I wanted the one and only "rugged sweet and savory," and summer evenings are all about sweet and savory.
Jacket value ... 7/10
The lineup is varied, but the only way to tell the difference is to look at the top strip.
Ki ... 18/20
The smell is sweet and malty, but there's a heavy one in the back.
When you drink it, you can feel the combo of acidity and stagnant sweetness on the tip of the tongue, both with exquisite output that does not stand out too much.
Cheng... 18/20
The minerality on the tongue is well balanced by the buffing effect of the persistent acidity on the tip of the tongue and the mild ama-yaki on the other side.
Turning ... 15/20
The accent is neither good nor bad, and the persistence of umami is a saving grace.
Conclusion ... 16/20
The smell of sublimation blooms at the very end, and the lingering aroma is the sweet/amami malted rice smell with a strong sense of rice.
Cospa... 10/10
Purchased for 1,815 yen.
Aftertaste...Be careful, it gets blurry when the temperature goes up.
It's like a heavy beer with acidity.
84 points
Ibaraki liquor store first!
Also, the start of the holidays 🎌.
Niigata sake without Ibaraki connection 🍶!
Yamama Tokubetsu Junmai Nakadakari Naojime Unrefined Nama
The aroma is like a pear.
The moment it hits the palate, the umami is there.
It does not expand further, but finishes with a calm and alcoholic finish.
However, the lingering aroma is a little peculiar 🤔.
There were other types of sake besides Tokujun... but you can't buy them in Hiroshima 😭
Jay & Nobby
Hi 😄
Is it famous in the Kanto area ✨?
There was also a Takeyoshi warehouse nearby, so we stopped by 🍶.
When we go out, we find that our luggage tends to get heavier and heavier 🥹.
Recommendation! Excellent freshness, but with a strong rice flavor. It is very easy to drink with sweetness. It would go well with edamame (green soybeans).
Secondary fermentation in the bottle gives it a strong gaseous taste.
As the temperature rises with exposure to air, the dense sweetness and flavor can be enjoyed to the fullest.
Yamama is a no-brainer!
Insistent aroma reminiscent of malted rice
When you take a sip
When you take a sip, you will taste a strong umami flavor.
Then comes a sweetness like mirin (sweet sake)
gradually fades away.
No fruity taste
This is an unfiltered, unfiltered special junmai sake with 13% alcohol by volume.
Even if you input the number (alcohol content) first, it is hard to believe that it is 13 degrees.
If you drank it without the information that it was low alcohol, you would never think so 😊.