オバボン
I drank it and found it to be pineapple🍍.
The schwashiness was pleasant, refreshing and delicious.
Japanese>English
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オバボン
This sake is produced by Iinuma Meizo in Tochigi City, Tochigi Prefecture.
It is a refreshing sake with a good balance of umami and acidity.
Japanese>English
オバボン
A refreshing sake with a taste of lychee. The sweetness in the acidity and the clear flavor are perfect for this season.
Fall in love with the cherry blossoms and fall in love with the sake. The taste is soft and fluffy, like a flower, and melts away.
The sake is as delicious as the label on the back.
Japanese>English
オバボン
Sake from Yamamoto Sake Brewery in Happo-cho, Akita Prefecture.
The gas that escapes in a sizzling sensation is pleasant. It has a fresh, lychee-like flavor and is a refreshing sake with a clear throat.
Japanese>English
オバボン
Sake🍶 from Daiichi Shuzo in Sano City, Tochigi Prefecture.
I tried it to match the season of cherry blossoms.
It has a gorgeous aroma and moderate acidity. It was delicious and refreshing.
Japanese>English
オバボン
Schwashy, schwashy, schwashy, schwashy, schwashy. Anyway, it is fresh. It has just the right amount of flavor and acidity, and is a sake to drink with a glass of wine🍷(*^^*).
Japanese>English
オバボン
Quite fresh. A refreshing citrusy aroma. You can drink it in large gulps without it going down your throat. I feel tipsy 🥴.
Japanese>English
オバボン
San-Shouraku" - "Laughing Joyfully
San-Shouraku Brewery in Nanto City, Toyama Prefecture. A refreshing aroma like lychee. It has a moderate acidity. It is a delicious sake that complements food.
Japanese>English
オバボン
The oldest sake brewery in Shizuoka. Hatsukame Brewery. This sake has a good balance of umami and acidity, and a refreshing taste. It goes well with fish dishes such as sashimi.
Japanese>English
オバボン
A cup of sake invited by the spring weather.
Shisu is a fresh sake with citrus acidity and rice flavor, just as the phrase "a cup of sake that tastes good" suggests. The shwashiness of the sake also enhances its deliciousness.
Japanese>English
Masaaki Sapporo
Thank you Obapong, as always👍Congratulations on your 200 check-ins🎊Congratulations on your Miyagan plum, it looks delicious 😋.
Japanese>English
オバボン
Masaaki Sapporo, thank you m(_ _)m for your comment.
I finally reached 200. Miyakanbai is my favorite sake 🍶.
Japanese>English
オバボン
Sake made by Hayashi Sake Brewery in Asahimachi, Toyama Prefecture, which has been in business for 400 years.
It has a well-balanced and mellow taste with a good balance of umami and acidity. Toyama has a lot of delicious fish🦑!
Japanese>English
たっつん
I drank it too! I drank it with some fish I kombujime'd myself, and it went well with it. It's not well known, but it was a delicious sake 😋.
Japanese>English
オバボン
Shrewd hazel sake. It is my favorite sake.
Japanese>English
オバボン
The oldest sake brewery in Shizuoka. Hatsukame Brewery in Okabe-cho, Fujieda City. It has a good balance of sweetness and umami, and complements fish dishes. It is a refreshing sake.
Japanese>English
オバボン
Miyazaki Honten is well known for its KINMIYA shochu. This sake🍶 is delicious. It is pineapple itself. I felt a little elegant when I drank it with a glass of wine.
Japanese>English
オバボン
Quite refreshing. It has good acidity and umami, and is suitable for a mid-meal drink. We enjoyed it very much.
Japanese>English
オバボン
It has a good amount of flavor and is refreshing. It was delicious with oden🍢.
Japanese>English
オバボン
Full aroma. Well-balanced in flavor and acidity, it is a perfect match for Osechi cuisine. It is a cup to drink in harmony and enjoy.
Japanese>English
オバボン
First sake in 2025🍶. A refreshing sake with a silky mouthfeel and a touch of acidity. Delicious!
Japanese>English
オバボン
Sake made by Takagi Shuzo in Konan City, Kochi Prefecture. It has a pineapple-like aroma and a slight acidity. It was a very pleasant sake.
Japanese>English