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栗駒山Kurikomayama
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Flavor Chart®

A chart created from flavor analysis of user comments.

Kurikomayama Flavor Chart

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Tags generated from flavor analysis of user comments.

Timeline

Kurikomayama八朔🍊純米吟醸
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海と
84
hoshiaki
Junmai Ginjo🍶Yasaku🍊Hitomebore🌾. It's definitely a Hassaku😅 Light with a strong acidity. The alcohol is a little strong. Matches shishito pepper tempura👍Good for fried food👍Can also go with salty harasu. I checked on the internet and found that Hachisaku means the first day of the eighth lunar month 😅I was pulled in by the taste by the name. However, the crispness is typical of summer sake ✨. Umi to @Takadanobaba 20240726
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弥太郎 あざみ野店
外飲み部
56
デューク澁澤
⭐︎ In the neighborhood with colleagues from work. This is my first time to Mt. I heard on the news just last weekend that the autumn leaves🍁 are beautiful in this mountain. It's dark only for autumn sake. The aroma is also strong with fruit (like pear?). It has a sweetness that is not unpleasant. It went well with sashimi. The quality of Yataro is worse than that 😤. Beer x 2 -> Kurikomayama -> Tasake -> Kurokirishima x 2 bottles (for 4 people)
Japanese>English
あねさん
Good morning. What do you mean Yataro's quality has deteriorated? The waitstaff? The food?
Japanese>English
デューク澁澤
⭐︎ Good morning, Ane. I didn't find the quality of the food, or the cosmetics, or whatever, unappealing. The drinks are good though. I don't know if you can just pick it up and drink it down 😎.
Japanese>English
マナチー
Good morning, Duke 🌞I've never had & seen Kurikomayama, but I think I like the way your review looks ‼️ The sashimi looks really good though 😆.
Japanese>English
デューク澁澤
⭐︎ Good morning, Manachie. I had forgotten to thank you for your comment. Kurikoma Mountain...I no longer remember it, only that I think it was delicious 😢I don't want to get old 😏.
Japanese>English
Kurikomayama無加圧中取り特別純米ひやおろし
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外飲み部
111
ヒロ
☀️ Crisp grapefruit-like sweetness and sharp acidity 🧐. The sweetness is balanced by the umami as it approaches the finish. It also has an elegant and numbing ginjo aroma that is deep in flavor.
Japanese>English
Kurikomayama特別純米酒 無加圧 中取り ひやおろし特別純米ひやおろし中取り
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のいえ
33
しんしんSY
unpressurized, medium-brewed I wanted to drink it just by looking at it! It was my first time to drink Kurikomayama! It was a little different from my taste, but it was a delicious sake! I'm going to Sendai in November for the first time in a long time! I'm looking forward to drinking Miyagi sake again 😌. extensive knowledge Rice used: Sasanishiki Rice polishing ratio ... 55 Sake degree ... +4 Acidity ... 1.8 Alcohol content・・・17度
Japanese>English
Kurikomayama特別純米酒 無加圧中取り ひやおろし
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Henry
Slightly alcoholic aroma, exquisite balance, deep flavor. Hiyayogoshi is also delicious!
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Kurikomayama特別純米ひやおろし中取り袋吊り
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yatsuba
It tastes amazing! It tastes even better when heated, opening up the flower of sweetness!
Japanese>English
Kurikomayama純米吟醸 八朔純米吟醸
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丸德笑店
67
Kano
🌀 passed, so I wandered off 😄 I was hungry and it was hot so I went to the restaurant 😁. I chose a small horse mackerel and a glass of summer sake from Kurikoma mountain 😆. It's an easy to drink and delicious sake with a clean taste and a delicious flavor ✨.
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Kurikomayama

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