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Kin Suzume秘伝隠生酛純米吟醸
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酒宴にて醸す心をたしなミーツ
123
ポンちゃん
Yasubeyes' warehouse party (3) More and more corks are opened! Miyanomatsu TO PINKS Aizan Peach colored active nigori draft! Here comes the sweet and sour taste! Refreshing to the palate! I'm so impressed that you thought of the drinking order ✨. JOKIGEN Modern Super Dry! Even drier and more refreshing! I think that's why I drank so much of it 💦. Wakamusume Tropical Bunbun Mild Nigori. I'm so glad I haven't had it this year. And it's light nigori! Stronger than Sumi-shu 🤔. It's delicious! And the Golden Chun Chun ✨! Kaorin-san's fine play got us this bottle! You and your husband rocked it all the way 😆. Fresh and juicy, it tastes more intense than the Jungin Nama that we drank before 🤔. This one tastes happy too 💕 to be continued
Japanese>English
ma-ki-
Good evening, Pon! I was so excited and happy just to read your review of the gorgeous drinks and the party of the drinkers at Yasbay's house 🎵. Golden Chun Chun ~ I'd love to drink it someday 😋.
Japanese>English
ジェイ&ノビィ
Good morning, Pon 😃. I'm sure the sake party with listening to your stories about alcohol will make the drinks go down a treat 😋. I'm curious about 🏄‍♂️ Kamikigen, which is on a ride ‼️
Japanese>English
ポンちゃん
Good evening, ma-ki-🦉. I was so surprised and thankful that you were so generous with your information 😊. I was so excited to see the Golden Chun-Chun, I didn't expect it! Everyone is biting and biting on how to get it 😂.
Japanese>English
ポンちゃん
Good evening, Jay & Nobby 🦉. Surfing Jokigen, I think this drink meets international J&N standards 😊👍It will reset your mouth and take you to the next wave: 🏄‍♀️ We are happy and busy with your precious story, drinks and snacks 😆.
Japanese>English
Kin Suzume純米吟醸 伝承山廃
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酒と魚の新道
125
ichiro18
Sake and Fish Shindo Drank at Sake and Fish Shindo I saw it at Sake-no-Wa and wanted to try it, so I ordered it, but the first one that came was the last leftover Secret Hide-No-Nama-Hashiro, so I didn't have enough of it, so I had to add it to this one 😃. I felt like I was getting a good deal because it was a different kind, but I will start my review with the Densetsu Yamahai. I don't know the year of manufacture so I wonder when 🤔. It has an aroma but I couldn't really smell it😅It wasn't fruity. The gas feels tangy on the tip of the tongue. The mouthfeel is gentle, and the soft umami spreads slowly, then a strong acidity comes in, but it is also sweet and sour. When drunk as a mealtime sake, it also has a fruity flavor. The aroma is mild and there is no gas, and it has a gentle mouthfeel with a hint of umami and a light sourness. I was disappointed that the taste was not what I expected 😅.
Japanese>English
ジェイ&ノビィ
Hello ichiro18 😃. Our first chun chun was here 🤗I looked back and it was 3 years ago! Time flies 😌It was so juicy and juicy 😙What do you think 😆?
Japanese>English
ichiro18
Thank you too, Jay & Nobby 😊. Zushy and juicy🤔 but it was a delicious review w I also wanted to savor it slowly at home instead of drinking it out ✨.
Japanese>English
Kin Suzume秘伝隠生酛純米吟醸生酛
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酒宴にて醸す心をたしなミーツ
131
ヤスベェ
Thank you for participating in the brewery opening 🙏 9️⃣ In connection with my hometown in Yamaguchi prefecture, the next sake we opened was Kinjaku 😇. In fact, Kaorin even called the brewery to negotiate for my birthday sake last year😇. The brewer didn't have it in stock, but she went out of her way to ask the distributors and we managed to get it in our home 😇. Thanks to this connection, Kaorin has become a staple sake in our cellar that we never run out of 😇. Well done, Kaorin!
Japanese>English
Nao888
Good morning, Yasbaye 🌞There was a wonderful episode hidden behind Kinjaku's ✨Kaorin's love combined with her love makes it extra delicious 🥰.
Japanese>English
ヤスベェ
Hi Nao888 😀 It seems that if you are passionate about sake, the sake will naturally come to you 🤣. I think it's hard to move even the sake breweries though 😇
Japanese>English
Kin Suzume秘伝隠生酛生酛
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酒宴にて醸す心をたしなミーツ
88
あおちゃん
Sake from the "Yasubeya Sake Brewery Opening" (⑨) Another great sake 🐦! This is my first time drinking it 😍 It's not what I expected it to taste like😅. More fruity and delicious than I expected 😋. Yasube's face was so smiling when he was served this Kinjaku👍. While listening to him talk about the route of purchase and many other things. We enjoyed it with the tuna wrapped in nori (seaweed), a snack brought by Uma Uma Uma-chan 😋.
Japanese>English
ジェイ&ノビィ
Hi Ao 😃. Congratulations on your Golden Chun Chun 🐤Kinjaku first drink ㊗️ 🎉It's nice to drink while discussing sake😙. A bold tuna wrapped in seaweed! Looks good for a large entrée: ‼️
Japanese>English
あおちゃん
Hello Jay & Nobby 😃. Thank you 😊 It was 🐦 delicious and not what we expected 😍. We had a great time talking about zu and sake from start to finish 😊. Tuna is so good 😋.
Japanese>English
Kin Suzume純米吟醸 一滴入魂純米吟醸生酒
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家飲み部
115
アラジン
Kinjaku is freshly squeezed. After 7 months of ice aging, the bottle was opened on Obon. ☺️ Fruity and fresh. It is rich, yet beautiful and refreshing. I was in a state of ecstasy as I sipped the sake, thinking, "Oh, I love this sake...". I enjoyed my favorite Kinjaku. The exterior is crystal with a pale shiny gold tint. The aroma is indescribably fresh and gorgeous. Aromas of fresh green apple, sweet honey apple, and pineapple. Refreshing acacia overflows from the glass. A rummy feel with a chili coolness. Solid rice aroma is about the size of a white dumpling. First attack is...ah, Kinjaku. Smooth texture with even a slight thickening. Stimulation of gassy sensation that gently caresses the palate. The sweetness like honey apple and the fine acidity with freshness spread juicy and fresh. The taste is indescribable and irresistible. From the mid-palate, the spread of sweetness and deliciousness is complemented by the clear, clean flavor of the rice. The fragrance is very fruity, with a sweetness reminiscent of apples and gummies, and a beautiful aroma of rice. The bitter accents at the end of the bottle are also effective, and the lingering finish is moderately tight. Mmmm, I like it 🥰. Right in the middle of my favorite 🫶.
Japanese>English
chika
Sake I've never seen before 🍶. 3 in a row 🤔🍶🍶🍶🍶. I'm learning a lot 📖.
Japanese>English
あおちゃん
Good morning Aladdin 😊 Thank you for the other day 😁. It was nice to see you after a long time. I drank my first Kinjaku that day and it was delicious 😋 This Kinjaku looks delicious too 😊.
Japanese>English
アラジン
Good morning, chika! I think you'll like Kinjaku's Ichidoriton, I'm sure it will be to your liking too chika 😄. It's so good it will make you fly away 😁, only for sparrows 🕊️😁
Japanese>English
アラジン
Good morning, Ao 😃. Thank you very much! It's been a long time since we've had a chance to share a good time together 🍶. The Kinjaku sake was great 🍶Ichidotsukuri is also fresh, sweet and delicious 😊.
Japanese>English
ポンちゃん
Aladdin, thank you for the other day😊. I was surprised to know that there are people who drink at home here too! I remember the first time I drank it (outside 💦 of course) and it was so good 😳I love it here ❣️ for those who love sweet and savory 💕.
Japanese>English
アラジン
Thank you very much, Pon-chan 😊. Kinjaku is so delicious. ☺️ But the store where I used to buy it has closed, so I can't buy it anymore either 😌. I think we have to push sake and liquor stores when we can 🥺.
Japanese>English
ワカ太
Aladdin, good morning 😃We drank this Kinjaku the other day 👍it was overwhelmingly delicious, it's been a long time since I had a Kinjaku, but it won my heart ✨.
Japanese>English
アラジン
Good evening, Wakata 😃. Oh, you drank it: ☺️ I wanted to preserve it a little longer, but I opened it on Obon because I thought that if you want to drink fresh Nama-Shu, one of the guidelines is about 6 months even if it is kept in ice temperature! It is indeed a captivating taste 🥰.
Japanese>English
Kin Suzume秘伝隠生酛生酛
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酒宴にて醸す心をたしなミーツ
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ねむち
Yasubeyes' warehouse opening party (9) I am not sure of the order in which we drank from this area anymore, but Golden Chun Chun was also served. ◉Kinjaku Hidenokakushi Nama Hashiroshi The sweet pineapple flavor is still there. Aromatic and deep, with a mild aftertaste. We exchanged information about where to buy Kinjaku in the Kansai region. Kaorin's enthusiasm has made it possible for Golden Chunchun to come to Yasubeyes' house on a steady basis, which is really amazing.
Japanese>English
Kin Suzume秘伝隠生酛純米吟醸生酛
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酒宴にて醸す心をたしなミーツ
118
bouken
Yasubeyes' warehouse opening party (9) Golden Chunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunchunch🐦️ I was planning to buy the sake that I liked the Yamahai, but now it's hard to get it 💦. I think Kaorin-san said she contacted the brewery to get Kinjaku and asked them to tell her where to get it. Jive-san drank a bottle of Namo Hashiroshi the other day 😊. I don't see any indication of specific name sake, but I believe it was junmai ginjo. I've never had kamo yeast before. Fruity and pineapple 🍍. Like other Kinjaku, it's fire-aged but fresh and juicy with a slight fizzy feeling and acidity in the second half 😋. I wonder if it's a characteristic of Kinjaku that you can feel the pineapple in Yamahai, Namahashi, or any other type of sake 🤔. I forgot to take a picture so I borrowed Yasubeyesan's picture 😅 I borrowed Pon-chan's photo for the entrée photo. I brought salami. I should have brought a little more 💦.
Japanese>English
ジャイヴ
Good evening, bouken! [I'm so disappointed that I couldn't attend the event. I'm so disappointed that I couldn't attend the event 🤣 I'm so sorry to hear that "Kinjaku" is among the famous and rare sake, it's too highly collectible ✨️
Japanese>English
ヤスベェ
Good morning, bouken! Thanks to Kaorin's enthusiasm to move the brewery, we are now able to buy Golden Chun Chun quite consistently these days😇. Thank you Kaorin 🙏.
Japanese>English
bouken
Hi Gyve ☀☀☀. The lineup was more awesome than a pub😊. It's also great that you still have some in stock after all this emptying 🤣. Next time you can join us 😁.
Japanese>English
bouken
Hello Yasbaye ☀☀☀☀☀☀☀☀☀☀☀☀. I didn't think you could even drink Golden Chun Chun 🙏. Kaorin-san who runs the brewery is awesome 😆.
Japanese>English
Kin Suzume大吟醸 入魂の一滴大吟醸
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rrW372Jflr
My friend bought me a Golden Sparrow. Well, it's good! This makes me want to go buy some locally lol. The taste is not too strong, and the aftertaste is very refreshing!
Japanese>English
Shimaho_Ke
Good evening, rrW372Jflr. I went on a trip to Yamaguchi the other day, but I couldn't get it because they were out of Kinjaku products. I envy you 💓
Japanese>English
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酒酔 醍醐
外飲み部
143
ジャイヴ
Sake Katsudo in Kanazawa [Daigo] (1) Real time ver. First, let's quench our thirst with "Akaboshi" and order some sake! First, we'll start with this one that we knew was in stock from @Mizuhashi's post the other day 🍶. Kinjaku Hidenokakushi Ikuhashi. Fruity and mellow sweet aroma, smooth sweet umami, mellow sweet aftertaste and slight bitterness. Golden Chun Chun The juicy taste will make you fainting in agony from the first cup. ✨️
Japanese>English
@水橋
Hi Jive 😃 Oh Daigo, looks like you are having fun in real time 🐤🐤. Looks like it's going to be crowded around here today 😆. Have fun though 😉.
Japanese>English
アラジン
Jive-san's sake terror in Kanazawa has begun 🤤. You've been flying with Kinjaku since the first drink ἤ 🕊️ I've been checking in real time so I've seen what you've been drinking since then 😁 Have a drunken night 🍶.
Japanese>English
ジャイヴ
Hi @Mizuhashi, good evening 🌛. The restaurant was going to be crowded so we went right when it opened 🤣. Thanks to you, I was able to find "Kinjaku" 🥰.
Japanese>English
ジャイヴ
Hi Aladdin, good evening 🌛. I decided that my first drink would be "Kinjaku" if it was in stock 🥰. This year's Obon I've been on a daily sake kick, so I'll be posting a review of it soon ✨.
Japanese>English
Kin Suzume山廃純米吟醸山廃
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家飲み部
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イエノミ
I opened a bottle of June 2024 that I had been carefully storing. It is fire-returned and stored at room temperature😅. I opened the bottle with high expectations for how the Yamahai would be this time. It has a nice sound. I'll have some 🙇. When pouring it into 🍸️, it has a slight golden color with a little bit of gas. It is very dense and sweet on the palate. It's the sweetest impression ever for a first day 😄. Third day The aroma is good, the sweetness is good, and the balance is perfect 💕. Every single one of them is delicious Kinjaku 🥇🐤🐤. I wonder how they can make such great sake 🥰.
Japanese>English
ジェイ&ノビィ
Hello Yenomi 😃. I've only had Golden 🌟Chun Chun🐤 once 🥲. I'd like to try drinking Autumn Agari🍁.
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イエノミ
Hi Jay & Nobby😃 My first drink was Autumn Agari🍁 and it was impressively delicious😍. Please drink it by all means 🤗
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