Kotaro-san, Hina-hana-mama-san and others.
I'm sure Kotaro and HinaHanaMama will say, "What? I'm sure you'll say "⁉️ now" 😅.
I was surprised at how delicious it was 😳❣️
Abe🍶 is it all colors? I would love to drink it😍.
🩶🖤💚🩷💙etc...
I can't keep up😫.
Good morning, Mr. Muro 😃.
Eh! Now ⁉️
Yes, I'm sorry, I'm not sure if I'm right or not! I'll shove it 🤣.
Abe💚Surprise, surprise, right? ‼️
So, what colors are we going to go for next?
I'll do a review comparing all of them at once 👌
Good morning, Mr. Muro 🌞Abe, you're a big surprise, aren't you? How many more colors do you have? I think I'm going for all the colors too. The next hurdle like the tank lot is coming up and I'm going to be an Abe swamp!
Preference ★★★★☆
I got this Abe on a trip to Niigata!
I had someone who wanted me to drink this, so I let it sit in the fridge for a long time and finally got to drink it.
The elegant acidity is like wine, and I like the light sweetness.
I would like to try other Abe as well.
Akada was delicious last year as well. The specs are undisclosed at 13 degrees, and it is hard to believe that it is low alcohol. As an abe sake, it is dry and has a restrained sweetness.
2025.110th.
This is the second bottle of this year's FOMALHAUT IMPERIAL by Abe-san.
I like this sake the best when it comes to Abe-san, so I buy it if there is any left lol.
Lately, I've been drinking sweet sake.
I liked the last Kinkabutomushi, but I think I prefer this one.
Next time I will have a sake that does not feature sweetness.
Thank you very much for your kindness.
I came back from a trip to Tohoku. The sake I bought was mainly hiyaoroshi. Since the days are still hot, here is summer sake. Abeno summer sake. Refreshing blue label. We are in the middle of a scene meal, and like Abé, it is sweet and acidic. But it is not clingy and goes perfectly with the meal. Today, squid radish. I wonder if the aroma is muscat. Koji rice is Gohyakumangoku and Kake rice is Koshibuki for rice. Both are from Niigata. I think Ihyakumangoku has the crispness. Koshi-ibuki is rice for rice, but I guess it does a good job too. Abe-san is not off the mark either.
Hi WOM 😃
Welcome back from your Tohoku trip🤗
Abe-chan💙 is delicious 😋.
I'm sure you can drink the hiyaoroshi army you bought on your trip with the memories of your trip as a snack 😊.
Jay & Nobby, good morning 😃Tohoku trip, Morioka, Sendai, and Fukushima, it was hotter than I imagined, so I had to select fire and carefully choose each place, but I got carried away. Now it is resting in the fridge.
Even though it is a summer sake, it has a certain overall flavor and is not particularly light. It becomes sweeter and mellower when left to sit for a while before drinking.
Fruity taste
Sweet with a little bit of sweetness and a little bit of sweetness.
Slightly bitter aftertaste
Clear and easy to drink
I like it very much!
Serve with mushroom and pakuchi salad
Easy to drink with the salty taste like more soy sauce in yakiniku sauce
I thought it was a muscat type, but is it a pear type? I don't know which one it is.(;Джpplll)It is fruity but not too strong, and the sweetness is moderate, making it easy to pair with a meal! It has a good flavor and gasiness and finishes with a nice bitterness. Delicious!
9.6
The nose has a pleasant sweet and sour aroma like citrus fruits.
In the mouth, the sweet and sour taste spreads as the aroma suggests. The degree of sweetness is weak. After that, bubbles of acidity spread strongly as if popping, and at the same time, a structure of umami can be felt. Toward the finish, bitterness spreads slightly. This bitterness, combined with the acidity, leaves a pleasant lemon-like aftertaste.
It may be a dry wine, but it is not boring to drink and is suitable for eating. It is very good.
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「あべ」を醸す阿部酒造株式会社（新潟県柏崎市）は、地域と人々が交わる開かれた酒蔵を目指した新蔵建造のためのクラSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
阿部酒造株式会社（新潟県柏崎市）は、酒造りで培ったノウハウを「コーラ」に取り入れた甘酒クラフトコーラシロップ「SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
シーズン3第31回の放送は新潟県「あべ」を紹介しました！ニュースはコーラの川、ミサイル発射、核シェルターの3本おつまみにゅーす | 日本酒紹介ラジオ
