The nose is fresh, with a hint of rummy, perhaps drawn by the visual appeal of the blue bottle. When you drink it, you can taste the firm umami and acidity, and the lingering aftertaste is more like a savory finish than a strong alcohol taste or bitterness that gives it a sharp edge.
The balance of acidity, sweetness and spiciness is very good.
⭐️⭐️⭐️⭐️⭐️
This is from the June edition of the Sake Sho Yamada hanpukai.
It is not a summer sake that is dry and sharp or low-alcohol and light, but it is one of the best summer sake I have had so far.
Aomori small bottle series that we received.
The aroma is pleasantly fruity. The smooth mouthfeel is followed by a beautiful acidity that spreads in the mouth. After the fresh acidity, umami and a slight bitterness come as an accent, and the aftertaste is crisp and disappears.
It is a delicious sake with a sense of stability that makes you want to pick it up when you see it.
From the soft touch and gentle mouthfeel, the flavor expands and spreads at once.
The taste is complex and deep, without the freshness of a pure sake.
Strange!
What is it...if the sake we usually drink is like ordinary edamame, it is like tea beans...? (*Sendai citizen-like metaphor)
Like the reverberations of a fine hall, it slips away softly, leaving a lingering aftertaste.
Delicious!
The ranking has been updated 🤤.