yatsuba
Saga no Hana (Flower of Saga)
Umami explosion in the piquancy.
Japanese>English
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東鶴Azumatsuru
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Azumatsuru
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Azumatsuru純米吟醸無ろ過生原酒 山田錦
みつた24
May: Higashitsuru Junmai Ginjo-shu Unfiltered Nama-shu & Satsukuchiman Junmai Daiginjo-Once Fired! Beautiful ginjo aroma. The sweetness is mild. The acidity is strong. Bitterness can be felt. It was the first brand I drank from the hanpukai, but it was very tasty.
Japanese>English
ひよっこ
The foodie opened the package. It's got a nice schwag and sharpness to it.
Japanese>English
もよもよ
This is a special order item for the sake shops of Higashitsuru, a company we have been serving a lot recently. This one is made with Saga no Hana (flower of Saga) and is bottle warmed and hi-seasoned to preserve its fruity flavor. We have high expectations.
It has a melon-like sweetness, but it is not too sweet and the aroma is not too strong, so it is quite refreshing. It may be the type that is popular these days. It can be enjoyed by itself or with food.
Higashi-Tsuru is a family-owned business, and I don't think the production volume was that large. However, they have pursued the pursuit of flavor by deepening the well and are a brewery that I would like to continue to patronize in the future.
Japanese>English
Azumatsuru芽吹き 純米吟醸 うすにごり 生
理華
Lately, I've been a fan of Azuma Tsuru-san: ❣️
But there are some I haven't had yet!
If it's light nigori and draft, it's a must try ⤴️
It smells like strawberries when you open it 😍!
If you sip it without mixing too much orikori, it has a sharp sweet and sour taste...yummy⤴️⤴️
The spicy and slightly spicy flavor makes it a perfect combination 🙆🙆.
Spicy dry curry goes surprisingly well 😋.
Even after a few days, the strawberry-like flavor is still delicious ❣️❣️
Rice polishing ratio 60
Alcohol content 15
Date of production: March 2025
@Imari City Ishimiya Honten
Japanese>English
ポンちゃん
Hi Rika 🐦.
The 🍓-flavored Azuma Tsuru looks delicious 🍓- the ❣️ label is also 🍓-like and spring-like🌸I've been curious about this brand for a long time but I can't seem to find it💦I'll get any of them when I find them😆.
Japanese>English
理華
Ponchan❣️Tozuru is a sake from Saga, so they carry it in Fukuoka and it's easy to get if you travel to Saga🙆Thank goodness 🎶It may be a matter of taste, koji, rice, or water, but Kyushu Yamaguchi sake seems to suit my palate more 😍.
Japanese>English
Azumatsuruワイン酵母仕込み
kuritanpo
牡丹海老
はせゆき
5 kinds this time, 4th glass.
Grape-like aroma, sweet and tasty, delicious!
We got a bottle of Shunyo, which is very popular right now!
Japanese>English
Azumatsuruワイン酵母仕込み生 純米酒
たっつう
First time for me to try Azuma Tsuru.
The stylish label reminds me of wine🍾.
When I drank it, it was delicious with a hint of gas and a full-bodied sweet and sour taste. 🙆♂️
I think beginners will like it too!
Japanese>English
Azumatsuru純米吟醸生やさしいお酒
Azumatsuru純米生SpringSun
たつさん
備忘録
AzumatsuruAzumatsuru 純米吟醸 BLACK 生酒
Azumatsuru純米大吟醸 結晴
まさみさま
美味しい
yatsuba
It is the best! A taste that only Azuma Tsuru can produce.
Japanese>English
K
Soft and gentle aroma, if I had to guess, it would be muscatelike.
The mouthfeel is soft sweetness, umami, and acidity (which come out in this order), with a pleasant balance.
The rest of the drink has a moderate sweet and sour aftertaste, and it finishes clean and refreshing.
As the name suggests, it is a gentle sake, and is a perfect food sake for everyone.
The alcohol content is a gentle 13 degrees.
It is so delicious that I am sorry I didn't know the brand name until I bought it!
4.75
Japanese>English
Takashi
A while ago, my second son, who loves wine, came to Yokohama from Shimanami Kaido where he lives for a friend's wedding, so I thought he might drink it, so I bought one.
Higashitsuru wine yeast brewed
It looks a bit like wine 🍷.
It's 100% Yamadanishiki with wine yeast 😆.
Soft, sweeter than wine (of course?).
But it also has acidity, so in that sense it is wine-like!
But there are more wine-like sake 🤔I guess it's not just the yeast.
But this kind of sake is good sometimes 😘.
My second son just tasted it and said he could feel the smoke.
After a business trip, I drank the rest of the sake, and I think it became more refreshing and more acidic.
Japanese>English
ジャイヴ
Hello, Takashi!
I missed your comment, but I see that your second son lives on the Shimanami Kaido (😲).
I like Shimanami too, and I'm thinking of making [Onomichi] my final home, but I think it will be a while before I get there.
Japanese>English
Takashi
Hi Jive 😊
My second son still has some mysteries in his behavior? 😆 😆
Buying an old house 🛖🔨? He is moving in. (Not sure if he is a permanent resident) 🥳.
Japanese>English
あねさん
🐻
TOMO-san 2025 Kamikyo Story Day 2
Here we are again this year, the second day of the drinking party with tomo-san 😊.
We gathered early on Friday to drink hard, and there were 6 of us: tomo-san (okoshiyasu), Nocchi-san (thanks for organizing), MAJ-san (usual), Yucachin (usual), myself, and Tatsu-san (a drinker I met at UTAGE), who joined the party for the first time. Don't tell me you are tired of hearing my name 😆.
We went to a stylish bar in the back of Shinjuku? We drank as much sake as we wanted at a stylish bar in the back of Shinjuku? I'm going to post my first ever Higashitsuru. It was sweet and delicious 😋.
Say "miah" when pouring sake with a sake cup from 🐈⬛ 🐈.
I've had other drinks, so please refer to other's posts (under pressure).
After enjoying the party with drinking, eating, and talking in a way that is not like a stylish bar (annoying as usual 😅), the volunteers went for ramen 🍜 Ramen is delicious after drinking, no matter how old you are.
It was a fun 2 days that made me forget all about work! Come again even if you're not working 😉.
Japanese>English
bouken
Ane-san mia😽
Ramen noodles are delicious after being tongue-tied 😋.
Japanese>English
tomoさん
Ane, good evening 🌟Thanks for your help for the two days 🙇♂The second day was also less and less boozy 😁Reviews will follow when I feel like it 😅...
Japanese>English
あねさん
Good morning, bouken!
I know it's not good for you and it makes you sick to your stomach, but I can't resist my greed 🍜 It was delicious!
Japanese>English
あねさん
Good morning, TOMO 🌞.
No, no, even the last alcohol that wasn't on the menu 🤣.
Seems like no one will review all kinds 😅 including me.
Japanese>English