Dry without any peculiarities.
Slightly heavy, perfect with fish dishes.
Very easy to drink and delicious.
PS: After a day of drinking, it turns super dry.
It is the driest wine I have ever had.
It is not easy to find. It goes in smoothly, but the sweet flavor comes on quickly in the second half. I want to get my hands on a 720ml bottle. I want to secure a 720ml bottle. 1280 yen/90ml, limited to 210 bottles, test brewed sake.
My husband had been thinking about buying it for a long time, but decided against it. It was a good opportunity to ask for it.
This is Sukkiri💕the food wine. There was a slight berry aroma, but the sharpness made it seem like nothing was there 😅Delicious 😆.
I also had another lemon tea liqueur from Chibijin and I'll add it to the list. This one is just an introduction since it is a liqueur. It tasted so much like afternoon tea lemon 🍋.
Hokkaido Sake Comparison
I was curious about KAMIKAWA Taisetsu's Hokusae on SNS.
It is a mellow sake!
Let's hope it will grow and develop as a test brew!
Butterbur spring rolls by arrangement of the assistant chef!
It has a super bitter taste, but I can feel the arrival of spring!
Thank you for the food 😋!
knowledge gained from the experience
Ingredients: rice (Hokkaido test variety Hokusae), rice malt (Hokkaido rice)
Rice polishing ratio: 60
Alcohol content: 16%.
