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山城屋Yamashiroya
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Yamashiroya Flavor Chart

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Popular Comments

Brands from Koshi Meijo

KoshinotsuruYamashiroya

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Location

2-8 Tochioōmachi, Nagaoka, NiigataOpen in Google Maps

Timeline

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家飲み部
59
chika
Second in the hanpukai 😍🍶. Nice to meet you Yamashiroya😊🍶. Nice to meet you 😊🍶🍶. For more information Pekho-san 💨💨 for more information.
Japanese>English
Yamashiroya瑠水 IMADEYA頒布会限定仕込み
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27
Hiz
Personal preference. 65/100 [Sweetness/Sweetness] Sweet☆☆☆☆☆⭐️☆☆☆☆☆Dry Appearance. [Color]. Almost colorless and transparent Aroma》 《Fragrance》 《Medium Medium Ginjo Aroma x Wa-less Ingredient Aroma - Dumpling Aged aroma Other [Examples] Mainly subtle raw material Taste [Attack]. Slightly short [Texture] Light. Soft [Taste] Sweet x Light Sourness x Light Bitterness Umami (flavor) [Complexity] Simple [Hints of incense] Slightly weak Same as Kamitachiko [Lingering] Slightly short ≪[Distinctive elements ≪[Notes. [Classification by flavor characteristics] Sake with aroma Refreshing sake ○ ○ mellow sake Mature sake
Japanese>English
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20
ゆー
When it settles down, the aroma is of young banana-like sweetness and umami with a hint of lactic acidity in the back. The nose is slightly thickened, and the sweetness and acidity are constant, and then the bitter taste is followed by the acidity, which ends in the mouth without a long aftertaste. Not particularly dry. A little roughness on the tongue. The taste is a constant parometer from start to finish. It is a very gentle food wine!
Japanese>English
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ペアリング部
48
ぺっほ
Imadeya hanpukai😊It was my first bottle 🎉. The theme is transparency 🩷‼️ yeah it's not too spicy but has a nice sharpness 👍Today was kimchi nabe so the sharpness harmony is also good 🥰Kire-kei sake goes well with nabe. Another winter treat💕. For impressions of the sake by itself, shinsaku3 is in charge 💕.
Japanese>English
ひなはなママ
Good evening, Mr. Peckho! The label is simple but has a great impact ✨I wonder if it's like Niigata's light and dry sake? I guess kimchi nabe with sharp sake goes well with kimchi nabe 😘In winter, nabe and sake is the way to go. ❣️
Japanese>English
ジェイ&ノビィ
Hi Pekho 😃 I read shinsaku3's review first 🙂 I see that kimchi nabe seems to go well with it 😋. I think your two reviews make me feel that Yamashiroya is complete 😄.
Japanese>English
ぺっほ
Hina Hana Mama 🩷The label was also very austere and strangely sharp😍. Yes, nabe season is here! I wonder if it's like a crisp reset of the monotony of nabe with sake? I wonder what kind of nabe you have at your mom's place? Please let me know again ❤️
Japanese>English
ぺっほ
Jay & Nobby 🩷 Good evening, did you two get it written while writing your review? We were both writing reviews and drinking! Sometimes we post together without even checking each other's work, and then we read each other's reviews and are surprised ‼️ 🤭🤣❤️
Japanese>English
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家飲み部
60
shinsaku3
We received IMADEYA's Sake Subscription GUITO 😃. This is the first sake in the November issue! According to the description of GUITO The challenge this time was how to express a sense of transparency despite being a sake yeast yeast yeast yeast. The mild acidity derived from the sake yeast softly envelops the whole body, and the finish has the umami of rice and a hint of sweetness. As the name "Rusui" implies, the theme of the bottle is transparency, and the clear impression and gentle aftertaste are in harmony with each other. Delicious 😋. I see 🧐. The lactic acidity characteristic of sake yeast, which I dislike a little, is much milder, and the umami and the clarity of the water are in good harmony👍. It is a little bit light by itself, but on the contrary, it doesn't affect the taste of the food. Pairing impressions were made by Pekho 😅 Here are my personal impressions😅😅 My personal impression 😅Preference】8(10点満点) Aroma】Modest ginjo aroma. Taste: 5 is the maximum  -Spiciness: 1 at the beginning → 1 in the aftertaste  -Sweetness: 2 at the beginning → 1 in the aftertaste  -Sourness: 1 at the beginning → 1 in the aftertaste  -Bitterness: 0 at the beginning → 0 in the aftertaste  -Astringency: 0 at the beginning → 0 lingering 0  -Rice flavor: 3 at the beginning→2 in the aftertaste Mouthfeel】→2 Smaller number = light Bigger number = thicker
Japanese>English
ジェイ&ノビィ
Hi shinsaku3 😃 Congratulations on your first Yamashiroya 🎉 ㊗️ We've had a bottle of it outside drinking 🤔 but overall it's a light one and a good food wine!
Japanese>English
shinsaku3
Good evening Jay & Nobby 😃. Thank you 😊 Yes😄I think it can be a food sake 🍶 even though it's a sake made in the traditional way 👍. In that sense, maybe a new challenge 🧐.
Japanese>English
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外飲み部
33
南十字輝
7/10 We went on a bar crawl in Nara. It was called Yamashiroya, so I ordered it, but it was summer sake. It's totally fine because the weather is still warm. It was a refreshing summer sake with a milky aroma and dryness.
Japanese>English
Yamashiroya濁 -daku-生酛にごり酒発泡
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尾崎商店 中央店
124
flos_lingua_est
This year, Yamashiroya Muddy stopped having that pink bottle with a simple label and has a transparent bottle with a mysterious pattern. I wonder if the price of the bottle has gone up as well, and I can't help but notice the world-weariness. But that aside, it was so delicious that I drank it in gulps the moment I took a sip. And to my horror, I drank it without thinking about it, so I have no impression of it at all! LOL! I usually drink it over a four-day period, but I finished it quickly... I don't even remember drinking it anymore! LOL! I think it tasted really good... but that's all I can think of... lol I always have no impression of it because it was too good for my liking, but this is frustrating! If this happens, I'll buy it again and give a proper review! I'd like to revisit it since it looks like it's still in stock!
Japanese>English
YamashiroyaStandard純米生酛
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家飲み部
34
momomo
It has been a long time since I bought alcohol by the bottle. This is a wonderful, refreshing, food-friendly sake.
Japanese>English
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Brands from Koshi Meijo

KoshinotsuruYamashiroya

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.