3. Nanadewo from Kaze no Mori. The mouthfeel is sweet and quite fruity. It also has acidity and can be drunk crisply. There is a slight bitterness in the aftertaste, but it is well-balanced and typical of Kaze no Mori. Nanarou, 65% junmai sake, unfiltered and unpasteurized, about 1,700 yen, Otsuka Sake Brewery, Honmachi, Tokyo.
Next, respect 2024 to Wind Forest ALPHA6 6.
This brand is what we can call a wonderful "work of art" made with lime yeast.
It has a beautiful flavor that spreads gorgeously in the mouth.
It will heal your mind.
Very tasty and delicious! 🙋
I was fascinated by Kaze no Mori alpha6 and bought it. It is sweet, easy to drink, and great! I thought it was almost Shinsei No. 6 because it uses 6-row yeast. It was very tasty!
Rice used for making the rice : Nanadoro
Rice polishing ratio : 65
Yeast : No.7 yeast
Alcohol content : 16% (unfiltered and unpasteurized)
Provenance : Nara, Japan Aburacho Shuzo
Aroma
A fresh sweet aroma with a floral atmosphere. It has a fluffy and pleasant aroma.
Taste
The pleasant gassy mouthfeel, characteristic of Kaze no Mori, is followed by a rich sweetness that spreads beautifully and a refreshingly clear acidity. The strawberry-like aroma is intertwined with a light umami flavor, creating a light impression. The bitter flavor that slightly seeps into the palate forms a crispness to the taste, and the aftertaste disappears cleanly and lightly.
Kaze no Mori Aizan 807
So it's a limited brew for 2025 😳✨
That tickles the fancy of ayamaniacs!
It's very clear and muscat 🍇 like 🍃.
Maybe it's from the 80%, but it's also complex.
Rice used : Aizan from special A district in Kato-shi, Hyogo Prefecture
Polishing ratio : 80
Alc : 16
The first impression of the drink is the gorgeous aroma and refreshing acidity that can be felt more than the 807 series... a strong sweet and sour lemon-like flavor.
It is also delicious.
My favorite level (self-assessment)
★★★★★★★★☆☆☆
It's been a long time since I've been in the Wind Forest.
This time I tried Akitsuho.
At first it tasted slightly carbonated and refreshing
When I drank it the next day, I could taste the sweetness.