drinking at home
The second day at Kaze no Mori after a long time
Immediately after opening the bottle, I enjoyed the fizziness and freshness.
Today, we can enjoy the umami of rice and the fruity aroma.
and fruity aroma,
Satisfied 😊.
As expected👍
This is the quintessence of "Omachi x Kaze no Mori".
The strength of 80% polished rice and the suppleness of mid-polishing are exquisitely matched in this bottle.
The aroma is fresh, with hints of white peach, green banana, and muscat.
In the mouth, the fresh gasiness typical of Kaze no Mori is accompanied by the full flavor of Omachi.
The sweetness and acidity are well balanced, and while it is three-dimensional and voluptuous, it is also light enough not to tire one's palate.
Above all, it has a nice sharpness!
The second half of the bottle quickly recedes to reset the palate, so you can easily go on to the next one.
The softness of the mid-palate and the deep flavor of Omachi.
This exquisite balance is addictive...!
Kaze no Mori Nanaro 657
Nanaroh rice started to be used as sake rice this year.
It has a tight gas feeling typical of Kaze no Mori, and a sweeter flavor than Akitsuho, but with a sharpness! Delicious!
The bottom of the bottle also says Kaze no Mori, which is cute!
Aromas of banana, prince melon, citrus and aromatic wood.
Silky, effervescent mouthfeel.
Sweet, sour and juicy. Good flavor, minerality and light astringency.
Flavorful and refreshing.
Pair with oboro tofu, caprese, saikyo yaki of mackerel, and bamboo shoots on rice.
"Junmai" and "Junmai Ginjo" are no longer used in the Kaze no Mori series, and all are labeled "Junmai Nara-shu". All sake in the Kaze no Mori series are now labeled "Junmai Nara-shu," which is the name for the rice polishing ratio and the yeast used. The "80" means 80% polished rice percentage and the "7" indicates yeast No. 7."
This is my favorite Alpha 1.
It has been in the fridge for a very long time....
It is quite a miscalculation. Finally, I'm going to eat it!
Delicious!
The fizziness was not so great.
Kaze no Mori raises the bar even before you drink it...(sweat)
The first time I drank it, the shock was too much.
I can't help but compare it to that.
However, it is still delicious!
It has a fruity flavor. It is easy to drink!
Pleasant acidity.
Bitterness spreads to the upper jaw, then astringency and freshness descend on the tongue.
A discreet umami flavor lingers at the end.
The taste is a bit unique. It is a taste for adults.
On the second day, the initial taste is like strawberry juice with a moderate sweetness, and the bitterness spreads later.