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SakenowaRecord your sake experiences and discover your favorites
ゆーへーゆーへー
Live in NISHINOMIYA🍶 from NAGASAKI🐲37🎂 すみの狂🌀 マイペースに投稿していきます✏️ いつも♡コメント📝ありがとうございます✨

Registered Date

Check-ins

536

Favorite Brands

4

Most Check-in Brands

Hiran
27(11.64%)
abe
18(7.76%)
Kaze no Mori
14(6.03%)
Tenbi
13(5.6%)
Senkin
12(5.17%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
54(10.07%)
Nagasaki
51(9.51%)
Niigata
40(7.46%)
Yamaguchi
30(5.6%)
Nagano
27(5.04%)

Venues With Most Check-Ins

すみの酒店
90(23.94%)
SAKE FROMAGERIE 香醸
51(13.56%)
おじさんと日本酒
28(7.45%)
浅野日本酒店sannomiya
26(6.91%)
阪堺電車 車内
20(5.32%)

Timeline

ゆーへーゆーへー
Banshuikkon山田錦純米吟醸無濾過
San'yohai ShuzoHyogo
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すみの酒店
62
ゆーへー
It pulls away with a rummy aroma and a banana-like sweetness. I think the fact that they use 901 yeast gives it a good fruitiness👍. This is one of the bottles in the March Sumi no Sake Shop hanpukai. Originally released in early fall as a draft, they had it specially unfiltered and released early. It was rated the best new sake of 5BY by the National Taxation Bureau's appraiser, so they decided to keep it ✨. It was delicious with the fruity flavor of Yamadanishiki from Yoshikawa in the Special A district, but with a tight finish 🍶. 720 mL ¥ 1,870
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ゆーへーゆーへー
BanshuikkonSPRING SHINE純米吟醸生酒
San'yohai ShuzoHyogo
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すみの酒店
61
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Ultra slightly carbonated, slightly classical aroma and sweet like Wasanbon, flowing with a subtle bitterness. Maybe a little bit of nuance similar to 6-row yeast 💡. On the second day, the carbonation settled down and the sweetness increased: ⤴️ I want to drink Banshu Issen regularly🍶. The spring sake was definitely one to gulp down ✨. 720 mL ¥ 1,650
Japanese>English
ゆーへーゆーへー
alt 1
SAKE FROMAGERIE 香醸
60
ゆーへー
We are finally in April🌸. The first one is raw golden chun chun 🐤. This year I was lucky enough to find a sale at a mystery cheese shop and was able to purchase👍 It flows with a melon-like aroma and sweetness, with a slight lactic acidity. Tastes more fruity and clearer than the others, no wonder it's the most popular ✨. 720 mL
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ジェイ&ノビィ
Good evening, Yoohee 😃. Oh! It's on 4/1. ‼️ I feel like we celebrated Jay's birthday 🎂 Golden Chun Chun again 🤗.
Japanese>English
ポンちゃん
Good evening, Mr. Yoohee 🦉. You are doing especially well these days! I'm getting strength from you too 😁🙏. I can only envy you 😻
Japanese>English
ゆーへー
Good morning Jay & Nobby ☀︎ Congratulations to Jay on his last-minute early birthday on April 1st 🎉! We took the liberty of celebrating with a Golden Chun Chun 🐤 lol.
Japanese>English
ゆーへー
Good morning, Ponchan. ☀︎ I'm in a hurry to get 🟦 on the calendar soon or people will think I'm a ghost club member💦. This year it seemed to be in stock there, so I was able to get it without too much hurry 🐤.
Japanese>English
ゆーへーゆーへー
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Sannomiya Elevated Popular Izakaya InoueReport 3️⃣ Lastly, I chose Tosatsuru, another first for me. It is junmai (pure rice), so you can feel the umami of rice in your mouth, but it has a smooth aftertaste and is easy to drink 💨. That's all for this time 🌀 I would like to go again when I have more time 🚈.
Japanese>English
ゆーへーゆーへー
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Sannomiya elevated public liquor store Inoue report 2️⃣ The next sake I chose from a selection of about 30 different cups was Kozutsuru's Yamahai. It is often seen in Hyogo Prefecture, but this is the first time to drink it👍. As it is labeled as a natural lactobacillus fermented sake, it was a little astringent and hard at first, but later the umami and sweetness spread out. I am also interested in the pink label Junmai Ginjo 💡.
Japanese>English
ゆーへーゆーへー
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58
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Sannomiya elevated public liquor store Inoue report 1️⃣ We revisited Inoue under the elevated JR Sannomiya station, which we visited last November and has a large selection of one-cup drinks from all over Japan. Except for the one-cups, they had Yonekaku (rice cranes), so I ordered one cup first 🍶. It's labeled as "super spicy" but the umami flavor spreads on the tongue and goes right through ✨. I drank it in one gulp and went to the next one right away💨.
Japanese>English
ゆーへーゆーへー
Toyobijinプリンセスミチコ純米大吟醸
Sumikawa ShuzojoYamaguchi
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すみの酒店
72
ゆーへー
It smells like lemon and lactic acid, and flows smoothly 🍋. Mild on the palate, no bitterness. More sweetness on the second day. A bottle from the February hanpukai at Sumino Sake Shop. I have seen sakes made with Princess Michiko, but this is the first time I have purchased it🌹. I don't often buy sake in a box myself, so this month's hanpukai was a great opportunity👍. I personally like the gentle (natural) sweetness of hana-yeast sake in general, so I would like to try other brands when I have a chance 💡 (although they are expensive and I can't afford to buy them...) 720 mL ¥ 3,740
Japanese>English
ゆーへーゆーへー
Tengumai能登半島地震 復興支援酒純米山廃
Shata ShuzoIshikawa
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すみの酒店
75
ゆーへー
It has a grape-like aroma, a thick, caramel-like astringency, and a firm umami taste. This is one of the bottles in Sumino Sake Shop's February hanpukai. It was selected in a hurry after the earthquake in January. It is a limited-edition, unaged Yamahai Junmai sake called "Shiro-tengu". I could certainly taste the freshness and nuance of white wine ✨. We enjoyed it slowly and gratefully. 720 mL ¥ 2,420
Japanese>English
ゆーへーゆーへー
町田酒造美山錦 にごり特別純米生酒無濾過
Machida ShuzotenGunma
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Sakeフロマージェリー 香醸
70
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Muscat-like aroma and sweetness. A touch of bitterness at the end, but it becomes less noticeable after drinking all the way through. Machida brewery, which I never bought because it is always in the mysterious cheese shop. I bought it because of the power words "nao kumi", "nigori", and "Miyamanishiki". As expected, the taste was to my liking, and I drank it in gulps and immediately opened a bottle 🍾. I was so grateful for this quality at this price 🤲! 720 mL ¥ 1,540
Japanese>English
ゆーへーゆーへー
Juyondai播州愛山純米吟醸生詰酒中取り
Takagi ShuzoYamagata
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すみの酒店
72
ゆーへー
Aroma of pineapple is elegant, but it quickly slips away 💨. It's calculated not to be too sweet after drinking 👍. I decided to open a bottle of Jyushiyo, which I had been keeping for a long time, because it was the best of the first half of this year 💡. I was going to give it to the Kansai branch of Sakegawa, but..., 720 mL ¥ 3,366
Japanese>English
マル
Good evening, Mr. Yoohee 🌘. You have opened a big one 😳 I heard you were going to give it to the sakewa kansai branch, but your kindness is enough 😊. Yoohee-san's tiger cubs are for you to drink👍
Japanese>English
ポンちゃん
Good morning, Yoohee 🐥. Wow! You had a great drink ✨I wouldn't have opened it without a reason and your timing is very forward thinking Yoohee 😊👍. I forgot about it and now I remember 🤣.
Japanese>English
ゆーへー
Good morning, brother Maru. ☀︎ Well, I haven't had a chance to open it and I'm the only one who drinks at home, so I was hoping to bring it in if I had the chance... I have a fridge situation, so I think I'll open a bang lol.
Japanese>English
ゆーへー
Good morning, Pon-chan. ☀︎ Yes, I actually had another bottle of Jyushiro available, so I decided to open it here ❗️ 💡. I drank one of the three bottles I have to deliver to the Kansai Branch.
Japanese>English
ゆーへーゆーへー
TAMAKASHIWA新春しぼりたて純米原酒
Gifu
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68
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The flavor is also gooey and pulls away with bitterness. When the temperature rises, the bitterness may be strong. After the Sake-no-Wa Kansai New Year's party, bouken-san and I stopped by our usual liquor store, and before we knew it, we had a bottle of this 👍. Tamakashiwa was a brand new to me and I didn't know it was Gifu sake💦. It tasted better when served cold with a quick drink ✨. 720 mL ¥ 1,680
Japanese>English
bouken
Good evening, Mr. Yoohee😃. I heard it's ok to give out the name of the store 😁. We still have a bottle for sale if you want it 😙.
Japanese>English
ゆーへー
Good morning bouken, ☀︎ The name of the store didn't come up in the search and I gave up typing it in 💧. As for the bottle, I will go back to buy a different brand lol.
Japanese>English
ゆーへーゆーへー
Jikonきもと赤磐雄町 木桶 火入
Kiyasho ShuzojoMie
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すみの酒店
69
ゆーへー
グレープフルーツの様な香りと、生酛由来の酸味を感じながら、サラッと流れていく。 全くくどくない。 この週の大仕事を終えたので、而今で締めることに🍶 ここからラベルとフォントが変更になり、かなり落ち着いたイメージに👍 これは確か、高砂と而今オリジナルハンカチとセットにして売られてた物を購入。 この頃すみのさんは而今のセット販売が多かった様な💧 高砂は前にも飲んだので、実家に寄贈しました👍 720 mL ¥ 3,520
ジェイ&ノビィ
Good morning, Yoohee 😃. I was going to ask you what was the big job with Tojo Yamada Nishiki? I was going to ask you, but you finished with Akaban Oumachi 😅Good, good, good😊You really got a calm and clear label!
Japanese>English
ゆーへー
Good morning Jay & Nobby ☀︎ This past week has been a tough week for us, so we had to open a bunch of y's for some reason 🍾. I'm relieved that we were able to get it done thanks to you ✨.
Japanese>English
ゆーへーゆーへー
Glorious Mt.Fuji酒未来純米大吟醸原酒生酒無濾過
Fuji ShuzoYamagata
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73
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It is super slightly carbonated, smells like muscat and flows smoothly, then banana and aroma 🍌. I know Eikofuji is delicious, but I always refrained from buying it because of too much information on the label, but this time I popped it along with Sanzu🔘. I enjoyed the fruity and crisp taste of Sake Mirai✨. 720 mL ¥ 1,980
Japanese>English
ゆーへーゆーへー
Mizubasho直汲み純米吟醸原酒生酒
Nagai ShuzoGunma
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酒のてらむら
67
ゆーへー
The entry is cleaner than expected, with a sweetness and light bitterness later on. I had a delicious image of it from Asano-san's guest sake last year, so I decided to drink it at home this year 💡. I had an image of a sweet and tasty sake, but it was quite smooth and suitable for a mid-meal drink. The label is cute and distinctive ✨. 720 mL ¥ 1,940
Japanese>English
ゆーへーゆーへー
Jikon東条山田錦純米吟醸
Kiyasho ShuzojoMie
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すみの酒店
66
ゆーへー
While in the mouth, the pineapple aroma spreads and once you drink it, it leaves a bit of bitterness 🍍. The aroma is quite high, so it would be better to drink it quickly💡. With the sashimi, the bitterness disappears and the pineapple flavor increases 🐟. One of the bottles in Sumino Sake Shop's September distribution 🍶. I've been saving this bottle because I couldn't open it for a while, but I had a big job waiting for me this week, so I decided to open it to get myself in the mood 🍾. Now that I look at it, I wonder if this was the last sake released under the previous label. 720 mL ¥ 3,080
Japanese>English
ゆーへーゆーへー
abe2023 FOMARLHAUT
阿部酒造Niigata
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SAKE FROMAGERIE 香醸
67
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Dairy and Yeast March Corner Report: 4️⃣ My brothers and I decided to drink it last because they said it was "a very rich tasting noble brew" 🍶. If this bottle was suddenly served to me, I would have mistaken it for wine 🌾🌾. They also serve sparkling sake in the summer 💡. The aroma of apple and sweetness is very strong 🍎. I thought this tasted absolutely delicious to drink with meat dishes 🍖. After 4 drinks, we called it a night. I left Nemuchi-san and went home quietly, except for bouken-san and a liquor store in Motomachi 🚈.
Japanese>English
ゆーへーゆーへー
Junsei愛山純米吟醸生酛原酒生酒無濾過
FukunishikiHyogo
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SAKE FROMAGERIE 香醸
59
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Dairy and Yeast March Corner Report: 3️⃣ I've been through the pure blue brand because it's always on the shelf, but I decided to take the opportunity to try it 💡. Expectations are high as they use Aizan from Kasai city ⤴️ The sweetness is felt in the mouth at first, but it soon recedes with a hint of sourness. The bitterness peculiar to Aizan is not felt too much, but it is not too sweet, and it can be drunk without peculiarity. After that, my brothers were drinking Junqing too👍.
Japanese>English
ゆーへーゆーへー
盛典純米吟醸原酒生酒
Okada HonkeHyogo
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57
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Dairy and Yeast March Corner Report: 2️⃣ Next, I decided to have the sake that my brothers and I chose. Nemuchi opened the bottle and we had it fresh ✨. This was the first time I learned that Morinori is a Kakogawa sake 💡. Although it says it is dry, it is a bit schwarzy and also has a sweetness and acidity like a white wine. There are still many brands in Hyogo that I haven't tried 💦.
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bouken
Good evening, Mr. Yoohee 😃. I think it tastes good without being dry 😋. I haven't had that many sakes, but I've never had a bad one, so I have a lot of faith in them 😆.
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ゆーへー
Good morning, bouken-san. ☀︎ I think this dry wine is easy to match with fish dishes and so on. I wonder if you can put another kind of Sheng Jian again 💡. I'll be sure to check back at the mystery cheese shop in the future ✨
Japanese>English
ゆーへーゆーへー
IbiWHITE原酒生酒無濾過
杉原酒造Gifu
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SAKE FROMAGERIE 香醸
59
ゆーへー
Dairy and Yeast March Corner Report: 1️⃣ This is a review of the meeting with my brothers (bouken and Nemuchi) at the mysterious cheese shop👍 Nemuchi went there to buy WHITE and they decided to let us drink it for the store 👀. It flows smoothly with a mild acidity and the sweetness of white malted rice. This soft mouthfeel with a hint of white koji sweetness is what makes it so quintessential ✨.
Japanese>English
ねむち
Yoohee, good evening 🌛I see it's been about 4 months since you had your mystery chee-ya drink 😊I can read it with nostalgia, so maybe this is a good pace for you to post 😁CI calendar is still a member of Yoohee club 🤣.
Japanese>English
ゆーへー
Good evening, Nemuchi-san. ⭐︎ Yes, you are right, the time flies by so fast. I'm glad to hear that ✨ It looks like this month will end without a 🟦, which means that Yoohee will remain a member of the Yoohee club: ⚠️
Japanese>English
ゆーへーゆーへー
Ubusuna2023 穂増 四農醸生酒
Hananoka ShuzoKumamoto
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60
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When you take a sip, you can feel the light sweetness, but at the end of the sip, the umami and bitterness of the rice come all at once. When I visited Sumiyoshi at Hakata Station at the end of the year, I happened to see it on the shelf, so I bought it without hesitation👍. It seems to be readily available in Fukuoka, I envy you ❗️ It has a more natural rice flavor than Yamadanishiki and is very drinkable ✨. I'm not sure which one I like better, but I'd probably go for the Hozasu if I'm going to hit the meaty side 💡. 720 mL ¥ 3,390
Japanese>English
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