Third bottle!
The current is nice!
A little bit more flavorful.
This one is also delicious.
Is it a relatively classical sake?
I'm too drunk to really tell 🤣.
As long as it tastes good, it's OK!
The aroma is of muscat, and the fragrance is quite strong! The nose has a nose-piercing alcohol sensation with a moderate aftertaste. The fruity flavor from the muscat persists, and you can enjoy the core of the wine with each sip. I paired it with sashimi, and it makes a statement with both.
I didn't give you summer liquor 🌞🌴🌺✨
Sanzen Sakura left Gifu for Hokkaido 🌸.
It's dry, shwashy, and awesome 🤩!
I can gobble it up 👍
Nice to meet you pre-salt 🍜.
I guess you can't beat the special miso 😃.
Today is the first time in a long time that I have visited Sanzen Sakura.
In the souvenir shop at the New Chitose Airport, the display has been moved to the back of the cash register and has become less conspicuous.
I happened to have the opportunity to go to a tasting event at the Sanzen Sakura Sake Brewery, and this was the first time I learned about both the sake brewing company and the sake. The toji-san told me that he was saddened to hear that people are turning away from sake because of the level of sake sold in supermarkets, and that he created this sake in order to raise the level of sake. It is true that this sake tastes much better than other inexpensive sake, even though it is priced at 1,300 yen! Of course, you can smell the brewer's alcohol smell and taste the other flavors, but the sake is well balanced, and considering the cost performance, it is still a great sake.
A friend of mine bought this souvenir at a brewery in Hokkaido.
When he squeezed it, he was told, "It will be exposed to air for the first time after it is made.
The aroma and taste are fresh and deeply delicious.
A little sweet.
It has a fizzy, bubbly taste and is very smooth.
It is surprisingly good after a long time.
Thanks a lot.