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湘南の漢湘南の漢
神奈川県中央部に住む日本酒初心者です。 今までビールや焼酎を適当に嗜んでましたが、 ひょんなことから日本酒の奥深さにやられてしまい、 酒屋に行っては色んな銘柄を買っては飲み比べている日々を過ごしてます。 釣りが趣味な為、魚を肴にお勧めの日本酒があればぜひ教えてください。

Registered Date

Check-ins

374

Favorite Brands

15

Hall of Fame

SenkinDassaiDenshu

Most Check-in Brands

Senkin
15(9.8%)
Denshu
14(9.15%)
Koeigiku
10(6.54%)
Mimurosugi
7(4.58%)
Aramasa
7(4.58%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
31(8.29%)
Niigata
26(6.95%)
Akita
24(6.42%)
Tochigi
22(5.88%)
Aomori
21(5.61%)

Venues With Most Check-Ins

望月酒店
120(38.34%)
さかや栗原
35(11.18%)
Yebisu Kimijimaya (恵比寿君嶋屋)
22(7.03%)
柳島屋 青木商店
22(7.03%)
Hasegawa Saketen (はせがわ酒店)
22(7.03%)

Timeline

湘南の漢湘南の漢
Kamokinshuしぼりたて生純米生酒
Kanemitsu ShuzoHiroshima
alt 1alt 2
alt 3alt 4
柳島屋 青木商店
家飲み部
74
湘南の漢
The second bottle at my parents' house, Kamo Kanehide, which is highly appreciated by my family. Rather than a fruity sweetness, The sweetness of the rice spreads out, It has the vigor, freshness, and gaseousness of nama-shu, and the aftertaste is sharp and clean, It is really delicious with a beautifully sharp finish. The balance is very good. Again, it was well received by my family, It went well with the tsumami.
Japanese>English
ジェイ&ノビィ
Hello, Shonan no Han 😃. The label is not like Kamogane-san! I'm curious about the fresh bottle that your family highly recommends: ‼️
Japanese>English
湘南の漢湘南の漢
Bakuren超辛口大吟醸生詰酒
Kamenoi ShuzoYamagata
alt 1alt 2
alt 3alt 4
家飲み部
74
湘南の漢
Bakelan brought to my parents' house by my brother. I just wanted to drink this brand. The sweetness spreads in the mouth, It has a soft impression, but there is no lingering aftertaste in the second half, It is said to be super dry, but it is very salty. It is said to be super dry, but it is very easy to drink, It is very easy to drink, It is a high quality wine that goes well with meals. It is delicious. This sake was highly evaluated at my parents' house.
Japanese>English
湘南の漢湘南の漢
Fusano Kankiku銀海純米吟醸原酒生酒無濾過
Kankiku MeijoChiba
alt 1alt 2
alt 3alt 4
柳島屋 青木商店
家飲み部
87
湘南の漢
I thought about which sake to pair with the raw fish of the Walasa we caught. I chose this sake, I chose Kangiku's new sake. The sound of opening the bottle was as good as ever, It is a proof of its vigor. It is gorgeous and juicy on the palate, It has a well-balanced taste with just the right amount of sweetness and acidity, and the gasiness makes it very easy to drink. It is delicious. I was going to drink it in small sips, but it soon became empty.
Japanese>English
湘南の漢湘南の漢
Kikuhimeにごり酒山廃
KikuhimeIshikawa
alt 1alt 2
alt 3alt 4
柳島屋 青木商店
家飲み部
84
湘南の漢
I didn't think my first Kikuhime would be nigori-shi, though, Now it's time to meet for the first time. It is as rich and creamy as it looks, but it goes in smoothly without any residue, The balance of sweet and sour and the sharpness of the second half are impressive. I drank it warm, but I personally prefer I personally prefer to drink it warm during this season. Next time, I would like to try the regular Kikuhime. I would like to try the regular Kikuhime next.
Japanese>English
湘南の漢湘南の漢
Sanshoraku備前雄町純米山廃
Sanshoraku ShuzoToyama
alt 1alt 2
alt 3alt 4
望月酒店
家飲み部
81
湘南の漢
San Shoraku from Oumachi, which I had not drunk yet. I had high expectations for it since I had enjoyed the previous San Shoraku. It had a unique acidity, as is typical of Yamahai, The overall impression was that it was robust while having the umami of rice and the crispness of Oumachi. This time, we did not warm it up, but rather enjoyed it cold or at room temperature. This sake is best served with a meal. It was also delicious, Personally, I prefer the taste of Sanjoraku, which I drank earlier.
Japanese>English
湘南の漢湘南の漢
Ohmine Junmai大嶺3粒　火入　雄町
大嶺酒造Yamaguchi
alt 1alt 2
alt 3alt 4
望月酒店
家飲み部
84
湘南の漢
I mean a refreshing drink, One of my favorite brands, Daimine. It is sweet and tart like a muscat. It is sweet like a muscat and has a sour taste. This is my favorite taste. It is delicious. You can enjoy it by itself. I paired it with yakitori (grilled chicken), which is also good. There was also a winter otsukiri on sale, I chose this one, It is also very tasty and satisfying.
Japanese>English
湘南の漢湘南の漢
alt 1alt 2
alt 3alt 4
KISSYO SELECT
家飲み部
82
湘南の漢
I was curious about Suidama. When the bottle was opened, it smelled sweet, The taste is also sweet and fruity. The umami spreads gradually and the aftertaste can be enjoyed. It is not too strong, though. Personally, it tastes like an Akita sake. It was very delicious.
Japanese>English
ma-ki-
Good evening, Shonan no Han-san! Suitama Purple LabelI got this sake as a gift from a friend a long time ago and I remember I was addicted to it 🤗. It's delicious 😋.
Japanese>English
湘南の漢
Hi ma-ki-! It was my first time and it was delicious😊. I can see why you are addicted👍 I would like to try other specs ✌️
Japanese>English
湘南の漢湘南の漢
Nagurayama別誂　一回火入純米大吟醸
Nagurayama ShuzoFukushima
alt 1alt 2
alt 3alt 4
望月酒店
家飲み部
86
湘南の漢
First brand name Nagurayama. Fukushima sake with high expectations. It was gorgeous and fruity on the palate. It has an apple-like sweetness and acidity, It is a beautiful sake with no sticky sweetness. I thought it would be more of a classic sake, I thought it would be more of a classic sake, but it was a modern sake and delicious.
Japanese>English
ジェイ&ノビィ
Good morning, Shonan Han 😃. Congratulations on your first Nagurayama 🎉 ㊗️ I am curious about the beautiful modern sake 🍶! I would love to drink it!
Japanese>English
湘南の漢
Hi Jay & Nobby! Thank you ❗️ Nagurayama, it was good and I recommend it👍. After all, Fukushima sake is also a must-have: ✌️
Japanese>English
湘南の漢湘南の漢
alt 1alt 2
alt 3alt 4
望月酒店
家飲み部
82
湘南の漢
I wanted a high quality sake with a good cosmetic price, So, I reached for Kido. The sweetness of the rice spreads on the palate, It has acidity and a sharpness in the latter half, It is crisp and easy to drink. It is better to drink it at room temperature or warmed up than chilled, It is delicious when drunk at room temperature or warmed up. It is easy to pair with food. The quality of this wine is really good, The cost performance is really good.
Japanese>English
湘南の漢湘南の漢
Rokkonサファイア純米吟醸生酒
Matsumidori ShuzoAomori
alt 1alt 2
alt 3alt 4
家飲み部
81
湘南の漢
Purchased from SAKE SOIREE. Rokune is the first brand name. I was told that it is made with Hana Souri, When you drink it, the sweetness and sourness come out in full force, It also has the freshness of nama-zake, Personally, I have the impression that it is sweet, gorgeous, and rich, I personally think it is sweet, gorgeous, and rich, but it does not linger in the mouth as long as I thought it would. It is best served with strong dishes or enjoyed on its own, I felt that it is best enjoyed with strong dishes or on its own.
Japanese>English
chika
No soooo 🤣👍🍶✨✨
Japanese>English
湘南の漢湘南の漢
alt 1alt 2
alt 3alt 4
家飲み部
76
湘南の漢
Purchased from SAKE SOIREE. Kanagawa Sake, Setoichi. A beautiful sweetness spreads in a flash, The spiciness comes out gradually in the latter half, The taste of rice is also felt and it has a calm taste. It is not too assertive, It is not too assertive and goes well with meals. A delicious local sake.
Japanese>English
ma-ki-
Good evening, Shonan no Han-san! The other day, I was out drinking, and I had it 🎵. It was delicious and fruity 😋. I'm sure you'll have a great time with delicious local sake 🤗.
Japanese>English
湘南の漢
Hi, ma-ki-! Isa, it's delicious ❗️ You can also pair it with a meal: ✌️ The level of Kanagawa sake is rising and the locals are happy😊.
Japanese>English
湘南の漢湘南の漢
alt 1alt 2
alt 3alt 4
望月酒店
家飲み部
98
湘南の漢
It was called a craft saké from Musical Instrument Masamune, There was only one bottle left in the store and it was immediately pocketed. On the palate, it had a citrusy acidity and a muscat-like sweetness. It has a citrusy acidity and a muscat-like sweetness, It is clear and very easy to drink. It is delicious. I got the impression of lemon, but is this hop aroma? Is this the hop aroma? It is low alcohol, sweet and light, so it goes in easily, I feel there are many people who like it.
Japanese>English
湘南の漢湘南の漢
Kamonishiki荷札酒　槽場汲み純米大吟醸
Kamonishiki ShuzoNiigata
alt 1alt 2
alt 3alt 4
望月酒店
家飲み部
86
湘南の漢
I wanted to drink and picked up the packing slip. It is as fresh and light as it can be, It is moderately sweet and fresh at first, but in the second half, it disappears easily with a short aftertaste. It is also delicious. The freshness of the freshly squeezed juice and gas are nice. It seems as if it will run out soon, It also goes well with tsumami. You can't go wrong with this brand.
Japanese>English
湘南の漢湘南の漢
Shichida江里山　棚田米　山田錦純米吟醸
Tenzan ShuzoSaga
alt 1alt 2
alt 3alt 4
KISSYO SELECT
家飲み部
92
湘南の漢
It has been a long time since I have seen Shichida. The label also caught my eye and I bought it. When I opened the bottle, it tasted sweet and fresh, like muscatel and melon. It tastes sweet and fresh like muscat and melon. There is a slight gas and it goes in smoothly. The second half of the bottle finishes tightly with little lingering aftertaste. Delicious. I had a strong image of Shichida as a melon soda with strong gas after drinking the green label. I had a strong image of melon soda with strong gas, But my impression changed in a good way.
Japanese>English
湘南の漢湘南の漢
alt 1alt 2
alt 3alt 4
KISSYO SELECT
家飲み部
81
湘南の漢
I found Urasato and bought it. It was my first time to buy a pure sake brewed from a traditional sake yeast yeast yeast yeast. It has a melon-like sweetness on the palate, mixed with a sourness that is typical of a pure yeast yeast. It has a sweetness like a melon and a sourness like a sake, It is refreshing and goes away quickly. It is very tasty and I personally like the taste. I want to taste it and drink it, but it goes quickly. Urasato is delicious. I like it.
Japanese>English
湘南の漢湘南の漢
alt 1alt 2
alt 3alt 4
KISSYO SELECT
家飲み部
89
湘南の漢
With good Junmai and Yakitori. Long time no see Aizu Nakasho. The sweetness of the rice spreads like a melon on the palate. The second half is sharp and finishes well, It is dry and easy to drink. Delicious. It goes well with meals and is also great when served warm.
Japanese>English
湘南の漢湘南の漢
Senkinオーガニック ナチュール純米生酛
せんきんTochigi
alt 1alt 2
alt 3alt 4
KISSYO SELECT
家飲み部
97
湘南の漢
This may be my favorite of the Sentori, Organic Naturals. There is only a sense of anticipation. On the palate, it is sweet like a melon and It has a sweetness like a melon and a freshness like a pear, The unique sweetness and acidity are pleasant. It is delicious. The weak gasiness and low alcohol content will keep you drinking more and more. I still like it. I'm sure I'll repeat it once more this year.
Japanese>English
湘南の漢湘南の漢
Morishima美山錦純米吟醸
Morishima ShuzoIbaraki
alt 1alt 2
alt 3alt 4
望月酒店
家飲み部
81
湘南の漢
First Miyamanishiki Jungin at Morishima in a long time. It was surprisingly dry and crisp from the chirpy gas and crisp flavor. It was surprisingly dry, The sweetness was also very good, and it was very easy to pair with meals. The sweetness increased after the second day, It was very tasty and easy to drink with food.
Japanese>English
ジェイ&ノビィ
Good evening, Shonan no Han 😃. Mr. Morishima of Miyamanishiki! It's very tasty and we were hooked on it before 😋It's one of those bottles that you'll want to drink again soon 🤗.
Japanese>English
湘南の漢
Good morning, Jay & Nobby! It's nice to know that such a delicious drink is relatively and readily available 😊. It was really repeat quality: ✌️
Japanese>English
湘南の漢湘南の漢
烏輪　そらいろの影純米吟醸原酒生酒無濾過
Kyokuho ShuzoHiroshima
alt 1alt 2
alt 3alt 4
望月酒店
家飲み部
82
湘南の漢
This is a brand new to me, I have been interested in this brand at liquor stores for a long time, I have been curious about this brand for a long time. It was sweet and sour in the mouth, Fresh and fresh" is the right word to describe it. As the label says, the taste is reminiscent of young fruit. It is not only sweet and sour, The finish is crisp and dry. The taste is easy to pair with food. I paired it with Shizuoka oden, a souvenir, and it was delicious.
Japanese>English
湘南の漢湘南の漢
Fusano Kankiku剣愛山50-Chronicle純米大吟醸生酒無濾過
Kankiku MeijoChiba
alt 1alt 2
alt 3alt 4
望月酒店
家飲み部
86
湘南の漢
Kangiku's Ken Aizan, which I drank last year. I didn't intend to buy it, I had no intention of buying it, but I ended up picking it up. The first day after opening the bottle, the sweetness was strong, The gas was low due to the fact that the bottle was already hi-irated, The first day after opening the bottle, it had a strong sweetness. On the second day, acidity was added, The second day, acidity is added and the impression becomes softer, The conditions are right, and the wine goes in smoothly. After all, chrysanthemum is delicious.
Japanese>English
ma-ki-
Hello, Shonan Han-san! I see... the second day is when the conditions are right 😋. I got it for the first time, so I'll be careful not to drink too much on the first day, and enjoy the flavor changes 🤗.
Japanese>English
湘南の漢
Good evening, ma-ki-! Personally, I felt more prepared after the second day😅. Kangiku tastes so good, you drink too much of it 😂.
Japanese>English
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