Good morning, Muro 🌞I didn't know there was such a thing in the mountains ✨I haven't been able to drink it because the store that carries it is too far away, but I'd like to try it someday 🤤.
Nao888, good evening...
There are a lot of sake that I don't know 😅.
I also saw it at a liquor store and bought a packet of it, and it was a winner 🥰.
I can recommend it because it's easy to drink and tasty: ❣️
8.5 points (Wife: 8 points)
Rice : Omachi produced in Okayama
Rice polishing ratio : 55
Alcohol content : 16
Store Purchased Jizake No Sake Shop "Fun Sake Shop
Pon when opened
No gassiness
Apple and pineapple-like top notes
The same soft aroma as the first sip, the firm umami of rice and the moderate sweetness spread out with a crisp acidity, leaving a lingering rice flavor and a slightly bitter finish.
It is mellow but also crisp, and goes well with a meal or on its own.
It goes well with Seto yakisoba noodles from the Kenmin Show.
I made a LED and wooden rack out of a shelf with a desk that I've been using since I was a student, and decorated it with cutouts for work.
Hi Masaaki Sapporo 🐦.
I always thought you had a nice platform, and I'm glad I got a glimpse of its secret 😆.
The yakisoba is soy sauce? I guess it's because the yakisoba is soy sauce based seasoned, but it goes well with it!
Attracted by the label, I ordered it.
It's a delicious Niigata sake, of course!
Polishing rice is 70% but not too heavy and not too spicy!
Goes great with Nishin Sansho pickles!
[Full-bodied, thick]
Ice-cold aged sake from the mountains 🤩.
The top aroma is gorgeous and there is still a slight effervescence.
It has a thick umami flavor due to the aging process, and although it is not flashy, it is a highly complete bottle with a refreshing sweetness and a full-bodied drinking experience 😘.
The punch that is typical of the mountains is layered with a richness that seems to come from the aging process, and it's quite good👍.
I nominated Yamama as one of my 10 personal favorites last year, and I'm sure there will be another one this year 🤣.
Nice fruity aroma
Sweet but refreshing
Can be used as a food wine
Delicious with a long aftertaste
It has a punchy feeling.
Oh, I'm going to get drunk.
Attracted by the label, I ordered it.
It's a delicious Niigata sake, of course!
Polishing rice is 70% but not too heavy and not too spicy!
Goes great with Nishin Sansho pickles!
It has a strong umami taste with a lot of bite.
yet it has a nice sharpness.
If you want to enjoy Japanese sake, this is the best way to do so. It is so well made that I think it is the best choice if you want to enjoy sake.
I feel like I haven't had it in a long time.
This is the first bottle when I had a drink with my relatives😊.
This is my second time in the mountains.
They bought it directly from the brewery.
I'm going to have a bottle of this for the first time 🙇.
Oh sweet and mellow taste 👍.
No gassiness, no bitterness.
It tasted just like the label on the back 😙.
I can't imagine it's a Gohyakumangoku at all, it tasted great 🥰.
