Moderate aroma
Light on the palate, but soon a strong acidity comes in. There is a graininess and a gentle pungency. The spiciness and acidity linger in the aftertaste.
Alcohol 13%.
Sake strength +2
Acidity 1.8
Star ⭐️⭐️
This is a 3 year old bottle that had been quietly sitting in the fridge at the liquor store. I couldn't help but notice it every time I visited the store, so I finally picked it up 🤗.
I remember it was from a series that was particular about rice polishing.
It is light nigori.
It has a chili flavor. It has a citrusy acidity that overlaps with the koji aroma, and a freshness that reminds me of pears.
Hi chika 🐥.
I heard it is the work of designer Tsushima 🤔I thought it was tapioca or amoeba, but I heard it was inspired by a drop of sake. The black part of the label is hollowed out and when the light shines through it, the shadows are beautiful ✨.
A little light-colored effervescence.
The aroma is a combination of sweetness and sourness, with a hint of rice.
It has a sour aftertaste and is rather refreshing.
The sharpness is good.
It also has a rice-like quality, and for 14.5 degrees of alcohol, it also feels thick.
When it becomes lukewarm, it has a mellowness.
His wife bought this series for him.
It is fruity and refreshing without any peculiarities.
It is very easy to drink.
It is thin and cloudy, but the koji flavor is subdued.
It is a refreshing sake reminiscent of early summer.
Again, thanks to Mrs. 😌.