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勢正宗勢正宗
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勢正宗 Flavor Chart

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Tags generated from flavor analysis of user comments.

Timeline

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35
しんくん
The holidays are here 😃. And finally... Visit Zenkoji Temple at least once, even if it's far away. ❗️ My wife and I went to get power from the temple. Praying in the solemn atmosphere We got power... After eating buckwheat noodles... After taking a bath in the hot spring, we had a quick sake tasting set 😆. Mizuo Tokubetsu Junmai, a little spicy and umami 👍. Kitamitsu Junmai, clean, light and beautiful 🎵. Sei Masamune Junmai Ginjo, best balance of sweetness, umami and acidity 😊. No, all of them are delicious 😊. I love Nagano sake more and more ❤! My wife, on the other hand, concentrated on eating... double or triple Oyaki apple pie? Or was it triple? Or was it? 😅 Nagano trip to the fullest...we concluded that we will visit not once but twice or thrice 😊.
Japanese>English
ジェイ&ノビィ
Good morning, shinkun 😃 A trip to Nagano to visit Zenkoji temple! I like it 🤗We used to live in Nagano city and used to come here often 🤗I wish I had discovered Sake 🍶 back then 🤔 is my regret 😫.
Japanese>English
しんくん
Hi Jay & Nobby😃Thank you for your comment😊Experience living in Nagano city is a dream come true for sake people 😆But waking up in Tochigi? But I'm sure there must be a reason why I woke up in Tochigi 👍.
Japanese>English
勢正宗Omatsuri carp 純米吟醸 無濾過おりがらみ生
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酒とビストロ KARASU
外飲み部
9
ペンギンブルー
There are so many Masamune................................... A fresh aroma like freshly cut apples with a sense of effervescence. A sense of schwarziness when you take a sip. Green apple and greeful. The acidity is cute, fresh and sweet. Lactic creamy sweetness follows later. It was served in a wine glass. Delicious! 4/5 stars for my favorite.
Japanese>English
勢正宗オマツリカープ純米吟醸原酒生酒無濾過おりがらみ
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23
さくや
Long time no update.... Since June, I have been in the midst of my work and the contents of the system have been changing every few months.... Thanks to this, I have been drinking more and more.... Here is the memorandum of the delicious alcoholic beverages I enjoyed. Buy the label. I was scared until I opened the bottle.
Japanese>English
勢正宗純米原酒生酒無濾過おりがらみ
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ずくだせ!信州の日本酒
134
@水橋
Winter CARP Junmai Unfiltered Nama-shu ORIGARUMI 720ml Rice: Hitogochi from Shinanomachi (90%), Hime no mochi from Shinanomachi (10%) Rice polishing ratio 70%. Alcohol level: 16%. Seimasamune brought from Ueda. We had a feeling that it was going to be a big hit, so we put a pot stand on it and opened the bottle. Yes, the bottle was opened automatically. We had a vessel ready and poured it immediately, so we didn't waste the sake. But, it was very strongly carbonated with a lot of energy. Light sweet, schwishy, chili delicious 😋. Next up is spring carp 😉.
Japanese>English
3
ぬー
At the Nagano station drinking comparison -> purchase. I thought it tasted light, but a nice sweetness came later, and I thought it was interesting, so I bought it. It is made from glutinous rice, isn't it?
Japanese>English
勢正宗もち米熱掛四段仕込 純米吟醸無濾過生原酒
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酒場恩人
22
たけさん
勢正宗らしい、旨味、酸味、甘味のバランスのいいところに、ふわっと春らしい華やかさがあって、春の旨口とでも呼びたくなる。 一通り味わった後、きれいにキレていくところも素晴らしい。 いやー、これはほんまに全ての要素がバランス良くて、めちゃくちゃ好き。 もっといろんなお店に置いてほしい。
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