Glorious Mt.Fujiクリムゾン・グローリー・ピンクサファイア
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栄光冨士Glorious Mt.Fuji
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IppakusuiseiSimilar Characteristics
Location
3-chōme-32-48 Ōyama, Tsuruoka, YamagataOpen in Google Maps
Timeline
BacchusNY
This is the first draft version of this sake that I have seen in stores in a while. Upon opening the bottle, the gorgeous ginjo aroma was wonderful. In the mouth, it is sweet and sour! It has a strong flavor, but the aftertaste is refreshing. The baby leaf salad with figs and squeaky cheese tastes sweet, but the sake does not lose its flavor, and the deliciousness remains intact. The refreshing taste makes it easy to drink. When paired with sweet shrimp sashimi, the sweetness of the sake remains the same, but the taste of the shrimp is not disturbed. The bitterness of the soup also brings out the flavor of the sake. It goes well with the sake. The main dish was grilled yellowfin tuna kama with black pepper. There is no reason why fish, salt, and black pepper should not go well with sake. I couldn't stop drinking.
Japanese>English
J-boy
It is very sweet, fruity, and has a perfect flavor.
Japanese>English
Glorious Mt.FujiGRAVITY 2025 純米吟醸 無濾過生原酒
まっちー
Junmai Ginjo from Eiko Fuji.
A little while has passed.
Sweet and juicy, this is a stable Eikoufuji. ☺️ I feel like I can drink as much as I want, very tasty 😋.
100% Dewanosato
Polishing ratio 60
Japanese>English
しんごっつぁん
50%, 16.3°F, -4.0 sake, 1.8 acidity, 1.2 amino acids, tangy on the palate, sweet and sour tropical aroma and taste, with a sour note? Not too sweet, refreshing in the second half, delicious!
Japanese>English
Glorious Mt.Fuji純米大吟醸 熟成蔵隠し
いのしん
Refreshing aroma, rich sweetness and flavor. But it is not overdone and is easy to drink.
It is a dangerous sake that you can easily drink too much of.
Serve with sashimi as a side dish.
Japanese>English
(カワダ調べ)
Eikohuji Survival
The name "Survival" comes from the sake rice "Tamanae" used in the brewery.
It was named after the image of "power to survive (=Survival)" from the rare sake rice that is still active in Yamagata Prefecture and was the fourth registered sake rice in the prefecture.
The name comes from the character for "glory" added to the initial sake name "Fuji" with a wish for prosperity. It is also said that the symmetrical character "Eiko-Fuji" represents the brewery's philosophy of "sake brewing with no two sides of the same coin.
Japanese>English
Satomi
I drank the next one after the Schwarzwald Low-Al.
I drank the next one, and it was thick and strong 🙄.
I drank it with a satsuma-age (fried fish cake).
Japanese>English
kamapoo
It tastes like a noble sake. It is quite sweet, so it is not a food sake. It tastes as good as the label says.
Japanese>English
Glorious Mt.Fujiクリムゾン・グローリー ピンク・サファイア
おうどんパン
Good work Friday, me!
This time it's Crimson Glory by Eiko Fuji!
I don't know why this name makes me so horny as an HR/HM lover... (blurts out)
When I poured it, it was as pink as its name!
I haven't had a different color since I drank Ine Mangaka some time ago...red yeast is amazing...
It tastes sweet! Sweet! A little sour! I love it! （So sweet!)
The sweetness is the main taste, and the sourness is just an afterthought.
The sake degree of -64 is not bad... Thanks to the light alcohol content of 10 degrees, it is easy to drink... but the sweetness makes it rather tiring to drink, lol.
However, I'm not sure if it can be called sake or not, it's kind of a neo-nihon-shu.
If you haven't tried it yet, I highly recommend it!
Japanese>English
Glorious Mt.Fujiクリムゾングローリー ピンクサファイア はえぬき
ナイトロ
Quite sweet -64 I think there's a berry and spodori type sourness.
Japanese>English
むぎちょこ
Nose: Fruity
Mouthfeel: Clean
Aftertaste: Full
Temperature / How to drink: Cold
Food served with: Simmered lotus root
Mood: Alone and relaxed
Taste: ★★★★
Japanese>English
Bさく
おいしい！
Glorious Mt.Fuji純米大吟醸 クリムゾン・グローリー ピンク・サファイヤ
けいけい
The standing aroma is of rice-derived grains and sake.
The liquid has a beautiful pink color, and when you drink it, you get the impression that it is sweet and sour juice of strawberry or berry type. When tasted blind, it is a sake that does not taste like sake. When the red yeast issue became a hot topic, I think the pop-ups of sake brewed with red yeast said that it was not red yeast, but I have not seen such annotations recently. It is often said that a person's rumor lasts 75 days.
⭐️⭐️⭐️⭐️
Purchased at Yamatoya Sake Brewery.
I personally don't dislike the kitchen name, the label that reminds me of Pindon, etc., but I felt that this sake, which is extremely sweet without being dry, is not a rival to champagne.
Japanese>English