity, so I was disappointed... It has a thick and extractive mouthfeel. It has a nutty flavor but finishes with a refreshing acidity.
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It has a very pleasant balance of sweetness that doesn't linger and a bitter aftertaste. ❣️ It is even better at higher temperatures. This is a good umami sake!
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# 92
2.57 pt.
Den'yu
Takanoi Shuzo
Niigata
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Fizzy
Graceful
Umami
Lemon
Invigorating
Light
Acidity
Dry
I had received a nice, affordable nodoguro and matched it with this dish. The taste of the nodoguro was very good, and combined with the refreshing acidity, it quickly became empty.
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Farewell party connected by sake rice. From the Hokuriku Sake Rice Series and the Sake Kingdom of Niigata Prefecture, Koshitanrei and Tokimizu Meisui Tatomo Junmai Ginjo, a gem from GINigata. It may be light, but it is rather deep. It tends to be umami. As expected from Niigata. At Joetsu Takata Funakae
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It was during the week, but I had a light drink with what I received. The flavor was so good that I ended up emptying it. I am looking forward to another bottle of premium.
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Where to Buy
酒の甫坂
Amazon
高の井酒造
田友
特別純米
720ml
¥1,595
高の井酒造
田友
純米吟醸
720ml
¥2,200
# 93
2.57 pt.
GOZENSHU9
Tsuji Honten
Okayama
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Caramelized
Invigorating
Acidity
Umami
Full-bodied
Room Temperature
Mellow
Smoky
2021/06/28 ⭐️⭐️⭐️⭐️ The design and color of the bottle is very stylish. When you open the bottle, the aroma is like muscat. It's light and fresh in the mouth. You can feel the sweetness of the roundness of the aroma. The more you drink, the more fruity it becomes. This may be a sake for women.
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October 7, 2022 Evening drink at home. It was the day of a local festival, so I decided to have something to drink. I bought a bottle of GOZENSHU9(NINE), which I had been curious about for a long time. I bought a bottle of GOZENSHU9(NINE), which I had been curious about for a while, and opened the bottle. The stylish bottle and label reminded me of wine. The bottle and label are fashionable, but it is made using the oldest method in Japan called "Bodai-Hashiroshi". I heard that it is made by the oldest method in Japan called "Bodai Hashimoto". It is an easy-drinking bottle with a pronounced rice flavor and acidity. It is an easy-drinking bottle. It was delicious with I enjoyed it with manatsuo, maiwashi sashimi, etc.
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I had it with mizutaki at a Kyushu restaurant a little distance from my house. It was a little bit thicker than the other dishes, and the collagen in the soup was not poured off but mixed with it to enhance the flavor. I thought it was a type of soup that would enhance the flavor of the rice! The flavor of the rice is very good.
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# 94
2.56 pt.
Doburoku
TOKYO STATION SAKE BREWERY
Tokyo
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Peachy
Yogurt
Fizzy
Juice
Velvety
Apple
Calpis
Yakult
Extra Party with Mr. Gura After the first party was over and the commemorative photo had been taken, we had a chance to drink the sake that Yum- san got at Hasegawa Sake Shop when he went to Edo (Tokyo). Sorry for those who went home early 🙏. Fresh and tender 😋! Thick and fresh 😻 I hope there will be another sake brewery in Osaka station 🤗. I heard they can only make fresh sake because they can't use fire due to fire laws because it's inside the station.
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Thank you for coming! Off-line meeting of Kansai Sakewa In front of the restaurant, right after the meeting with Mr. ☆Gra After the group photo was taken, we were talking in front of the store, and Uma Uma Uma-san served us some Tokyo souvenirs 😆. Tokyo Station Sake Brewery Peach Doburoku! A very rich peach with a smooth taste. The peach flavor is so strong that it doesn't feel like doburoku at all 🤣. It was very tasty 🙏. Hasegawa Sake Brewery is brewing at Tokyo Station...they are doing a great thing with their brewery at echinakas (echinakas) 😳.
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A Tokyo souvenir given by a friend. It seems that the brewery is located in Tokyo Station! The rice flavor and sweetness are irresistible. The aftertaste is surprisingly refreshing and easy to drink! Thank you for the treat 😋. Quote below This is a sake brewery located in Ekinaka, which is unprecedented in the world. The entire sake brewing process, from rice washing, steaming, koji making, fermentation, and bottling to hi-ire, The entire sake brewing process, from rice washing, steaming, koji making, fermentation, bottling, and hi-ire, The entire brewing process, from rice washing, steaming, koji making, fermentation, bottling, and fire-firing, is carried out in a small brewery of 22.8m2.
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# 95
2.56 pt.
Mongaifushutsu
Nishibori Shuzo
Tochigi
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Umami
Pineapple
Creamy
Grainy
Crisp
Sweetness
Lingering
Effortless
It is fresh and crisp, and you can feel the flavor of the rice. It goes well with both fish and meat.
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I bought it last year as a souvenir from Utsunomiya. It's been a while since I've had "out of the gate", but my taste buds have changed since the last time I had it, so I'm looking forward to it! When you open the bottle and pour it, it smells like citrus fruits and lychee. It is tasteless on the palate, but gradually the richness and mellowness of the rice comes out. The sweetness, spiciness, and astringency of the flavor are all present as soon as the lid is opened! Although it is a junmai ginjo, it has such a robust flavor that it may be served warm. The overtone is similar to that of "Shinkame" and gives the impression of a matured sake. The lingering aftertaste is well rounded as it quickly fades away. Overall, the shades of gray are exquisite, and the taste is quite interesting! In fact, the first sake I ever drank in my life was "Monkai Fude. I was actually the first person in my life to drink sake, and that drink at Kinugawa Onsen has led me to the present day.
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☀️ Purchased during a visit to the brewery. I didn't have much time, so I decided on the words "limited warehouse sale" 😆. It has a light taste for being aged. I wonder if the aging method can make it less old 🤔. The sweetness is creamy and almondy 🫘. The sweetness is creamy and almondy 🫘, and the ginjo aroma is skiffy 😳, giving it a light clean finish. It tasted like a well rounded daiginjo-shu 😊.
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# 96
2.56 pt.
Sakuramuromachi
Muromachi Shuzo
Okayama
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Smoky
CherryBlossom
Subtle
Silky
Creamy
Bitterness
Rugged
Slightly cloudy. Smoky aroma like smoked fish, but round and quite sweet in the mouth. It would be great if it wasn't smoky...
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It was hard to ask them to let me take a picture because they looked so busy, so no picture. The aroma is classic Japanese sake. When you drink it, it is quite refreshing and slightly sweet. The color is dark and I wonder if it has aged a bit. I was allowed to take a picture of it as the restaurant was getting settled, so I switched it out.
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〰︎ Bizen Omachi, Specified Cultivation, produced in Okayama Prefecture 2023/10 Contracted with a farmer in Seto-cho, Okayama City. The brewery uses the best sake rice for its luxury sake brewing. The brewing water is one of the "100 best waters in Japan Omachi Cold Spring", one of the "100 Best Waters in Japan Sake received as a souvenir from Okayama Elegant dry taste Slightly ginjo aroma, no sweetness or sourness, strong bitterness You can taste the umami part of the rice.
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# 97
2.55 pt.
Hamafukutsuru
小山本家酒造 灘浜福鶴蔵
Hyogo
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Wine
Sweetness
Flamboyant
Dry
Acidity
Umami
Fizzy
Room Temperature
This is the fourth of four that my grandson gave me for Respect-for-Senior-Citizens Day. It is 📌300ml ¥ It was given to me. Here's a quick comment! The aroma is slightly fruity💕 The color is beautiful💕 The mouthfeel is smooth and goes down smoothly💕I can really taste the sweetness and umami of the rice💕It's refreshing and easy to drink! Today's pairing is oden👍 You can also drink it with dashi soup stock 👍 Radish is the best👍 Ginger tempura is the best 👍 Beef tendon is the best 👍By the way, it's Kakegawa beef💕. Konnyaku is the best 👍 Burdock root tempura is the best 👍 Eggs are the best Fried bean curd is the best 👍 The best potato 👍 Squid tempura is the best! It was gone in seconds 🍶. Thanks to my wife💕 Thanks also to my grandson💕
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Sake rice: Omachi Rice polishing ratio: 50 At "Honaka" in the main station of Toyohashi Dry and weak in flavor, The Omachi character is not so strong. 4.0
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Japanese Sake Fest @ Osaka Bay Tower (・ω・`;) I see that the sake is from Nada. I recently found out that there is a small sake brewery in Nada and bought some Houmusume, which was outstandingly delicious! And this Hamafukutsuru! This is also wonderful! It has a beautiful breadth of flavor and just the right amount of body. The best part is the price: about 1,100 yen! I wish there was one in my neighborhood! When I go to Kobe for Onsen (hot springs), it is so close to the station that I might even stop by a sake brewery just for this!
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Where to Buy
お酒の専門店 『松仙』
Amazon
浜福鶴
ゆずのお酒
『柚子日和』
¥1,925
# 98
2.55 pt.
Yoemon
Kawamura Shuzoten
Iwate
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Acidity
Fizzy
Ramune
Umami
Dry
Sharp
Invigorating
Bitterness
I wanted to drink a dry one, and the store owner recommended one to me. What? How do you read "yuyo"? Hmm? There is no such kanji? I heard it is read as "yoemon" 😊. It's been a while since I've had a dry one, and it's dry and sharp. Slightly acidic? I enjoyed it with mapo tofu 😆. Dry is also good 🍶.
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#Otsuka# W small/hori Next up is this one. The sweetness is momentary... the piquancy similar to sibilance. It's a delicious sake that also feels spicy 😁.
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This is the first time to visit this brewery. It is Toruyoemon Junmai Unfiltered Nama-shu. It has a delicious acidity. It is a delicious sake with a fresh, crisp taste and good acidity 😋🍶🎶.
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# 99
2.55 pt.
Iyari
Hokuan Jozo
Nagano
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Amino Acidity
Acidity
Umami
Rich
Sweetness
Yogurt
Burdensome
Firm
〰︎ 2023BY Association 701 Yeast Hitogokochi 2023/02 Full and deep flavor with sweetness. Well-balanced with a very beautiful acidity of the yeast. Juicy and easy to drink 😋.
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☆☆☆☆☆ I've had Beian Daigoku before, but this is the first time I've had Iyari. It is a lineup of Yamahai. It has the same flavor as Hokan-Daikoku, but with the acidity of Yamahai. No, it might be good. I'm not saying it might be, but it's good.
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★★★
# 100
2.54 pt.
Biden
Mii no kotobuki
Fukuoka
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Dry
Yogurt
Acidity
Shaoxing Wine
Invigorating
Calpis
Cheese
Fizzy
This Sake is amber color and has a full mouth feel. The flavor of dates gives this a sweet overall taste and the cedar provides sophistication. There is also some acidity that gives this a clean, dry finish. 🧐
Yamahai Junmai Nigori🍶 Yamadanishiki from Itoshima🌾. Bitter and delicious ✨. Dry. Less flabby than it looks. The bitterness is diluted a little by the squid. Gives a grassy feel. Shrimp cheese spring roll 🦐🧀 with chili sauce makes it sweet 😅Omoro 😆. Sea and @ Takadanobaba 20230608
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For my sixteenth cup, I decided on "Bida"! I decided to have it because I missed my trip to Fukuoka last year👍. The taste is cloudy and thick, with a lot of rice flavor. The dryness also makes it easy to drink for a mukuri-shu, and it washes down the fat from the pork bowl I had earlier, making it just right for a reset ✨.
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Where to Buy
はせがわ酒店
Rakuten
美田
辛醸山廃
純米
大辛口+14
1800ml
日本酒
みいの寿
福岡県
¥3,146
美田
豊醸
山廃純米
1800ml
日本酒
みいの寿
福岡県
¥3,388
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