Logo
SakenowaRecord your sake experiences and discover your favorites
パーム農家パーム農家
飲んだ日本酒のラベルを剥がしてファイリングしていましたが、飲むペースとファイリングのペースとで折り合いがつかず、空瓶が溜まりがちに… そんな中、妻が次男の卒乳を機に飲む側にのみ戦線復帰。家が空瓶だらけになるため、当アプリで管理することにしました。

Registered Date

Check-ins

1,042

Favorite Brands

0

Most Check-in Brands

Tenmei
68(12.16%)
Sawanoi
48(8.59%)
Zarusohorai
42(7.51%)
Tamajiman
35(6.26%)
Matsumidori
26(4.65%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
234(22.46%)
Kanagawa
173(16.6%)
Tokyo
135(12.96%)
Niigata
128(12.28%)
Yamagata
50(4.8%)

Venues With Most Check-Ins

丸忠酒店
134(20.74%)
味ノマチダヤ
131(20.28%)
高原商店
83(12.85%)
Suzuden (鈴傳)
45(6.97%)
Sake Museum PONSHU-KAN (ぽんしゅ館)
37(5.73%)

Timeline

パーム農家パーム農家
Yoshinogawa厳選辛口本醸造
YoshinogawaNiigata
alt 1alt 2
7-Eleven (セブンイレブン 杉並堀ノ内2丁目店)
3
パーム農家
Selected dry sake from Yoshinogawa found at a nearby Seven-Eleven. It has a slightly sweet aroma with a tangy alcohol taste. Yes, this is another elegant and refreshing dry sake. The gentle sweetness and umami taste are also pleasing. I am planning to visit Nagaoka in September, so I was surprised to find it sold in my neighborhood when I was preparing for the trip.
Japanese>English
パーム農家パーム農家
Bandaiho福乃香　うすにごり純米吟醸生酒おりがらみ
Shirai ShuzotenFukushima
alt 1
alt 2alt 3
24
パーム農家
Bandaiyoyo from the Shirai Sake Brewery. I usually buy Kaze ga Kiku, but on a recent trip to Aizu, I discovered it for the first time at the Gonoi Sake Shop in Sakashita-machi and bought it on impulse. It has a fresh green apple aroma and a beautiful light nigori. The taste is similar to that of "Kaze ga Kowaru," but the overall flavor is gentle. It has a strong but soft flavor due to the light nigori of nama-shu. The foaming sensation is also soft and gentle. This is a nama-zake full of gentleness. It is as gentle as a dried persimmon.
Japanese>English
パーム農家パーム農家
Sawanoi寒仕込純米吟醸生原酒　百五十日熟成純米吟醸原酒生酒
Ozawa ShuzoTokyo
alt 1
alt 2alt 3
25
パーム農家
澤乃井の寒仕込純米吟醸生原酒。 お〜良い香り。マスカットやパインのようなフルーティな香り。ちょうど！ちょうどの甘味と酸味！キレも良い。そして水の良さが伝わってくる綺麗な酒質。心が洗われる清らかな味わい。低温熟成によって小慣れた味に仕上がっている。
パーム農家パーム農家
Okunomatsu本醸造辛口本醸造
Okunomatsu ShuzoFukushima
alt 1
alt 2alt 3
35
パーム農家
During a family trip to Aizu, I bought this Okunomatsu at a hotel store. Although I am from Aizu, I had never heard of this brand, but it is not from the Aizu region, but from Nihonmatsu City in the Nakadori region. The taste is a refreshing honjozo, which is often found in local sake cups. It is a delicious, easy-to-drink sake. The label is unique. The red cow with its bottom sticking out! How cute!
Japanese>English
パーム農家パーム農家
Tamajiman甘い青春！爽やか純米吟醸純米吟醸
Ishikawa ShuzoTokyo
alt 1
alt 2alt 3
酒世羅
31
パーム農家
Direct-packaged, warehouse-bought sake purchased at the recent Ishikawa Sake Brewery Appreciation Day, "Sweet Youth! Refreshing Junmai Ginjo". It is characterized by a rich bitterness like cocoa. It has a rich, cocoa-like bitterness, and although it is masked by the bitterness, it has a richness that seems to have a lot of sugar content. Is the youth element bitter or sweet? Sweetness?
Japanese>English
パーム農家パーム農家
alt 1
alt 2alt 3
東山パークホテル 新風月
33
パーム農家
During a summer family vacation, I bought a bottle of Hanashun Shuzo's Yume no Kanade at the hotel kiosk. I was familiar with the Hanashun Sake Brewery, but not so much with the brand name, and I was under the impression that there was such a sake. I tried the onsen sake I had been longing for. Unlike the famous Higashiyama Onsen Park Hotel Shinpugetsu, the rooms with open-air baths are relatively reasonable, and this is the second time I have stayed at the hotel since the spring. Now, the sake... The aroma...I am not sure. It seems a little fruity. Taste...Pineapple sweet and sour juicy type with a nice astringent taste...maybe? Anyway, I couldn't understand it well because I was flustered by the intense heat, the western sun, drunkenness, and hot water.
Japanese>English
ジェイ&ノビィ
Good evening, palm farmer😃. Nice Aizu family trip! The sake bottles glowing green in front of the hot spring ♨️ are beautiful😇 Be careful with the long baths and alcohol 😅.
Japanese>English
パーム農家
Good evening, Jay & Nobby. Thank you for your comments. I think I did a really good job with the photos. However, the actual environment was really harsh. I am wondering if midwinter would be a little more graceful.
Japanese>English
パーム農家パーム農家
Sawanoi純米生酒原酒純米原酒生酒
Ozawa ShuzoTokyo
alt 1
alt 2alt 3
31
パーム農家
Junmai Nama-shu (pure rice sake) raw sake purchased on the way home from the recent Ozawa Sake Brewery drinking party. It has a sticky sweet aroma like ripe grapes. The attack has a sweet and sour flavor like grapes. It has a clear and dry finish that suggests the quality of the water. Junmai Nama-shu (pure sake) only available at this time of year. In general, it may taste a little like wine...but the satisfaction you get from drinking it is that of sake.
Japanese>English
パーム農家パーム農家
Sawanoi奥の手純米吟醸生酒無濾過おりがらみ
Ozawa ShuzoTokyo
alt 1alt 2
alt 3alt 4
まちの駅 青梅
38
パーム農家
Sawanoi's Sasanigori, a deep, deep flavor. The fruity pineapple aroma is very refreshing and pleasant. The mouth has a strong effervescence that seems to burst, and the flavor is full of umami, probably due to the Sasanigori. It has a powerful flavor, but its fruity aroma and strong effervescence make it a dangerous bottle to drink in large gulps. It is already sold out at the brewery's online store. I should have taken better care of it.
Japanese>English
パーム農家パーム農家
Sawanoi奥多摩湧水仕込辛口普通酒
Ozawa ShuzoTokyo
alt 1alt 2
alt 3alt 4
まゝごと屋
33
パーム農家
Today I attended a sake drinking party at the Ozawa Sake Brewery. It was the first time for me to learn about the culture of "Nomikiri," which is to evaluate sake while it is still maturing. The event was a gorgeous comparison of the well-known Sawanoi sake in the process of maturing and the sake that has already been adjusted to be sold on the market. Four kinds of sake! The price was 5,500 yen, including the tour and meal. That's a bargain! It was not an all-you-can-drink event, but you could drink a little less than 3 gos of sake. The one that made the biggest impact on me was the Okutama Spring-fermented Dry Sake. This is the only time you can get cheap and tasty Okutama Spring-fermented dry sake in fresh storage at this drinking contest. It has a dangerous alcohol content of 21 degrees. It was surprisingly dry and refreshing like Okutama Spring Water Brewed Dry Sake, but with a strong flavor. We drank it with a few other sakes, but we enjoyed this one to the very end. The bottom right photo is the drink in question. The tofu-centered cuisine at Makkagotoya was also very tasty, and we were completely impressed.
Japanese>English
パーム農家パーム農家
Kasen本まぐろ純米吟醸
Tamura ShuzojoTokyo
alt 1alt 2
alt 3alt 4
田村酒造場
24
パーム農家
Kaisen, my boom is coming, "Hon Maguro" is brewed with the assumption that it is to be paired with tuna. Incidentally, there is also just "Tuna". It is labeled as dry with a ginjo aroma. It has a clear and soft aroma of rice. First, a sip. Ah, the richness that one expects from Kasen. This richness, like nuts and mushrooms, is addictive. Then, it is dry. I have a feeling it will go well with the blood-like aroma and astringent taste characteristic of tuna. So, I took it with the tuna I had bought at a great price. The flavor of the tuna and the sake are well combined. And it refreshes the palate. This is brilliant. I feel that all Kaisen brands are excellent as a food sake.
Japanese>English
パーム農家パーム農家
Kakurei吟醸　生吟醸生酒
Aoki ShuzoNiigata
alt 1
alt 2alt 3
丸忠酒店
32
パーム農家
Tsururei Ginjo-nama. We found a very tasty Tsururei at a local liquor store. And at a great price. The aroma was...well, slightly yogurt-like? The aroma is subdued, but refreshing. The taste also has a refreshing sourness that is yogurt-like. I was surprised that the alcohol content was not too high, although I felt it was quite strong. I was surprised that it was not high in alcohol content.
Japanese>English
パーム農家パーム農家
Sawanoiさわ音純米生酒
Ozawa ShuzoTokyo
alt 1alt 2
alt 3alt 4
まちの駅 青梅
29
パーム農家
I purchased Sawanoi's Sawaoto at the Ome station in town when I went to watch the road race Tama held on Sunday, July 13. Perhaps because it is a draft sake, it was hard to find in the 23 wards of Tokyo, so when I found it in the store, I couldn't help but squeal. It has a refreshing aroma of grain. It has a refreshing acidity with a hint of sweetness, giving it a light flavor reminiscent of ramune. This is a bottle that I want to drink every year, as it clearly shows the quality of the water from Ontake Valley, where the Ozawa Sake Brewery is located.
Japanese>English
パーム農家パーム農家
Kasen特別純米酒　福生まれ特別純米
Tamura ShuzojoTokyo
alt 1alt 2
alt 3alt 4
田村酒造場
34
パーム農家
Fukko-Born purchased at the Tamura Sake Brewery's direct sales office. The impact is so strong that it is as if you are drinking sake lees. I first drank it cold, but the flavor seemed harsh and harsh when cold. When left at room temperature, the aroma opens up and the flavor mellows out, and it is ready to drink. It has a strong, robust flavor that is very festive.
Japanese>English
パーム農家パーム農家
Kasen極め付け辛口本醸造
Tamura ShuzojoTokyo
alt 1alt 2
alt 3alt 4
田村酒造場
33
パーム農家
On July 12, a tasting of a new brand was held at the Tamura Sake Brewery in Fussa City, Tokyo, where Kaisen is brewed. I was lucky enough to win the lottery and went to Fussa City by myself. I can't go into details about the new brand because of restrictions, but it was a very worthwhile experience. Aside from the sake information, I was amazed at the more than 200-year relationship between Fussa City and the Tamura family. On the way home from the tasting, I bought a bottle of "Kemetsuke Dry Taste" at a direct sales place. I was a little bit excited to enjoy this rare brand on the green car of the Ome Line. The taste and aroma are like an old-fashioned Honjo-Harakuchi. It is not glamorous, but it must be an everyday sake loved by the people of Fussa for a long time.
Japanese>English
ジェイ&ノビィ
Good morning, palm farmer 😃. Drinking iron in a green car 🚃Good for you 😋. I like to drink in normal clothes for these occasions.
Japanese>English
パーム農家
Good morning, Jay & Nobby. It is a regular green car, so the ride is less than an hour. It was also nice to feel like we could drink quickly because we were forced to finish at our destination without drinking too much.
Japanese>English
パーム農家パーム農家
alt 1
alt 2alt 3
酒世羅
25
パーム農家
Yaegiku by Ishikawa Sake Brewery. Purchased at a Thanksgiving Day in June. It has a pleasant, clean aroma of rice. The rice flavor is well expressed, and the low milled rice adds a nice tangy taste that makes the sake very drinkable and heavy.
Japanese>English
パーム農家パーム農家
alt 1
alt 2alt 3
酒座 中久本店
27
パーム農家
Junmai Dry Taste from Kunifutsuru, which has been revived in Fuchu City, Tokyo. The aroma is not so strong. The impression is of a rich, umami dry sake with a good flavor of rice. This was the most delicious sake at the event held in Fuchu City last year to unveil the revived sake. The brewery is collaborating with a local university to produce sake. A wonderful initiative.
Japanese>English
パーム農家パーム農家
Matsumidori純米大吟醸　夏純大純米大吟醸
Nakazawa ShuzoKanagawa
alt 1
alt 2alt 3
ふくはら酒店
23
パーム農家
Oh, it smells so good! When the bottle is opened, the fruity aroma rises at once. Amazing! It is a summer Jun Dai of Matsumidori, a summer staple. The aroma is typical of Omachi. Pine? Apple? Is there a hint of LaFrance? This junmai daiginjo is full of fruity sweet and sour flavors. It is irresistible. I also like the gentle fizziness that stimulates my tongue. I love Matsumidori after all. Ryo and S.TOKYO are both delicious and modern, but Matsumidori suits me better.
Japanese>English
パーム農家パーム農家
Zarusohorai辛口　純米緑ラベル　槽場直詰生原酒純米原酒生酒無濾過槽しぼり
Ooyatakashi ShuzoKanagawa
alt 1
alt 2alt 3
味ノマチダヤ
37
パーム農家
Green label of Zanso Hourai. The aroma is almost imperceptible. Yes, yes, it is spicy. Firmly spicy. The faint glimmer of sweetness in the attack is also good. It is like a sake version of green gum. It's like taking a forest bath. Recently, I have come to like the expression "dry" or "spicy" more and more. I interpret this to mean that it is not pungent. I think it means "dry" in a relative sense to sake with a strong sweet taste. Isn't it a wonderful and very Japanese expression when you think about it that way?
Japanese>English
flos_lingua_est
Good evening. This is so delicious and I love it! And I agree with the expressions "green gum" and "forest bathing", I love it! I totally agree with you about the poetic expression of "dry" in sake!
Japanese>English
パーム農家
Thank you for your comment, flos_lingua_est. I am glad that you share my feelings about the dry expression. Yes, yes, it is poetic.
Japanese>English
ジェイ&ノビィ
Good morning, palm farmer 😃. Drinking forest bath🌳this must be a refreshing bottle 😌. I like to drink dry and refreshing after a long day of strong flavor 😋It's good to have a good balance 🤗.
Japanese>English
パーム農家
Good morning, Jay & Nobby. It was an attractive sake with a clear, refreshing dry taste with a hint of junmai-like umami and sweetness that made it hard to find the right moment to stop. A little bit of two or three different kinds to keep the balance is ideal 😌.
Japanese>English
パーム農家パーム農家
亮特別純米酒　河津桜酵母仕込み特別純米生酒
Nakazawa ShuzoKanagawa
alt 1
alt 2alt 3
33
パーム農家
Ryo from Nakazawa Sake Brewery, which brews Matsu Midori, a sake I have always wanted to drink. The yeast is from Kawazu cherry trees, the rice is from Kanagawa Prefecture, and the brewing water is all from Kanagawa. The aroma is subdued... a hint of alcohol, but with a hint of sweetness? The taste is, well...? Was this a sake made from a traditional sake yeast yeast yeast yeast yeast? I feel a unique sourness that makes me think, "Was this a sake made from a sake brewer's yeast? There is a kind of newness that seems to have come full circle in pursuit of the good old days... A good old-fashioned Junmai sake. I don't know what it is, but there is a modern acidity...
Japanese>English
ジェイ&ノビィ
Hello palm farmer😃! I see we are meeting for the first time even though you are a palm farmer who drinks a lot of pine midori 😳I'm curious about pine midori but I haven't had it yet 😅I'm also curious about good old modern here: ‼️
Japanese>English
パーム農家
Hello, Jay & Nobby. I heard that Ryo's sales channel is almost limited to Kanagawa prefecture. The only place in Tokyo is Fukuhara Sake Shop in Ueno... My wife said it tastes like wood. I guess she has bitten the trunk of a Kawazu cherry tree.
Japanese>English
パーム農家パーム農家
alt 1alt 2
alt 3alt 4
酒世羅
29
パーム農家
Taman Boast's Tokyo no Mori received at Ishikawa Brewery's June Appreciation Day. It is a so-called taru-shu. Unlike the directly bottled taru-shu available at the Appreciation Day, the cedar aroma is gentle and gentle.
Japanese>English
1

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title