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熟露枯熟露枯
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ぴ
February, the coldest month in the north: ☃️
This item was recommended to us during the season when heated sake is delicious!
This heated sake was really delicious.
Yamahai Junmai Sake
Sake aged in a cave at low temperature🍶.
Polishing ratio 65
Acidity 1.9
Sake degree +4
Japanese>English
さとる
Purchase of a warehouse
A birthday present from my son
He found a warehouse in Nasu-Karasuyama city where he went for work and bought it for me.
I wondered if I should drink a 20-year-old bottle or if I should let it sit longer, but I decided to take my son's feelings into consideration and opened the bottle.
I thought it was corked with a cork, but it had a cap inside a hollowed out piece of wood.
The beautiful golden color gave off an aroma like aged Shaoxing wine or whiskey.
It also tasted a little like Shaoxing wine. It tasted mild and sweet, with a hint of spiciness and bitterness at the end.
This is the taste of maturity!
I was happy to have a bottle that I would not have chosen for myself.
Thank you, my son. ‼︎
Japanese>English
ma-ki-
Good evening, Satoru-san!
Happy Birthday🎉!
Your son gave you a present of old sake: ⤴️
I've never received old sake before, so I'm curious to read your review ✨.
It's a wonderful sake time to feel your son's thoughts 😊.
Japanese>English
さとる
MA-KI-.
Thank you very much.
The good thing about old wine is that you can drink it while thinking about what you and your family were doing back then.
Japanese>English
ジェイ&ノビィ
Hi Satoru 😃
Quintessence! Son of God's Tongue ‼️ is a chic birthday gift 🍶🤗Ah! Happy birthday 🎂🎉Happy birthday to you 🥹 with 20 years of memories on the side 😌 is another good one 😌.
Japanese>English
さとる
Jay & Nobby.
Thank you very much.
I complimented my son that you are the one who has matured the most in the last 20 years.
Japanese>English
ETENE
Mature dewdrops ~ Uroko~.
I visited Shimazaki Sake Brewery in early autumn last year.
It only takes a few minutes walk from Karasuyama station.
It takes only a few minutes to get to the brewery from Karasuyama station.
But to get to the cave, we borrowed a bicycle and took our time for about 20 minutes.
It is located on the side of a small mountain, and it is too far to climb up by bicycle.
We paid an admission fee of 200 yen and went inside.
It was a hot day, but it felt nice and cool at first.
After a while, I felt cold 🥶 😀.
A blessing from nature, no matter what the season.
Almost constant low-temperature-controlled (stored and matured) sake
It's so fascinating!
I only bought one bottle because I had plans for later, and it was a bit of a disappointment!
There was also a tasting at the brewery!
My impression of this sake
The color is a pale gold with a sense of maturity.
Acidity on the tongue
The umami spreading gently.
I liked it a lot!
Alcohol 17%.
Rice polishing ratio 65
Acidity 1.9
Sake meter degree +4
Yeast AZ-5
Taste 4.0
Japanese>English
ジェイ&ノビィ
Good morning, ETENE 😃.
I haven't been to Shimazaki Sake Brewery's cave yet🥲I see it's a hike up the mountain! I hope to go there in the summer to cool off 🤗.
Japanese>English
ETENE
Hello Jay & Nobby 😃
The way to the cave is sweaty on a hot day. Shimazaki Sake Brewery, you could do quite a bit of tasting by yourself! Also, I highly recommend the delicious pastry shop SHIMADAYA 🐱 Please do!
Japanese>English
リリヤ
Old wine aged 10 years and stored in a cave
I was allowed to taste a rare sake
Mellow taste
Maillard reaction aroma and taste
Contrast with Nama Sake
Another fun seminar today ✨
Japanese>English
ぎゃばん
☆☆☆☆☆
In a short time waiting for a friend.
This is the first brand name I've seen, Mature Roukare, a low-temperature aged sake.
The color is a very matured type of sake.
From the first glass, it is a sake that sinks in. Delicious.
Japanese>English
ぷぷぷ
熱燗
South Part
Old wine (1, 5, 10, 20 years)
Japanese>English
K
It's Sake Day, so we opened a set of aged sake we received.
Daiginjo 1 year
Almost no sense of maturity
There is a little bit of umami, but it is mostly water.
Fruity taste comes out as the temperature rises.
Junmai Ginjo 5 years
Not much difference in the sense of maturity.
There seems to be a little bit of a tangy taste due to the junmai nature of the sake, but it's only a slight difference.
Daiginjo 10 years
The aroma suddenly has a different sense of maturity.
It is quite habitual and I personally dislike it
It tastes like Shaoxing sake
3.00
Japanese>English
ランボー
3 year old sake 🍶.
Umaa‼️
The owner told me that although recently the sake boom has made the sales of non-brewed sake more popular, there are still many breweries that want their customers to know the taste of brewed sake 😁.
I drank it at room temperature and it's really good ‼️
Japanese>English
熟露枯洞窟低温熟成酒 山廃純米酒
Kei
Amber color. I personally prefer it heated.
Cave brewery tours are also available.
Japanese>English
Yuko
It is different from the 2025 sake from Yamagata and Wakayama! It is a well-balanced sake with sweetness and sharpness, a little different from the sake of Yamagata and Wakayama regions.
Japanese>English
熟露枯山廃純米吟醸 洞窟酒
ailoveosake
古酒！
まみーさん
At Shimazaki Sake Brewery in Nasukarasuyama City, Tochigi Prefecture
Comparison of one year, three years and ten years aged sake
One year old -> Fruity ginjo aroma, deep sweetness and sharpness in balance.
Three years old -> Tastes and smells like honey! I want to drink it in small sips.
Ten year old -> Mellower and less peculiar, with a slight saltiness or astringency? Astringency?
I don't think I would know what kind of sake it is if I drank 10 years old without being told anything about it.
It was a valuable experience for me!
Japanese>English
ジェイ&ノビィ
Good morning, Mami 😃.
Drinking comparison at Shimazaki Sake Brewery from Sohyo at Soba Restaurant in Utsunomiya! Good course to enjoy Tochigi sake 🤗.
Are you traveling to Tochigi 😊?
Japanese>English
まみーさん
Thank you 😃
I've been on a day trip to Tochigi to learn about Tochigi's alcoholic beverages.
Japanese>English
おじさん
This is delicious! The harmony of the fukuyoka and maloyaka of the rice is good!
Name: TAMAMAYA Tenma
Japanese>English