Gassan生酛 純米 おろち
ちゃうす
Gassan is a traditional sake made by the traditional method. It has a very rich and addictive taste.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
月山Gassan
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Where to Buy
Brands from Yoshida Shuzo
Gassan智則
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
UgonotsukiSimilar Characteristics
KamikawataisetsuSimilar Characteristics
Location
Honmachi-1216 Hirosechō Hirose, Yasugi, ShimaneOpen in Google Maps
Related Articles
目指すのは「永平寺テロワール」と「持続可能な日本酒づくり」の両立 - 福井県・吉田酒造（白龍） | SAKE Street | プロも愛読の日本酒メディア
100％地元産の米で全量純米の酒づくりをおこなう吉田酒造（福井県吉田郡永平寺町）は、米と水にこだわり抜いた「永平寺テロワール」を追求し続けています。令和3酒造年度全国新酒鑑評会では、自社栽培の山田錦を使った純米大吟醸『白龍』で金賞を受賞しました。 「後を継ぐなんて想像もしていなくて、大学を卒業するまで蔵に入ったこともなかったんです」と話すのは、杜氏の吉田真子さん。 蔵元を務める母の由香里さんとともに「永平寺テロワール」が生まれるまでの歩みや、葛藤と挑戦の日々、今後の展望についてお話をうかがいました。SAKE Street | プロも愛読の日本酒メディア国内最年少24歳の女性杜氏・吉田真子さん(福井県・吉田酒造)が造る初めての日本酒を限定販売するプロジェクトが1/9(火)よりMakuakeで開始！ | 日本酒専門WEBメディア「SAKETIMES」
株式会社マクアケ(東京都渋谷区)は、国内最年少24歳の女性杜氏・吉田真子さん(福井県・吉田酒造有限会社)が造るSAKETIMES | 日本酒をもっと知りたくなるWEBメディア北海道・上川大雪酒造で技術を磨く「吉田酒造」と「SEQUOIA SAKE」の女性蔵人─ その酒造りへの情熱に迫る！ | 日本酒専門WEBメディア「SAKETIMES」
北海道上川郡上川町にある上川大雪酒造「緑丘蔵(りょっきゅうぐら)」は、三重県にある休眠中の酒蔵がもっていた酒造SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
luck7
Summer Limited Japanese Sake +1
Chinese>English
NomBay
Rare one
Sweet and juicy acid.
This is a good one.
my favorite!
Japanese>English
flos_lingua_est
Purchased on 2025.04.30
I have a friend who got into sake last year, and we decided to go shopping for premium sake with him, but neither of us is only interested in that, and we both wanted to buy other sake as well, so we decided to introduce each other's sake recommendations. Here is one of them.
It has a gorgeous tropical aroma, as recommended by my friend who loves hana-yori. Surprisingly, it also has an alcoholic aroma, so it seems to be tasty and drinkable!
It has a freshness that may or may not come with a slight sizzle. It has a cider-like flavor, which may be due to the characteristics of the alcohol. It also has a pineapple cider-like flavor due to the capoechi-style ginjo aroma that everyone loves.
At first impression, it was a typical good pineapple type sake, but once I discovered the cider taste, the saké went on and on and on and on. Sake like this tends to peak at the beginning, but I was surprised at how the flavor increased!
So this was a Gassan brewery to begin with! I had avoided drinking sake since I drank a classic hi-iru sake when I first started drinking sake, but as expected from a famous brewery, it was delicious!
Japanese>English
サンスケ
Junmai Ginjo
Slightly sweet, slightly strong aroma (flower), slightly strong attack, no thickness, long lingering umami, bitterness, simple, sweet, no thickness, no sharpness, disappointing, fragrant sake
Japanese>English
ペンギンブルー
This has been a long time coming, too, Gassan Standard.
Yogurt-like glossy sourness.
Crisp texture.
Lighter than Tenjiu, but with a good rice flavor and spiciness.
It is lighter than Tenjohaku, but has a moderate rice flavor and a piquant spiciness.
It is sharp and crisp.
Unexpectedly, it goes well with white wine.
Deliciously spicy.
Taste 3.5/5
Japanese>English
Gassanスパークリング cloud
Sake angler
It was easy to drink, with the impression of amazake sparkling, sweet and slightly effervescent.
Japanese>English
荒井 正史
Mellow sweetness, flavor, and a bit of acidity.
Japanese>English
osugi
#690
Dry sake that goes well with sushi.
Japanese>English
5-16-
At Amano Miroku
Sashimi and delicious
Japanese>English
ジェミニ
すっきりめ
ジーニ
Sake with a gusto. It has a mellow feeling.
Japanese>English
tomico
Souzake. Feels both like Junmai sake and summer sake.
Japanese>English
Harley
Mildly sweet and delicious. Good while eating.
Japanese>English
FREED
⭐️×3.5
It was a refreshing, aromatic and crisp sake. It is suitable for a mealtime drink. I liked it, but it didn't hit home with my wife, so I gave it a ⭐️-0.5.
Japanese>English