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SakenowaRecord your sake experiences and discover your favorites
ゆーへーゆーへー
Live in NISHINOMIYA🍶 from NAGASAKI🐲37🎂 すみの狂🌀 マイペースに投稿していきます✏️ いつも♡コメント📝ありがとうございます✨

Registered Date

Check-ins

522

Favorite Brands

4

Most Check-in Brands

Hiran
27(11.64%)
abe
18(7.76%)
Kazenomori
14(6.03%)
Tenbi
13(5.6%)
Fusano Kankiku
12(5.17%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
51(9.77%)
Nagasaki
51(9.77%)
Niigata
40(7.66%)
Yamaguchi
30(5.75%)
Nagano
27(5.17%)

Venues With Most Check-Ins

すみの酒店
84(23.14%)
SAKE FROMAGERIE 香醸
48(13.22%)
おじさんと日本酒
28(7.71%)
浅野日本酒店sannomiya
26(7.16%)
阪堺電車 車内
20(5.51%)

Timeline

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HanaabiTHE MATCH純米吟醸原酒生酒無濾過
Nan'yo JozoSaitama
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おじさんと日本酒
63
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Report on the welcome party for Mr. Gura 1📝. I've skipped posting for about two weeks again💧. I will do my best to pack it in during the Bon 💨 Here is a report on the welcome party for Gula, who came to Osaka again this year in June: ✏️ The last Kansai Chapter New Year's party was held at Uncle and Sake 🏬. When I got off at Higobashi station, I was in a bit of a hurry as it looked like I was just in time for the meeting, and I met up with Nemuchi-san. After that, we were seated close to each other and he told me "There's hana-yosu ❗️" and I said "That's nice!" and we ended up toasting sake 💡. It tasted like a pineapple in my mouth and did not betray my expectations 🍍.
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bouken
Good evening, Mr. Yoohee. Finally reached June 😁. Sorry I was late for the meeting 🙇. You were lucky to be able to drink this 😋.
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ゆーへー
Good morning bouken-san ☀︎ It's getting hotter and hotter, and I'm drinking less sake, so I think I'll be able to catch up during the Bon Festival 💡. It's one of the brands we're thankful for here in Hyogo ✨.
Japanese>English
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Okuharima兵庫錦純米吟醸山廃生酒
Shimomura ShuzotenHyogo
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すみの酒店
67
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A bottle from Sumino Sake Shop's May Hanpukai 🍶. Okuharima has an image of being peculiar and strong (as in Omune's), so I avoided drinking it at home 💧. I heard that Mr. Toji Yamauchi moved from Miyako Bijin this season, so it will be interesting to see if the style will have too much acidity and amino acids 👀. This time I had it with sashimi 🐟 as it was dry, sharply shaken, with a slight magic smell and a light bitterness as it receded. Buy a tank of one, Sumino Sake Shop's original sake 🛢️ 720 mL ¥ 1,595
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bouken
Good evening, Mr. Yoohee. Okuharima might not be so peculiar if it wasn't aged 🤔. Aged sake wasn't about perverted sake or something like that 💦🙀😭.
Japanese>English
ゆーへー
Good morning, bouken. ☀︎ I see, I guess it's best not to leave it too long and drink it right away💦. I've seen some of your instagrams on aged sake, but I wouldn't touch it just for curiosity 💧.
Japanese>English
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Senkinオーガニック•ナチュールX 2024 sparkling原酒生酒無濾過発泡
せんきんTochigi
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浅野日本酒店sannomiya
73
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I went through it last year and regretted it after reading your review, so I made sure to get it this year, at Asano-san lol. I personally didn't like Sentori's Organic-Naturals series because I thought they tasted too thin, but the Sparkling was very tasty and had a clean, refreshing aftertaste with a little bitterness ✨. It smells like melon at first, with a citrusy bitterness in the aftertaste. It's only released once a year, but I think it could be a standard 👍. 720 mL ¥ 2,500
Japanese>English
ジェイ&ノビィ
Hi Yoohee 😃 You are posting at a great pace, and I'm 💦 following ⁉️ sweating my hands to see if Yoohee can get into June before August starts 😆. Sentori Spark🧨 is a definite one 🤗.
Japanese>English
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Jay & Nobby Good evening ⭐︎ I'm embarrassed to say that the bill for slacking off has been piling up, but I finally finished posting for May yesterday✨. Thanks for all the support 🙌 Yay I see why you are so popular 💡.
Japanese>English
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70
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I happened to get it at Kotobuki on my weekday off✨. When I got home, I looked at it carefully and saw that it was last August. I thought, "Oh?" but I drank it cold 💡. The sweetness like Wasanbon spread out and went away easily. It was less peculiar than the Junmai sake I had before, and I definitely preferred this one👍. It's not easy to find, but I drank it slooooowly💦. 720 mL ¥ 2,420
Japanese>English
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abe楽風舞純米吟醸生酒無濾過おりがらみ
阿部酒造Niigata
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SAKE FROMAGERIE 香醸
68
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It is as sparkling as a sparkling wine. It has a cloudy white color, a delicious rice flavor, and a slightly bitter taste with a refreshing sweetness. After getting the pink one, I bought the green one because it was also on sale. We were able to compare the two at the same time👍. The base of the aroma is the same as the pink, but the pink is more fruity and the green is more carbonated and refreshing 💡. 720 mL ¥ 2,420
Japanese>English
ジェイ&ノビィ
Hi Yoohee 😃 Luxury drink comparison with Abe🩷💚😍. We prefer 💚🤗
Japanese>English
ゆーへー
Hello Jay & Nobby! I can't go wrong with any of your drinks, but J&N, I see that green is your favorite ✨. I think it goes with everything, for sure 💡.
Japanese>English
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abeたかね錦純米吟醸生酒
阿部酒造Niigata
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SAKE FROMAGERIE 香醸
69
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It has a schwashy, faintly citrusy aroma that flows smoothly with a slight bitterness. There is also a gentle pineapple sensation. bouken - Nemuchi and I went to a mysterious cheese shop to get this 🚈. Pink is the Dantotsu favorite among Abeno's seasonal sake. Every year it sells out so fast that I never had a chance to buy it, and this year I was lucky enough to buy it with my brothers 💡. It was juicy and fruity, just like the rumors say, and it was gone in a gulp 💧. 720 mL ¥ 2,420
Japanese>English
bouken
Good evening, Mr. Yoohee 😃 I was also lucky to be able to drink the sake at the corner shop 😆. I remember that all the customers who came to the store bought the pink Abe 🤔.
Japanese>English
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Good morning, bouken: ☀︎ Yes, that day was a pretty good day for us 🎯. All the customers were buying pink, so we who were in the corner rushed to get it and asked them to keep it for us, lol.
Japanese>English
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Shichida七田の心2024 愛山純米生酒無濾過
Tenzan ShuzoSaga
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酒のてらむら
71
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Banana and apricot-like sweetness comes in, but the aftertaste is refreshing, perhaps because it is a draft sake. Shichida no Kokoro Aizan Version✨ I bought this one when I visited Teramura as well. I had had the fire-brewed version last year, but the unfiltered raw version was fresher and more to my liking👍. Each Shichida has its own characteristics, and I thought again that I would like to try them all 💡. 720 mL ¥ 1,622
Japanese>English
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Shichida純米生酒無濾過おりがらみ
Tenzan ShuzoSaga
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酒のてらむら
72
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It has a strong sense of effervescence, and the aroma and sweetness of melon spread from the moment it enters the mouth, pulling away with a slight bitterness. Just as the label suggests, this is melon juice for adults. I bought it when I visited Teramura for a long time. This one was right up my alley ✨. It was the best spring sake I've had this season👍. 720 mL ¥ 1,567
Japanese>English
ポンちゃん
Hi Yoohee 🐦. It's that good 😻I love melon🍈 so I would like to try it! I wonder if there are any left somewhere🤣.
Japanese>English
ゆーへー
Good morning, Ponchan: ☀︎ Oh no, this was quite juicy and tasty 🍈. When I went to Teramura the day before yesterday, it was already gone 💧. Try it next season ✨
Japanese>English
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IsojimanSpring breeze & Summer純米大吟醸
Isojiman ShuzoShizuoka
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すみの酒店
71
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It has a smooth, watery texture with a hint of sweetness that recedes with bitterness. On the second day, the sweetness increases, and I think I prefer this one. One of the bottles in Sumino Sake Shop's February Hanpukai 🍶. This is the first time I've had it even though it's a well-known brand ✨. As I had heard beforehand, it was too elegant for my taste 💧. I guess I should have left it for a week and drank it like it says on the label. I'm surprised to look back at the price now and see that I drank such an expensive bottle so soon 💦. 720 mL ¥ 6,050
Japanese>English
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すみの酒店
72
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The bitter taste comes first, with a slight sweetness and savory aroma. It is a bit classical. It may be a little different from the general image of Houou Mita 💡. One of the bottles in Sumino Sake Shop's March Hanpukai. It is a test brew using sake rice called "Aikoku," which was used in the Meiji era (1868-1912). Indeed, the name reflects the historical background of the time. You can also taste the roughness of the rice, so I drank it with meat dishes 🥩. 720 mL ¥ 2,420
Japanese>English
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Fusano Kankiku空海-Inflight-純米吟醸原酒無濾過
Kankiku MeijoChiba
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すみの酒店
74
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It is sweeter and has a great pineapple flavor 🍍. Like the last 39, I feel like once it's cooked, the sweetness becomes much stronger 💡. I thought it could be served on the rocks 🧊. And so GW is over in no time 💨 720 mL ¥ 1,595
Japanese>English
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琥泉純米吟醸原酒生酒無濾過おりがらみ
泉酒造Hyogo
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SAKE FROMAGERIE 香醸
58
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Dairy and Yeast May Corner Report: 2️⃣ Next is Amber Izumi, another brand of Izumi Shuzo, famous for Senzuke. I was told about it by bouken before but never had a chance to drink it, so I was able to drink it here 💡. It says that it is made from 100% Hyogo rice, but I could not find out the variety 💧. It has a gentle sweetness, but flows smoothly without any peculiarities💨. It's a bit of a "orikarami", but I don't think the flavor of the rice is that strong.
Japanese>English
bouken
Hi Yoohee, I'm sorry to hear that. I think that the Amber Spring is basically made with Gohyakumangoku, and this product is made with Gohyakumangoku and rice 🤔.
Japanese>English
ゆーへー
bouken Hello 💡. I think that's what the owner of Ponkata said. I was looking at a map of Hyogo sake rice the other day, and it seems that the northern part of the prefecture grows Gohyakumangoku very well 🌾.
Japanese>English
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SAKE FROMAGERIE 香醸
65
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Dairy and Yeast May Corner Report: 1️⃣ Last day of GW, nothing much to do, so I decided to check out a mysterious cheese shop 👀. I had never had the REGULUS from the Star Series, so I decided to try it anyway 💡. It was a little schwarzy, smelled like white grapes and flowed smoothly. It was like a white wine as rumored, and the bottle is stylish, so I recommend it even for those who don't like sake👍. I also had a glass of Abeno Green afterwards and it was so good that I bought a bottle. I will report later 📝.
Japanese>English
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Takemichi純米原酒生酒無濾過
Oroku ShuzoShimane
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朝呑み楽酒
61
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Morning Drinking Raku Sake Corner Report 2️⃣ The second drink was Oroku, not Jogei. I thought it was Oroku on the label and drank it halfway through. Unlike the image, it is dry and has a mineral taste, but it goes down well. I thought Jouki sounded like a person's name, but it turned out to be the toji's name💦. Sumino's label on the back is perfect ✨.
Japanese>English
ゆーへーゆーへー
Zaku雅乃智純米吟醸
Shimizuseizaburo ShotenMie
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朝呑み楽酒
71
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Morning Drinking Raku Sake Corner Report 1️⃣ I didn't have any plans during Golden Week, so I decided to have a drink in Sannomiya with my college friends after a long time 💡. After the third bar, I wanted to have some sake, so we decided to go to Raku Sake, which I had been curious about for a while 🍶. It's always crowded with regulars, so it was hard to get in, but this time we decided to take the plunge ✨. The first drink was Masanochi from Saku, which I rarely drink at home. It has a sweetness like Wasanbon and flows smoothly in the mouth with a soft 💨. The bottle had already been opened in the fire, but I could feel the freshness and enjoyed it very much👍.
Japanese>English
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Fukujuふくろうボトル純米
KobeshushinkanHyogo
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Hotel Fruit Flower (ホテル フルーツ・フラワー)
61
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Here we go into the May review 🎏. Finally caught up with the calendar 🟦. Since my GW schedule didn't allow me to go very far, I'll start with the Fukuju I drank when I visited the Fruit and Flower Park in Kita-ku, Kobe City, where I could stay overnight in the neighborhood 🍶. The first glass was a special junmai, but the bottle didn't show up so I passed 💨. I was curious about a mini bottle of cold sake for the second glass, so I asked for it and this is what I got. I thought it was unusual because it had an owl printed on it, and later I found it at a nearby coop 💧. Seems easy to find in Hyogo Prefecture 🦉. A portion of the proceeds will be donated to the Oji Zoo💴.
Japanese>English
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Fusano Kankiku39-Special Thanks-純米大吟醸原酒中取り無濾過
Kankiku MeijoChiba
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すみの酒店
51
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This one is less fizzy and, on the contrary, has a stronger sweetness and pineapple taste 🍍. I was surprised that the aroma was higher once fired 👀. I wonder if there is such a thing as a medium-brew. But overall the taste is the same, so I think I'll just go for the cheaper one from now on 💸. This one is for gift 💧. 720 mL ¥ 4,290
Japanese>English
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Fusano Kankiku39-Special Thanks 2023-純米大吟醸原酒生酒無濾過
Kankiku MeijoChiba
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48
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Super slightly carbonated, slightly thickened with a hint of pineapple 🍍. Just a little bit of minerality, I guess. I was going to drink it at the end of the year, but I let it sit for about 4 months 💧. I decided to compare them here 🍾 because only one bottle of the fire-brewed (the expensive one) was left at Sumino-san and I ended up buying it in April. The result was... 720 mL ¥2,420
Japanese>English
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Sogga pere et filsヌメロシス生酛原酒生酒
Obuse WineryNagano
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すみの酒店
69
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It has a muscat-like aroma and the flavor of rice flows with a slight sourness. My personal impression is that numerosis is still a well-balanced drink. I regret leaving the Ikedalot behind and comparing the two. I don't know if they are both that different, I don't know lol. 750 mL ¥ 1,760
Japanese>English
ゆーへーゆーへー
Sogga pere et filsトロワ生酛原酒生酒
Obuse WineryNagano
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すみの酒店
68
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It is smooth like water and flows with minerality afterwards. It is the driest of the three. It is easy to drink with a little sourness and bitterness, which is a good accent 💡. As it says on the label, the No. 3 yeast is able to give this complex flavor even with soft water, and it is to be feared. 750 mL ¥ 1,870
Japanese>English
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