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秋鹿Akishika
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Akishika Flavor Chart

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Product information is as of 5/24/2025.

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Location

1007 Kuragaki, Nose, Toyono-gun, OsakaOpen in Google Maps

Timeline

Akishikaバンビカップ純米
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31
Naoqi
On the shinkansen on the way home, with mackerel sushi. This is a classic sake. It has a strong umami flavor, and I think it would be delicious if it were heated up. Delicious!
Japanese>English
Akishikaバンビカップ 純米酒
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82
chichi
This is finally the last bottle ✨🎁 of the Father's Day present I got last year ✨🍶😄It took me a year after all 😅. The aroma when you open the bottle is acidic, but the acidity is surprisingly low in the mouth, leaving a slightly bitter and refreshing sensation as it goes down your throat 🍶✨. I drank it all cold, but I think I would have enjoyed it differently if I tried it warmed 😉 🍶.
Japanese>English
ma-ki-
Good evening, chichi! I also had some the other day and it was delicious 😋. I didn't heat it up either 😅.
Japanese>English
Akishika霙もよう純米原酒生酒にごり酒
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望月酒店
家飲み部
85
湘南の漢
I found a nigori of autumn deer and bought it. When I opened the lid, it blew out at a tremendous rate. Fortunately, there was almost no damage, It is very active. By the way, it started to blow out on the second day, too. The wine has a hint of acidity and rice flavor, The sweetness is moderate, The sweetness is moderate, and "refreshing" is the perfect word to describe it, It is a dry, dry nigori. It is easy to drink with meals, The strong gas makes it drinkable and tasty. There were many sweet nigoris, It was also good that it was so dry.
Japanese>English
ジェイ&ノビィ
Good morning, Shonan no Han-san 😃. I haven't had much sake from Osaka 🥲I'm interested in the dry nigori Akirika from Kochira 😋I'll get it when I see it!
Japanese>English
湘南の漢
Hi Jay & Nobby, ❗️ I too only have this autumn deer in Osaka😅. It was delicious and had a very strong gas 😀. If you find it, please visit ‼️
Japanese>English
Akishika山廃酛しぼり クレマンドノゼ2025 にごり
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立ち飲みテッケン
45
Sたっく
Memorandum Sake rice Yamadanishiki Polishing ratio 70%. The mouthfeel is like yogurt, but quite sour and sweet. It has a sake strength of -81, a value I have never seen before, and is more like a sour plum wine than a sake. It is quite unique, but quite to my liking. Very tasty.
Japanese>English
Akishika純米吟醸 春出し 生酒純米吟醸生酒
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じき 南2条店
30
しんしんSY
There is a 6:00 p.m. class, so it is hard to decide which one to drink in which order! Let's try Aki-Deer, which I drank for the first time this year! Harushika is in Nara Aki-shika is in Osaka! Review! It's a crisp, dry sake! Chicken and 4 kinds of sashimi for starters! Let's drink and eat while savoring slowly! The staff at the restaurant is also very nice🙆 knowledge of the restaurant Rice used: Yamadanishiki Polishing 60 Specified name sake, etc. Junmai Ginjo/namaishu Degree of alcohol content 16
Japanese>English
1

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