Firm taste.
A momentary fruity, grape-like taste?
The aftertaste is a bit astringent and a bit dry. A bit dry, with a touch of astringency.
Easy to drink without much alcohol.
Here is this year's New Year's sake. It's a delicious flavor type! It is paired with Osechi, but at night we plan to have Beef x Beef 🐃 with Sukiyaki. Polishing ratio 50%, alcohol content between 15 and 16 degrees.