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Ohmine Junmai Ginjo (大嶺酒造株式会社/山口県美祢市大嶺町)

若いビジネスマンが50年ぶりに蔵を復活 江戸時代中期に創業した大嶺酒造。株式会社として設立したのは大正11年(1921年)ですが、1960年代に入って休業の憂き目にあってしまいます。しかし2010年、50年以上の休眠を経て復活しました。蔵を引き継いだのは、ニューヨークなどで海外ビジネスの経験を豊富に積んだ、美祢市出身の秋山剛士氏(現大嶺酒造のファウンダー)。農業と地域資源を軸に、地域の未来につながる産業をつくりたいというコンセプトのもと、新しい大嶺酒造がスタートしたのです。 地元の恵みを生かした酒造り 美祢市は3億年の歴史をもつ神秘的なシラス台地の「秋吉台」、東洋一の鍾乳洞「秋芳洞」など、雄大な自然を誇る場所。仕込み水は日本名水百選に選ばれている「弁天の湧水」を使用しています。神社の境内から湧き出る清水はコバルトブルーの美しい色で、酒造りに必要な天然ミネラルを多く含み、「Ohmine」シリーズの味わいに欠かせません。米は契約栽培の山口県産山田錦のみ。さらに、日本酒のピュアな味わいを感じられるようにと、発酵を抑える新技術を用いて、原酒にもかかわらずアルコール度数を14度に抑えています。 さらにこだわったのが、ボトルデザイン。秋山氏はスウェーデンに渡り、北欧で有数のデザイン集団「ストックホルム・デザイン・ラボ」の創設者と面談し、デザインを依頼したのです。そして完成したのが、コニャックなどに使う白地の陶器に、黒地の米を描いたシンプルなものでした。個性的なデザインが増えている昨今の日本酒のなかでも、特に印象的なデザインです。スタイリッシュなラベルと、アルファベットを用いた銘柄名には、国内はもちろん、海外に日本酒を広めたいという思いがありました。 海外マーケティングで評判呼ぶ 外観に負けないスタイリッシュな味わいが、ミシュランの三ツ星レストランや、さまざまなブランドとのコラボレーションなどを通して高く評価され、ニューヨークや香港など、世界6ヵ国で展開されています。2013年には、スイスで開催された、ダボス会議2013のなかで、日本政府が主催した晩餐会で各国の首脳に振る舞われました。SAKETIMES | 日本酒をもっと知りたくなるWEBメディア

Timeline

大嶺3粒 火入れ 愛山
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14
i@kikuchi
Gorgeous and glossy🤩. Lychee-like fruitiness Rounded acidity🥭. Clean yet deep finish Layers and layers of aromas⭕️⭕️⭕️
Japanese>English
大嶺秋麗かすみ生酒 雄町生酒
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27
mmm
When opened, the wine has a gaseous and fresh flavor. As you continue to drink, the flavor deepens with the unique rice flavor and acidity of Omine. The acidity that penetrates the nose is a characteristic of this sake. But it is sweet-umami ❗️
Japanese>English
大嶺大嶺3粒 山田錦 無濾過生原酒純米大吟醸原酒生酒無濾過
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家飲み部
30
ザキさん
No wonder they are so popular! Not only is it fruity, I think it has a refreshing aftertaste. You can drink it all the time!
Japanese>English
大嶺3粒 山田錦純米大吟醸原酒生酒
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酒仙堂フジモリ
家飲み部
120
yoyoyo
Stopped by Sake Sendo Fujimori after a long time. I finally got my first bottle of Omine-san, which I had been wanting to drink for a long time! It is said to be Omine-san's standard sake. The bottle design is very stylish ✨. I excitedly opened the bottle! The aroma is of young muscat! Nice aroma! The fruity flavor is even more pronounced in the mouth. I thought it would be a sweeter sake, but it's surprisingly refreshing! The gasiness is only slightly tingling on the tip of the tongue. The bitterness and the taste of rice accentuate the taste when swallowing. The star of the show is the fruity muscat-like aroma! The finish is crisp and refreshing ✨. I would like to try other Omine-san!
Japanese>English
ひなはなママ
Hi yoyoyo 😃 First time! Congratulations on Daimine: ㊗️ I hope your Yamadanishiki raw sake was delicious 🙌 You went from good sake to Omine: ❣️ The Omachi light nigori I had the other day was also delicious 🥰.
Japanese>English
yoyoyo
Good morning, HinaHanaMama! Thank you! I'm glad to hear that your first Daimine was delicious ☺️ image was sweet, but surprisingly it wasn't, it was sweet and clean, aromatic and sharp ✨.
Japanese>English
大嶺大嶺3粒秋麗かすみ生酒 雄町
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28
かなくら
The one I was wondering about. ... Yum! I knew it was good 🥹. The taste is not as strong as it looks. It has a sweet, grapey, and gassy taste. I really like this kind of wine. It has a weight after a few seconds in the mouth. It has a weight to it. When you drink various other liquors, you might want to drink it at the beginning!
Japanese>English
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家飲み部
53
あふぃお
We finally opened the third most expensive sake in our house 😋✨. I had a Starbucks in Kawagoe before and it was so sweet and juicy that I really liked it 😆. The aroma is the same as last time with a wonderful fruity aroma of rich, ripe muscat 🍇. Just the aroma alone is delicious! The first sip is a fusion of fresh and mellow muscat, the wonderful taste of concentrated sweetness of rice, and the minerality is very delicious 🥳. The acidity that comes afterwards flows through nicely and does not leave a sweet taste, so it is a dangerous sake to drink without getting tired of drinking it 🍶. As a fan of Oumine, I have to admit that I am a bit partial to it, but I think it is the ultimate sweet and juicy sake 😆. If you like sweet and juicy sake, please visit ‼️
Japanese>English
ヒロ
Good evening, Mr. Afuio 😃. I too had an image of "sweet and juicy", but now that it's endorsed by Oumine's favorite man, I'll promote it as "true sweet and juicy" 😆.
Japanese>English
あふぃお
Hi Hiro, good evening 😌. I can confidently recommend it because it was the sweet and juicy I was after as a lover man 😋✨. The only problem is the price 😭
Japanese>English
大嶺3粒 冬のおとずれ
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家飲み部
98
つぶちゃん
Sake that has been laying on the table 🍶. Then, the winter came 🤣. ✨🥂✨ The bottle opened with a quiet "psshhhh" (everyone said the cork flew when they drank it...) (everyone said the cork flew out when they drank it 😅) Good aroma of sweetness and acidity with a strong sweetness... First the supernatant It has a soft mouthfeel with sweet and tart acidity. Tingling (slightly carbonated) When I tried to mix lightly It made a sizzling sound and started stirring automatically. It was good to see the dancing of the ori dance! Gentle sweetness and flavor Not too strong acidity and good gasiness Refreshing! And a light bitterness that is refreshing 😋. OK, OK🙆‍♀️ I could drink it deliciously 😘♪
Japanese>English
アルス
Thanks for your hard work, Tsubu. The next winter is coming already.
Japanese>English
つぶちゃん
Good evening, Mr. Ars😄. I know 😅 At least I'm glad I got to drink before the next winter comes 🤣. I need to do something about spring drinking too 🤔🤪...
Japanese>English
1

Brands from 大嶺酒造

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.