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天吹Amabuki
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Amabuki Flavor Chart

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Location

2894 Higashio, Miyaki-chō, Miyaki District, SagaOpen in Google Maps

Timeline

Amabuki夏に恋する特別純米生酒
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ma-ki-
The second drink at my favorite yakitori restaurant was my first brewery, Amabuki by Amabuki Shuzo! This time, I'm in love with summer. Sake for the first time is exciting! So let's have it right away. First, the aroma. It's hard to describe, but it has a nice aroma. When you put it in your mouth, there is a good balance of slightly sweet and bitter taste. There is also a bit of fruity flavor, which is refreshing. The lingering aftertaste is a bitterness. There is a little bit of alcohol, but the umami is very good and it is a delicious sake!
Japanese>English
ichiro18
Hi ma-ki-😃! Amabuki! I've seen the name but haven't tasted it yet, certainly an exciting first sake 👍Saga's sake is delicious and Amabuki looks delicious too 😍It tasted like a summer sake 🍶.
Japanese>English
ma-ki-
Thank you very much, ichiro18! I too had only seen Amabuki at Sakegawa, but was lucky enough to have it at the store 🤗. Like all Saga sake, it was a very tasty summer sake 😋.
Japanese>English
Amabukiひまわり酵母特別純米
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15
punch
A little color! It's a bit colorful! They say it goes well with fried foods, but I'm pretty sure that's true.
Japanese>English
2
At Amabuki Sake Brewery in Saga, Japan. The bottle was served at a tasting, and the detailed specs did not fit my notes. It seems to be a dry wine? It is smooth but has a strong umami flavor. The bitterness lingers in the mouth.
Japanese>English
Amabukiバナナ酵母純米大吟醸生酒
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26
At Amabuki Sake Brewery in Saga, Japan. Sake made with banana yeast. It has a very banana-like sweet flavor. It has a sweet flavor, but it is refreshing and goes down smoothly. Delicious!
Japanese>English
Amabukiknit純米吟醸生酒
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25
At Amabuki Sake Brewery in Saga, Japan. A refreshing taste like green plum wine. Dry bitterness. It is a bittersweet taste on the tongue. Grain flavor passes through the nose. It tastes like rice.
Japanese>English
Amabuki雄町 花酵母仕込み純米吟醸生酒
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At Amabuki Sake Brewery in Saga, Japan. Sake made with Nadeshiko yeast and Omachi. The sweet, honey-like flavor spreads softly and softly. The acidity is refreshing and the bitterness is well-balanced. It has a powerful taste that lingers on the tongue afterwards. Delicious and I like it..!
Japanese>English
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15
ジン
Amabuki is so good... Nice ginjo aroma, good balance of sweet and spicy... It was an interesting restaurant!
Japanese>English
Amabuki冷奴(クールガイ) 無限辛口 UNLIMITED DRY 超辛口純米純米
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ほしくま酒店
24
bull’s‐eye
Taste: ★★★☆☆☆☆ Cold sake: ★★★☆☆☆☆☆ Cold: - Lukewarm: - Hot: - Salty and acidic base, aromatic, recommended to be well chilled and served in a wine glass, sharp, crisp and dry impression. Eel Stake, Octopus Sashimi, Sardine in Spicy Sauce
Japanese>English
Amabukiりんご酵母純米大吟醸
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23
ポチャタロウ
Hearing that I would be having crab for dinner today, I opened a bottle of this sake that I had purchased some time ago. It is made with rice called "Sagabiyori" and apple yeast. It was excellent! The aroma was very fruity and rich with a wonderful aftertaste. I forgot to take a picture of the crab, so I had some miso soup and...
Japanese>English
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Brands from Amabuki Shuzo

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We analyze the flavors based on everyone's comments and select similar brands.