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SakenowaRecord your sake experiences and discover your favorites
ゆーへーゆーへー
Live in NISHINOMIYA🍶 from NAGASAKI🐲37🎂 すみの狂🌀 マイペースに投稿していきます✏️ いつも♡コメント📝ありがとうございます✨

Registered Date

Check-ins

568

Favorite Brands

4

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Hiranあさひらん原酒生酒無濾過
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すみの酒店
79
ゆーへー
2024 Self-Serving Hiran Festival: 7️⃣ For this year's Tanabata sake, we chose 77% Kakemai 77% Asahira🎋. Shuwa super micro carbonated and flows with grapefruit sweetness and a touch of sourness and bitterness later 💨. When you put it in a glass, it is slightly cloudy white. For what it is, it has a slick aftertaste✨. 720 mL ¥ 2,090
Japanese>English
Fusano KankikuTrue White純米大吟醸原酒生酒無濾過
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すみの酒店
78
ゆーへー
Red is discontinued this year, I should have had it last year 💧. Somehow I think the Red was more popular 🟥. Bought White again this year ⬜️ The sweetness comes through pretty quickly, and a gentle pineapple aroma escapes the nose 🍍. I can also taste the bitterness at the end. If it's this sweet, it's probably good to sip it with a little something 💡. 720 mL ¥ 1,980
Japanese>English
Syuugetu冷囲い生特別純米生酒
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清酒秀月 狩場一酒造場
72
ゆーへー
One of the breweries I regularly visit is the Karibaichi Sake Brewery in Sasayama, Tanba. I stopped by again on my way home from a stay in Tamba Sasayama🚗. I wish I had gone a little earlier in the new sake season, as it was already in cold storage in June 💡. It's been about half a year since the new sake, so you can taste a little bit of a thirstiness, and the sweetness of the apricot-like maturity spreads. Personally, I like apricot flavors, so I took my time with the grilled meat ✨. 720 mL ¥ 1,760
Japanese>English
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SAKE FROMAGERIE 香醸
75
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Thanks to the mysterious cheese shop, I can drink many kinds of abe, but I had never had a basic junmai at home, so I bought it 💡. I remember that Luteltemi brought some to share at last year's offline meeting and it was delicious, so I'm sure I can't go wrong ✨. I opened the bottle vigorously 🍾. Sweet melon 🍈. I drank it fresh and low alcohol when I opened it 😌. 720 mL ¥ 2,145
Japanese>English
Utashiro日和純米生詰酒中取り
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すみの酒店
75
ゆーへー
Finally got to drink at home, Masayo ✨. A bottle from the May hanpukai at Sumino Sake Shop. Refreshing label that seems to blow away the rainy season blur ☀️ As you can imagine, it is a schwarz and cemedine dry type. It has a slight sweetness, but the aftertaste is quite tangy. I feel like I'm getting into summer sake here: 🏝️ 720 mL ¥ 1,870
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ジェイ&ノビィ
Good evening, Yoohee 😅. Congratulations to Masayo on his first home drink ㊗️ 🎉The day is low al and swishy 😙. And finally we're in July🎊and it's winding down a lot 🤗.
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ゆーへー
Good morning Jay & Nobby ☀︎ Every time I drink Masayo's I think of Jay Nobi💡. It was a pretty light finish and I drank it Swiss 👍. I'll catch up here as it gets hotter and less quantity 💨
Japanese>English
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SAKE FROMAGERIE 香醸
72
ゆーへー
Dairy and Yeast June Corner Report 2📝. I was still curious and drank it, Golden Chun Chun 🐤. The sweetness like Wasanbon and the good bitterness came and flowed smoothly. You can't go wrong with Golden Sparrow, no matter which one you drink👍.
Japanese>English
bouken
Good evening, Mr. Yoohee. So there are times when you have chun chun in the corner 😳 I'm jealous because I've never had a sake karaoke 😆. And the fact that it's a wasanbon sweetness suddenly got my attention 👍
Japanese>English
ゆーへー
Good morning, bouken. ☀︎ We have the Chun Chun in the box, but they are so popular that they run out quickly🐤. It seems they sold out fast this year too, so you have to go buy them as soon as they are announced💦.
Japanese>English
abe僕たちの酒 Vol.16
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SAKE FROMAGERIE 香醸
74
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Dairy and Yeast June Corner Report 1📝. I wonder if the specs for this one will be a Hashira shochu-brewed Kijoshu. It has a tart apricot-like sweetness and a sourness at the end. There was no alcohol smell of shochu, and the acidity gave it a nice sharpness. Personally, I quite liked the taste✨.
Japanese>English
Tedorigawa直汲み純米吟醸原酒生酒無濾過
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すみの酒店
72
ゆーへー
I can't wait to get into summer so we can keep moving forward. A bottle from the April hanpukai at Sumino Sake Shop. They had a standard product directly pumped for the hanpukai. It is slightly carbonated and has a sweetness like wasanbon and a bitterness like grapefruit. The aftertaste may be a bit tangy due to the alcohol. 720 mL ¥ 1,815
Japanese>English
Juyondai龍の落とし子 大極上生純米大吟醸生酒
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76
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500 check-in is the bastard son of a 14yo dragon that I drank on my birthday 🐉(I checked in a little ahead of time, sorry for the adjustment💦) A bottle of Sumino Sake Shop January hanpukai 🍶. I was so surprised to find such a good bottle in the hanpukai that I opened it on my birthday after waiting for half a year 🍾 (The brewer recommended drinking it within 3 months, but...) We had it for dinner at a hotel in Sasayama, where we rented a whole house, as a digital detox ✨. Needless to say, it tasted like a classy pineapple, and the perfect balance of sweetness and bitterness was one that I once again feel is a key point that no other can imitate 🍍. Surrounded by mountains and listening to the birds, it was a relaxing moment for me, even though I am from the countryside, to just zone out and think about nothing 🐧. Fireflies were flying at night, and since I hadn't seen them since I was a child, I couldn't sleep at night because I was so fascinated by them 💧. I heard that if the sky is clear, the stars are also beautiful, so I would like to visit again in the fall. ✴︎ 720 mL ¥ 6,123
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ma-ki-
Good evening, Yoohee-san. And happy 500 check-in & birthday 🎉! It was a great celebration with the finest sake while enjoying the peaceful scenery at the atmospheric hotel where you rented a whole building 🎵. Keep up the good drinking ❗❗
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アラジン
Congratulations to Yoohee for 500 check-ins㊗️🎊🎉🎊㊗️ Kiri number in the 14th Dragon Bastard is a quintessential ☺️ Digital detox is also intoxicating 😄I'd like to learn from you as I've been fiddling with my phone every chance I get on a daily basis 🥹.
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bouken
Congratulations to Yoohee for 500 check-ins 🎉🎊 You're so good to bring the sake to the top of the list every time 😆. I'm looking forward to seeing how much you catch up on your posts during the vacations 😁.
Japanese>English
ひるぺこ
Congratulations on your 500 check-ins, Yoohee-san. ㊗️🎊I was wondering how you were catching up on your posts during the Bon holidays, and I see! I was wondering if the rainy season is almost over? I'm so glad you're enjoying the new year!
Japanese>English
熊谷 朋之
Good evening, Mr. Yoohee! 😄 Congratulations on your 500 check-ins! 🎉🎉🎉 I also opened a bottle of Jyushiyo that had been sitting on the shelf for a long time and gave it to my sons to drink during this Bon Festival! It's delicious 😁.
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まえちん
Good morning, Mr. Yoohee 🌅😀😀 Congratulations on 500 check-ins 🎉🎊㊗️Kiri number and Jyushidai Dai-Gokujo Ikusei, I can tell it's a good sake just by the letters 😚👍Let's go drink good sake🙆‍♀️
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ポンちゃん
Congratulations on 500 check-ins, Yoohee-san! 🎉🎉🎉🎉🎉 The situation of drinking Jyushiyo is wonderful-✨Yuhee-san is always very kind in your reviews, please continue to enjoy at your own pace 😊.
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麺酒王
Yoohee, congrats on 500 check-ins 🎉! I'm a dragon's bastard I haven't seen yet ❗Great to be a Kiri number with that drink 😲 and a drink with a nice view is special too ✨.
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ねむち
Yoohee, congratulations on your 500 check-ins 🎉🎊I had the exact same sake for my 500 CI 😁I'm sure the sake served at the lovely hotel where you rent the whole building is exceptional 😆Please do your best to post so you don't become a ghost club member!
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ルテルテミ
Happy 500 check-in, Yoohee! 🎉🎉🎉🎉🎉 Happy Birthday 🎂Celebrating with 14 generations is an absolutely wonderful way to age. Time to be in "zo" is life washing 😁.
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ジェイ&ノビィ
Hi Yoohee 😃 Congratulations on your 500 check-in ㊗️㊗️㊗️㊗️㊗️ 🎉It was a great birthday celebration drink in a nice atmosphere away from the hustle and bustle 🤗It was nice to be surrounded by the sounds of nature 🥹.
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tomoさん
Congratulations to Yoohee for 500 check-ins: 🎉🎉🎉🎉🎉 A beautiful drink with a good view, it's an exceptional drink. ☺️
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マル
Happy birthday and 500 check-ins, Yoohee! ㊗️🎉 What a luxurious space and luxurious sake, what a luxurious time! Isn't it wonderful 😊. I can really feel Yoohee's calm personality in this review 😊.
Japanese>English
ゆーへー
Thank you ma-ki-san for always ❤︎ ✨ I was so caught up in the fantastic atmosphere of terraced rice fields by day and fireflies flying at night that I gulped down a bottle of expensive sake 💧. I'm looking forward to seeing more of your posts 💡.
Japanese>English
ゆーへー
Thank you, Aladdin ✨ I know it's a bit forced, but it's the only thing I could think of... I'm behind on this one because I don't look at my cell phone (Sake no Wa) often 💧.
Japanese>English
ゆーへー
Thank you bouken ✨ I've been waiting for 6 months for the right time and finally got to open on my birthday 🍾. I only went until the end of June as a result of the Bon vacations being over 💧. I'll try again this weekend 📝.
Japanese>English
ゆーへー
Thank you, Hirupeco ✨ I'm not riding the wave because I'm too spaced out with you guys, so I'm just filling in 💨. The rainy season is almost over, so I'll finally be able to post the same season (summer) 🌻.
Japanese>English
ゆーへー
Tomoyuki Kumagai Thank you ✨ I understand how you feel about drinking it with your family since it's hard to open a super rare sake and it seems like you can't bear to drink it alone 💡. I can understand how you feel about drinking it with your family 💡.
Japanese>English
ゆーへー
Thank you Maechen ✨ I think it's great that it says "Daijyokujo Namae" but I also think that Jyushidai is great at producing a taste that is as good as it is 💡. Let's continue to enjoy the sake life👍
Japanese>English
ゆーへー
Thank you, Pon ✨ We spent some time relaxing and taking in the view and it was time to check out before we knew it 💧. I'm hoping to get back to real time to write a more detailed review 💡.
Japanese>English
ゆーへー
Thank you, Noodle Wine King ✨. I too 👀ed when I saw it for the first time this year. I won't be able to get it next year 💦. Someday I'd like to relax and drink sake while watching the great nature of Hokkaido 💡.
Japanese>English
ゆーへー
Nemuchi, thank you ✨ True, I checked and it was the same 💡. I'm still tempted to bring a very rare sake to the kill 👍. I'm keeping the calendar at 🟦, so if I can keep shrinking it,
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ゆーへー
Thank you, Lutertemi ✨ I opened it as a way to get myself pumped up to work hard in the second half of the year, as I have a lot of work to do this year 🍾. It was a great time in the great outdoors 💡 as it resets you when you dawdle.
Japanese>English
ゆーへー
Thank you Jay & Nobby ✨ I could hear birds everywhere and it was relaxing for my ears 👂. I wanted to drink many other kinds of sake, but I took only the Jyushiyo and savored it 👍.
Japanese>English
ゆーへー
Thank you, TOMO ✨ Kumamoto looks like a great place to have a drink while taking in the magnificent scenery 💡. If I have time, I'd like to visit all over the mature Kyushu area while having a drink 💨.
Japanese>English
ゆーへー
Thank you Maru ✨ It was a very satisfying birthday for me to know that even in my neighborhood, there are places where I can stay in the great outdoors 👍. I am grateful to my wife for organizing the trip, even if she is not a gentle soul!
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Takemichi純米原酒生酒無濾過
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すみの酒店
54
ゆーへー
It is a bit schwiffy and has a grapefruit aroma, but leaves a bitter taste that clings a bit to the tongue. One of the May hanpukai from Sumino Sake Shop. I thought it was Oroku from its appearance, but upon closer inspection, it turned out to be Jogei. I still don't know the difference between Oroku and Jogi label, but it was grapefruity and tasty anyway, so that's good👍. There are still many varieties of this brand 💨. but I'm concerned that it's a little expensive due to refrigerated storage costs💦. 720 mL ¥ 2,640
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Shikishima出羽燦々特別純米原酒生酒無濾過
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It flows with a schwirling, apricot-like aroma and a slight bitterness and sourness. Finally, there is a slightly classical aroma. At a recent off-line meeting, I had heard that "Shikishima is peculiar," so I opened the bottle with trepidation 🍾. It was not as much as I thought it would be, if anything it tasted similar to Honkin Yamae Nishiki, which I personally liked✨. I'm glad I bought it because of the image conveyed by the orange on the label👍 Sake no Kotobuki 720 mL ¥ 1,760
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Honkin山恵錦純米吟醸原酒生酒無濾過
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Sakeフロマージェリー 香醸
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The soft sweetness spreads softly on the tongue and an apricot-like aroma escapes. One of my personal favorites of this season's Honkin, and a great cosmetic ✨. The fact that it pulls away with a bit of sourness 👍. I wonder if Yamae Nishiki drinking characteristics are like that. I'd like to compare other brands 💡. 720 mL ¥ 1,650
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ポンちゃん
Yoohee-san, here too 😊. When I went to the brewery, I liked this one the best❣️Yamae Nishiki's acidity is unique and nice😊I would like to drink a variety of both Honkin and Yamae Nishiki too♪
Japanese>English
ゆーへー
Ponchan, hello to you too... I enjoyed reading about your visit the other day 💡. Yes, I personally like a little bit sweet and sour, so this flavor was perfect for me 👍
Japanese>English
Azumatsuru白鶴錦純米吟醸
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すみの酒店
65
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There are several brands of sake rice that interest me, one of which is Hakutsuru Nishiki 🌾. I like Hakutsuru Sake Brewery's enthusiasm to bring the seriousness of a major company to local sake 👍. This time we had the Toichi version. It has a sweetness that clings to the tongue and flows with a touch of bitterness. Surprisingly mineral and robust. I drank it with dumplings and it was gone immediately 🥟. 720 mL ¥ 2,100
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bouken
Good evening, Mr. Yoohee. I remember that it was delicious when I compared it with a bottle of Toyo Bijin's Hakutsuru Nishiki that I had bought as part of a Jyushiyo bundle 😋.
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ゆーへー
Hello bouken! When you say "Jyushiyo", you must have bought it at Matsu Fat in Osaka lol. I haven't seen the Toyo Bijin Hakutsuru Nishiki yet, so I'll have to check it out when I see it 👀.
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bouken
😅 on the internet at Segawa Sake Shop
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ゆーへー
You're a rare pooch in BOU 💡.
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bouken
I didn't know about liquor stores back in the day, so I was mainly a potholder😅.
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ゆーへー
I see, bou-san had such a time 💡.
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Michizakuraさくらにごり純米
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すみの酒店
65
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10 minutes after almost spurting out the schwag. The melon flows smoothly without any sweetness and bitterness 🍈. One of Sumino Sake Shop's March hanpukai. Sakura season is over, but I kept it because I thought it would be delicious to drink when the temperature is a little warmer than it looks ✨. As I expected, it went down fast and was gone in no time..., It was very easy to drink, with little bitterness for Aizan🌸. 720 mL ¥ 2,500
Japanese>English
Koeigikuスノウ•クレッセント 雄山錦原酒生酒無濾過
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すみの酒店
68
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Snoqualmie drinking comparison: Yuyamanishiki version 📝. Half a year after the first Yamada-Nishiki, the last Yuyamanishiki was released 🌾 when I was thinking that there were three types of Snoklet as I recall. This one has the impression of sweetness followed by a strong acidity. The acidity tightens it up, making it a perfect bottle for this hot season👍. After comparing 3 types of wine, I personally think Sagabiyori>Oyamanishiki>Yamadanishiki I personally think that the order is Which was your favorite this season? 720 mL ¥ 1,925
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ポンちゃん
Hi Yoohee 🐦 I've never had Sagabiyori, but I was curious to see your preference 😊. I have never had Sagabiyori, but I was curious to see your preference 😊In case you don't know, last year I preferred Oyama to Yamada 😁I haven't had one this year and would like to try it if I can find it. I haven't had one this year, so I'd like to try it if I can find one.
Japanese>English
ゆーへー
Pon-chan Hello 💡. I think it's great that you did so well with the food rice, as well as the NIKOMARU in Hiran 💡. Indeed, on balance, Yuyamanishiki was delicious👍. Sagabiyori was released around February 🌾.
Japanese>English
Koeigikuスノウ•クレッセント さがびより原酒生酒無濾過
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すみの酒店
69
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Snoqualmie drinking comparison Sagabiyori version 📝. Next is the Sagabiyori purchased at Sumino-san in February 🌾. Sagabiyori is a famous variety of rice from Saga Prefecture, and I remember eating it as rice, and it was very tasty with a sweet taste ✨. The sweetness comes in a gulp at first, and also fruity, and its aftertaste lingers without bitterness. Surprisingly, the flavor was strong enough to stand alone👍. 720 mL ¥ 1,925
Japanese>English
Koeigikuスノウ•クレッセント 山田錦原酒生酒無濾過
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酒の大宗
67
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Snoclet drinking comparison Yamadanishiki version 📝. Every year when Snoqualmie is released, I've always wanted to compare them, and this year I got to do it ✨. The first one was Yamadanishiki, which I managed to buy after going through the Oomune's solicitation for a strong sake 💧. As you can imagine from Yamada Nishiki, it's not too sweet and flows smoothly 💨. It's dry, so I drank it with sashimi and it went down a treat 🐟. 720 mL ¥ 2,063
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おじさんと日本酒
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Report 10📝 on Mr. Gura's welcome party The last? is my personal favorite summer sake in Sanin, Gassan🍉. It flows like water and is not sticky at all. I think I drank a few others as we moved around the table, but I have no further record of them 💧. This time we had plans for later, so Gula and I said we'd see each other again in Fukuoka and split up ✨. It was an offline meeting where I was able to drink brands that I don't drink myself and was inspired once again 💡.
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ポンちゃん
Thanks for the off-line meeting report, Yoohee-san 😊. I see many of you drank this drink! I regret that I didn't drink it 😢. I'm really looking forward to drinking the one you chose for the offline meeting 😁.
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bouken
Yoohee, thanks for posting offline 😆. It was the beginning of June and there was a lot of summer sake 😅. I don't like many summer liquors because they are too refreshing, but I thought it's not good to hate them by drinking them at offline meetings 😊.
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ゆーへー
Ponchan Hi ☀︎ I was only at the first meeting this time, so I didn't get to drink that many kinds of drinks, but I was able to keep notes so it was easy to look back 📝. I enjoy drinking while learning from you guys and I can't stop ✨.
Japanese>English
ゆーへー
bouken Hello ☀︎ I'm glad I was able to finish my post this time 👍. It's true that the summer and fall months are kind of like the off-season, so it's fun to see how each brewery is trying to get people to drink their wines ✨.
Japanese>English
Kurumazaka二十年常温熟成古酒
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おじさんと日本酒
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Report on Mr. Gura's welcome party 9📝. I did not even know there was a brand name Kurumazaka in Wakayama. I was lured by the words "aged at room temperature for 20 years" and decided to try it 💡. I was surprised to find out that it is not so different from Shaoxing sake with less sweetness..,
Japanese>English
Shikishima夢吟香特別純米原酒生酒無濾過
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おじさんと日本酒
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Report on Mr. Gura's welcome party 8📝. Next is Shikishima, who is famous for being a bit peculiar. It has a strong flavor and seems to go well with meat dishes. Personally, I prefer a flavor as distinct as this one 💡. I had another spec Shikishima waiting for me at home, so it was a good reading comparison 🙆.
Japanese>English