KAWA
very spicy
Aroma of oak barrel and solid
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
秋鹿Akishika
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Where to Buy
Brands from Akishika Shuzo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Shichihon'yariSimilar Characteristics
TengumaiSimilar Characteristics
IzumibashiSimilar Characteristics
Location
1007 Kuragaki, Nose, Toyono-gun, OsakaOpen in Google Maps
Related Articles
Timeline
choposhika
It's been a long time since I've had sake like water...
Japanese>English
Akishika純米吟醸 能勢 厳寒仕込み 限定五千本 秋出し
Akishika八八八 槽搾直汲
シカタロウ
Today is autumn deer.
Hachitan-Nishiki, 80% polished rice ratio, Association No. 8 yeast, and 88 Akishika.
It is a good omen for the end of the year. ㊗️
The refreshing light blue bottle looks like cider, but it is not particularly bubbly, but it is clear and melon-like? s sweetness, easy to drink and delicious✨.
Japanese>English
musigny2007
As the sake degree of 12, it is very dry.
It can be heated up.
Japanese>English
Pivo
Mellow and dry!
Japanese>English
熊谷 朋之
Next is Akirika's Funashibori Jikagumi (槽搾直汲).
Absolutely unreadable label. 😅
One of the two dry bottles I asked President Murai of Kibune for.
Basically, I don't choose or buy dry sake by myself, so it's right to ask President Murai to choose for me. (Chuckles)
Although it was described as super dry, it had a deep flavor with the delicious taste of rice.
When I paired it with the "yukke (whale meat)" brought by the president of another company, it was perfect and expanded the flavor of both.
The assistant branch manager, who loves dry sake, raved, "It's too good! He praised it highly!
I was smiling when I heard that. I was so happy to hear that.
The sake swamp is just beginning 😁.
Japanese>English
のちを
The snacks are delicious, and the choice of sake is very solid.
I don't know if my tastes have changed, but I really enjoyed the Akizuka, which was never my favorite.
Japanese>English
Masaaki Sapporo
Thanks again, Noci 👍Congratulations on the 1700 check-in🎊Congratulations on the 1700 check-in🎊I'm not a fall deer expert myself, but I hope it gets better soon😋.
Japanese>English
のちを
Good morning, Masaaki Sapporo-san! I've been posting for 1700 days, which is an accomplishment for a three-day monk like me. Thanks to all of you who have been so kind as to keep me company even though I have nothing to say.
Japanese>English
ニャンズ
It is said to be limited to 5,000 pieces. I'm not sure if that's too many or too few. It's quite protein-rich. 83 points.
Japanese>English
Akishika八八八 槽絞直汲
晩酌保全委員会
I like it too much. Autumn Deer, 4th edition.
Sweetness precedes, but it quickly becomes spicy and runs out.
The acidity, characteristic of the brewery, always runs parallel.
Occasionally, it tastes like Shaoxing sake.
There is also a slight effervescence, and a parade of flavors and tastes.
Conflicting elements intertwine.
I like this complexity too much.
It's not all good, but it's not all bad either. It's an adult beverage that makes you think so.
Japanese>English
相撲難
It has a nice sharpness and goes down smoothly.
It is easy to drink!
Japanese>English
コジコジ
Purchased at Imadeya on the way home from work. It is delicious.
The combination of Omachi and Yamahai is interesting.
The soft umami of Omachi and the crisp acidity of Yamahai combine to make a very tasty wine.
There is no modern fruity taste. But it does not have the dryness of the classic type.
Japanese>English
いけそ
refreshing and fruity
Japanese>English
bow
Autumn deer, spring deer
Summer, winter no?
Japanese>English
ma-ki-
You've just finished a bottle of Nishinomon and feel like you need more.
In such a case - one cup!
So, I went to my first brewery, Akishika Shuzo's Akishika Sake Brewery again!
This time it was a Junmai Senju sake!
Let's have it right away!
The first thing is the aroma. I don't really notice the aroma.
In the mouth, it has a traditional sake feel, but the mouthfeel is clean, with a slight sweetness, complexity, and a soft bitterness that finishes off the palate.
You can also taste the umami.
The lingering aftertaste is very smooth and easy to drink.
This is delicious in its own way!
It goes very well with a meal.
I usually like sweet sake, but sake with umami taste is also delicious!
I felt that Junmai sake is really delicious after all!
Japanese>English
ヤスベェ
Good evening, ma-ki- 😀
It's great that you have prepared sake for when you don't have enough to drink 😇.
I attended last year's brewery opening and was under the impression that Akirika was very dry, but it turned out to be a very umami sake 😇.
Japanese>English
Nao888
Good evening to you too, ma-ki-San🌛I had an image of Akirika as a dossier classic, but with such a cute design, I think I can drink it 🦌I have to drink local sake once in a while. ✨️
Japanese>English
ma-ki-
Thanks for your comment, Yasube!
Yes, I have a few bottles of it in the fridge, especially on weekdays when I think I'll open the next one 🤣.
I thought it was dry too, but it was delicious 😋.
Japanese>English
ma-ki-
Nao888, thank you here too!
I got the dry image too and it was a very tasty sake 😋.
The design is cute too 🎵
I was very satisfied because I don't have many chances to drink sake from Osaka 😊.
Japanese>English
ジャイヴ
Hi, ma-ki-chan!
The "Aki-Deer" Bambi cup is really useful for a quick drink 😁.
By the way, in my hometown, Fukui, there is a "Wakashika" cup with a deer painted in blue 🤣.
Japanese>English
ma-ki-
Thanks for your comment, Jive!
I've seen the young deer online 😁✨.
The blue Bambi cup is beautiful 🎵.
Makes me want to do a drinking comparison or something 🤣.
One cup is really convenient for a quick drink 😋.
Japanese>English