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蛇の目スマイル蛇の目スマイル
「日本酒ナビゲーター」の資格を取りました。 47都道府県のお酒は制覇したので、最近は美味しいお酒をより美味しく飲む為に、酒器による風味比べにハマってます。 食べ合わせのマリアージュを追い求めて、色々食べ合わせにもハマっています。 違いを色々試すのには、一升瓶の方が向いているんですね！ 酒造りは全くの素人ですが、自分のオリジナル日本酒を創ることを夢見ています👱‍♂️

Registered Date

Check-ins

115

Favorite Brands

5

Hall of Fame

Kudokijozu

Most Check-in Brands

Aramasa
12(30%)
Juyondai
4(10%)
Kudokijozu
2(5%)
Hououbiden
2(5%)
Jikon
2(5%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
18(15.65%)
Yamagata
9(7.83%)
Fukushima
6(5.22%)
Tochigi
4(3.48%)
Saitama
4(3.48%)

Venues With Most Check-Ins

Mr. Happy
11(18.97%)
粋の座
7(12.07%)
Koyama Shoten (小山商店)
6(10.34%)
田酔 神保町分店
6(10.34%)
碇屋酒店
5(8.62%)

Timeline

蛇の目スマイル蛇の目スマイル
Akishikaしぼりたて純米生酒
Akishika ShuzoOsaka
alt 1
alt 2alt 3
家飲み部
64
蛇の目スマイル
Taste level 3.7 Crisp and crispy ✨Good dry taste ✨. This is a good sake to pair with Japanese food. I enjoyed it as a mid-meal sake😋. I was told by the brewery that the flavor starts to develop on the third day after opening the bottle, so I tried to enjoy the slightly different flavors every day. I see! On the 3rd, 4th and 5th day, the rice flavor started to increase and it became more and more delicious each day😊. I've been drinking the whole bottle at once, but it's fun to drink it a little bit every day and enjoy the changes🤗.
Japanese>English
蛇の目スマイル蛇の目スマイル
SuminoeR2 CLASSIC VERSION純米大吟醸
Suminoe ShuzoMiyagi
alt 1
alt 2alt 3
小倉屋酒店
家飲み部
71
蛇の目スマイル
Taste level 3.5 The moment you open the bottle, the fresh aroma of Muscat is good. If you drink it with a thin glass or a tin cup, the acidity and bitterness will be emphasized, so it was better to drink it with a regular cup. Interesting!
Japanese>English
蛇の目スマイル蛇の目スマイル
Haneya翼純米大吟醸生酒
Fumigiku ShuzoToyama
alt 1
alt 2alt 3
Imadeya Sumida
家飲み部
78
蛇の目スマイル
Taste level 4.3 Elegant and sweet aroma like 🍇 grape, and at the same time, the soft sweetness and deliciousness of 🌾 rice spread "sizzling" in your mouth at the moment of bliss✨. Ah, happiness ☺️. Right after the sweetness and umami comes the light acidity and bitterness, which doesn't linger afterwards, the tempo of this taste is wonderful✨. It's so good 😋
Japanese>English
蛇の目スマイル蛇の目スマイル
Oze no Yukidoke新年御用酒純米大吟醸生酒
Ryujin ShuzoGunma
alt 1
alt 2alt 3
碇屋酒店
家飲み部
71
蛇の目スマイル
Taste level *4.4 Oh this is ✨delicious✨! When it's cold, it's like a fresh apple with the sourness chasing you from the sweetness, delicious 🍎! As it gets closer to room temperature, the sourness disappears and it turns creamy like a condensed milk strawberry, which is also delicious🍓 The 30th prefecture on the sake map was ❄️Oze no Yukikake❄️, which is a lucky charm for the new year and has a 39% polish. Thank you to the brewery for continuing to make delicious sake, and thank you for allowing me to drink good sake today. ٩(^‿^)۶ thank you!
Japanese>English
Manta
Snake Eyes Smile, good evening ^ ^. This sake is delicious, isn't it ☺️? I can't believe you can buy special A Yamada Nishiki with 39% still polished sake at a reasonable price😊. It was very tasty, even after a long day👍.
Japanese>English
蛇の目スマイル
Manta, thank you for your comment 😊I had a rest day yesterday, so I'm drinking my 3rd day of "Ozayuki" today 🥂I'm really enjoying this one, it's a little less angular 😋. I'm going to be addicted to the change in taste👍.
Japanese>English
蛇の目スマイル蛇の目スマイル
Tamajiman生原酒純米吟醸
Ishikawa ShuzoTokyo
alt 1
alt 2alt 3
やまたまや
家飲み部
61
蛇の目スマイル
Taste level *4.2 There is a sake brewery in the Tama area of Tokyo, isn't there? I didn't know that (^_^*) Ishikawa Sake Brewery's Tamboan, the first new product using Omachi. Oh, it's good ✨. It has a pop sweetness like ramune and melon, and a clean aftertaste. It's not too fancy or overpowering, it's casual but delicious.
Japanese>English
蛇の目スマイル蛇の目スマイル
MatsunotsukasaJAL Original純米大吟醸
Matsuse ShuzoShiga
alt 1
alt 2alt 3
小倉屋酒店
家飲み部
59
蛇の目スマイル
Taste level ★4.1 With the 96% flight reduction of JAL international flights last year, the JAL international business class onboard sake✈️ came down to earth. It was delicious with a mild and luxurious flavor that only hibarizashi can give😄. The moment you put it in your mouth, it has an elegant fruit aroma like pears, and a beautiful bitterness that lingers in the aftertaste Good! If you pair it with something a little oily like potato chips or cured ham, the bitterness of the sake will make your mouth feel crispy and very good! It was elegant and delicious✨.
Japanese>English
蛇の目スマイル蛇の目スマイル
Shichida寒熟純米生酒無濾過
Tenzan ShuzoSaga
alt 1
alt 2alt 3
酒館 内藤商店
家飲み部
62
蛇の目スマイル
Taste level ★4.6 A clear but tasty namaishu! This is delicious✨As the name "Kanjuku" suggests, the sake was matured at low temperature for about a year, and the concentrated and rich flavor was delicious. It has a juicy flavor like ripe peaches, with a lingering gaseous feeling and a gentle acidity that follows. Oh, I can't get enough of this 🤩!
Japanese>English
蛇の目スマイル蛇の目スマイル
Amabuki恋するバナナ純米吟醸
Amabuki ShuzoSaga
alt 1
alt 2alt 3
つきじ酒店
家飲み部
66
蛇の目スマイル
Taste level 3.7 This is the banana yeast that got me hooked on drinking Abuno Tsuru. I found it! A banana yeast sake! So I went out and bought some "Koisuru Bananas"! It's New Year's, so there's a lot of humor in this (laughs). (laughs) When I drank the sake alone, it was a bit harsh because it had a chemical feel like banana ice cream, but when I combined it with Camembert cheese, it turned into something else! It turned into an adult dessert flavor like a dessert fruit cheese. The world of sake can be transformed by marrying it with food. It's really interesting ^_^!
Japanese>English
蛇の目スマイル蛇の目スマイル
Aramasaエクリュー　別誂中取り生酛
Aramasa ShuzoAkita
alt 1
alt 2alt 3
家飲み部
67
蛇の目スマイル
Preference level *4.7 I know I'm late, but Happy New Year ^_^! I look forward to working with you this year! After all, the Shinsei Sama right after opening the bottle is exceptional! The aroma of the wooden bucket is characteristic. The aroma of the wooden vat is characteristic. Is it a feature of the special order made without pressure? It is soft and elegant. There was a sense of depth that cannot be described by the word fruity. Because it was the New Year, I tasted the moment of bliss with sukiyaki of marbled beef luxuriously. I am so happy again this year.
Japanese>English
遥瑛チチ
Happy New Year to you too! Happy New Year to you too😊. When it's New Year's, everyone opens up their treasured collections.
Japanese>English
MAJ
Happy New Year to you, Snake Eyes Smile! 😄 I also opened an ecru at the end of the year and it was so delicious 😋 I'm jealous of your marbled beef sukiyaki too! 😆
Japanese>English
蛇の目スマイル
Haruei Chichi. Happy New Year Ippongi! I look forward to working with you again this year😊. Rare stuff is hard to find, so I can't wait to open a bottle on a special day😋.
Japanese>English
蛇の目スマイル
Mr. MAJ Happy New Year 🏠. It's really delicious!
Japanese>English
おやじぃ
Happy New Year! I hope this year will be good for you too!
Japanese>English
蛇の目スマイル
Oyajii, Happy New Year! Thanks for your help with this year too😊. To be able to make someone so happy for 2000 yen is truly a godsend!
Japanese>English
A205X253
Happy New Year 🙇🙇💥️♂️Whenever I see Shinsei-mizu ← what I call it 😅 in a store, I get excited whether I buy it or not 😅I actually quite like this ecru different order 💦.
Japanese>English
蛇の目スマイル
A205X253 Dear A205X253,Happy New Year! Ippongi Shinsei Water! Good name😊I bought only one bottle last month when all the Shinsei distributors had the ecru Bessatsu mitsuke, but I regret that I should have bought several bottles😋.
Japanese>English
蛇の目スマイル蛇の目スマイル
HohaiHouhai DRIP 2020原酒生酒袋吊り
Mira ShuzoAomori
alt 1alt 2
碇屋酒店
家飲み部
52
蛇の目スマイル
Taste level ★4.4 This is an original product of Ikariya Sake Shop in Mitaka. The sake label is also the original design of Wakadanna. It has a full, sweet flavor that will make you feel warm and fuzzy! Hanging sake makes you feel like you are surrounded by such kindness ^_^. When you drink it with a glass or a boar mouth, you can enjoy the change that starts with sweetness and ends with alcohol feeling. If you drink it with a tin inoguchi, the alcohol feeling at the end almost disappears, and you can enjoy only the fine sweetness. My wife likes to drink it with a standard tin inoguchi to enjoy the taste. I prefer to drink it in the Fujiyama Tin Inoguchi, which gives off a fruity aroma. No matter which cup you use, it will always taste good✨.
Japanese>English
蛇の目スマイル蛇の目スマイル
Jokigenbe after純米大吟醸
Sakata ShuzoYamagata
alt 1alt 2
小倉屋酒店
家飲み部
58
蛇の目スマイル
Taste level 3.6 I'm getting pretty tired of drinking unfiltered nama-gara, so I thought I'd pinch in one refreshing sake, so I brought out this baby that's been sitting in Remacom. Oh my! At first sip, it's as clear as spring water! It's quite a clear and light sake, so I decided to follow the rule of sake and food, "clear for clear," and paired it with sushi on the second day🍣. Here it is! It's amazing! It's transformed! It goes great with crispy nigiri like white fish! It's transformed into a beautiful sake that gently complements the food without interfering with the flavor of the fish! It's also reasonably priced at 1200 yen for a junta!
Japanese>English
蛇の目スマイル蛇の目スマイル
AGEO純米吟醸原酒生酒無濾過
Kitanishi ShuzoSaitama
alt 1alt 2
桑原商店
家飲み部
52
蛇の目スマイル
Preference ★3.8 We want to support many up-and-coming blends! I decided on this AGEO while tasting many different kinds at Kuwabara Shoten, where I could feel their passion for supporting many up-and-coming blunts! It's a delicious combination of koji flavor and tropical juice flavor! The aftertaste is somewhat unique with a ripe taste like mango or peach. It's strange because life, crunchy, fish sauce, ripe peaches, and other unique peculiarities are addictive (lol) Bitter chocolate is a great match. I wanted to pair it with prosciutto!
Japanese>English
蛇の目スマイル蛇の目スマイル
Glorious Mt.Fujizebra純米大吟醸原酒生酒無濾過
Fuji ShuzoYamagata
alt 1
alt 2alt 3
升新商店
家飲み部
57
蛇の目スマイル
Taste level *4.1 At Masushin Shoten. I like unfiltered raw sake, so when I asked for a sake with punch, this is it! I asked for a sake with a punch, and this is definitely it! This is the one that was recommended to me. It's got sweet, umami, sour, tangy, and bitter flavors that come together at a great tempo in a matter of seconds, and then disappear quickly and crisply. It's good! This "messy" yet well-balanced feeling! I can see why this one has so many fans🍾
Japanese>English
蛇の目スマイル蛇の目スマイル
Jikon火入れ特別純米
Kiyasho ShuzojoMie
alt 1alt 2
田酔 神保町分店
55
蛇の目スマイル
Taste level 4.2 Fresh, slightly pear-like mouthfeel. Gentle, juicy sweetness and umami. The fire-aged version doesn't have the same punch as the raw sake, so it's cleaner and easier to pair with Japanese food! The marriage of Jirin-san with rice broth cooked in an earthenware pot is a "wonder of combination" of rice and sake, where 1 + 1 becomes 3 or more!
Japanese>English
蛇の目スマイル蛇の目スマイル
Fudo季節数量限定品純米吟醸原酒生酒
NabetanaChiba
alt 1
alt 2alt 3
酒館 内藤商店
家飲み部
41
蛇の目スマイル
Taste level 4.3 I think I've been sipping this Omachi type flavor a lot lately. It's sweet, juicy, and tends to be my favorite flavor! I thought it was strange that it had a sticky volume (fullness of flavor) even though it was raw, and when I was researching it, I found out that it was bottled from unfiltered, unpasteurized raw sake that was pressed and then aged at low temperatures for six months in its "raw" state. Interesting! Ah, the happiness of drinking good sake today.
Japanese>English
蛇の目スマイル蛇の目スマイル
Nito備前雄町四十八　限定流通商品純米大吟醸原酒生酒
Maruishi JozoAichi
alt 1
alt 2alt 3
碇屋酒店
家飲み部
49
蛇の目スマイル
Taste level *5.1 Wow, yum! The taste and aroma, the acidity and umami, the sweetness and spiciness, the freshness of raw sake and the viscous, ripe sweetness. It's not that any of the elements are sharp, it's that they all coexist so well! So the concept of Futaba is the same as the Lexus (car) design concept of "Ni-Ritsu-So-Sei" = "fusion of two opposites"! And then there's the "change" of time and temperature. It's amazing. Genius! I've scored this on a 5-point scale of preference, and this is a 5.1. That's an update on my #1 favorite degree!
Japanese>English
蛇の目スマイル蛇の目スマイル
Kazenomori秋津穂807　試験醸造原酒生酒無濾過
Yucho ShuzoNara
alt 1
alt 2alt 3
家飲み部
50
蛇の目スマイル
Taste level *4.7 This is a sake that I met on a go to travel trip last month! The owner of the sake shop and I had a great conversation about sake, and when I told him that Shinsai no.6 changed my life, he said "This bottle will definitely change your life too! He said, "This one will definitely change your life, too!" and brought me a bottle from the back of the house after an hour. Thanks (^ ^) I haven't felt this happy since Shinsei no.6! The taste is ripe melon and banana type. It's amazing that they can make people so happy for around 1000 yen! I respect that! It's been a while since I've opened a four-pack bottle by myself in one night. And this attention to detail, even down to the bottom of the bottle! I've totally become a fan of Kaze no Mori!
Japanese>English
蛇の目スマイル蛇の目スマイル
Shinkame上槽中汲　仕込第48号純米生酒無濾過
Shinkame ShuzoSaitama
alt 1
alt 2alt 3
粋の座
家飲み部
48
蛇の目スマイル
Preference level *4.2 First day of opening: chilled A rich, thick wine with a floral aroma. A bit of floral yeast ☺️Expect more on the second day. Day 2 Cold The taste is very different. It's like only the best parts of high quality grapefruit and high quality rice were extracted. It's like a completely different drink from the first day, how can it change so much in one day? Super duper good! 😋 Day 3 - Hot! It says to drink it chilled, but I heated it up. Awesome! Tastes like a high quality amazake. Fine quality! 😄. I enjoyed a lot (^_^)
Japanese>English
蛇の目スマイル蛇の目スマイル
alt 1alt 2
alt 3alt 4
Mr. Happy
30
蛇の目スマイル
Comparison of three drinks (for the record) pure brew (e.g. sake, soy sauce, etc.) 2017 Unfiltered Sake Brewing No. 33 Liked 3.7 Junmai-Ginjo 2019 Unfiltered Raw Sake Brewing No. 23 Liked 3.9 Junmai Ginjo "kei" Nigori 2017 Preparation No. 19 Liked 3.8
Japanese>English
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