Timeline
ヒロ☀️
Sweet smell when you open the bottle ☺️
The sweetness is unbearable and when you sip it, it is very sweet 😊.
The sweetness that seems strong at first doesn't seem so sweet once you get used to it.
You can feel a subtle schwa🫧, a good accent 🎵.
The aftertaste is full of sweetness and spreads out and disappears 🤗. 
ヒロ☀️
As a Mimuro maniac, I can't help but drink Imanishi.
Such is the position of the sake, Imanishi😎.
Immediately after opening the bottle, it seems to be slightly alcoholic 🤔.
The flavor composition of sweetness and sourness is similar to Mimuro Cedar. Well, of course it is😅.
The rice polishing ratio is 60%, so it seems to have a thicker flavor.
It also tingles on the tongue, as is typical for a draft sake.
After a day, the sweetness deepens and it tastes sweeter than right after opening the bottle 🤗. ジェイ&ノビィGood morning, Hiro 😃.
We are maniacs😎 there too 😅I have yet to meet Mr. Imanishi 🥲 I'd love to drink it once 😙.
Oh! Let's see what's next 😄 ヒロGood morning, Jay & Nobby 😃.
I didn't know that even there Mimuro maniacs don't see it 😲I wonder if the sales area is limited in Imanishi 🤔I hope you get a chance to see it somewhere 🤗.
....no way, I'm under pressure to be a killer 🤣. コタローHi Hiro, ☀️
I saw Imanishi at a liquor store before but gave up on it for fridge reasons 😭 I'm a self-proclaimed Mimuro maniac 🤣.
I'll definitely buy some next time I have the chance 🫡✨. ヒロHello Kotaro, ☀️
I know, there's always the convenience of a refrigerator 😅If only there was a refrigerator that could fit into Doraemon's pockets 🤣...
Let's buy the next one 🤩. もけけThe first one of the new year is Sentori Classic, which has been rebranded. It blew out so much that you would think it was an active sake, with a sparkling-like shwashiness!
It has a sourness like Sentori. It has a sourness like Sentori, but it also has a sharp taste that makes the drink go down smoothly. It is no wonder it has a good reputation. みつた24I had it warmed up. Gentle sweetness. Sourness and bitterness are moderate. I like it. みつた24Cold. Sweet and bitter. Aroma is thin. Delicious enough.
Warmed. Fuller. Sweetness stands out. Aromatic. Reminds me of Gunma Izumi. The changes are enjoyable. みつた24Cement smell typical of Senkyo. Bitter, sour, sweet. Clear. A little bitterness, acidity, and sweetness. みつた24Beautiful golden color. I think I'm beginning to understand the unique aroma of Omachi. Sweetness. Bitterness. Weak acidity. みつた24Moderate aroma. Gentle sweetness. Tangy and alcoholic taste on the tongue. Clear and refreshing. アザラシ3合This is a very well-balanced, royal road (≧▽≦). Seriously, a sake that goes with everything, superb and excellent! It has a gorgeous flavor, but it is also delicious, easy to drink, mild in mouthfeel, and really goes with everything!
It goes well with everything!
Tatenogawa Mainstream
Rice used: rice suitable for sake brewing
Alcohol content: 15
Production Date: 2024.05 アザラシ3合It is sweet and yogurt-like, as expected of Senkou...delicious!
Served with lettuce salad and sashimi of swordfish and squid!
Modern Sentori Omachi
80% Domaine Sakura Omachi (produced in Sakura City, Tochigi Prefecture)
Domaine Sakura Yamadanishiki (produced in Sakura City, Tochigi Prefecture) 20%.
Rice Polishing Ratio : Koji rice 50% Yamadanishiki, Kake rice 60% Yumachi
Alcohol content: 14% (undiluted)
Specification：Unfiltered Nama-age ジェイ&ノビィGood morning, seal #3 😃.
Your 301st one is a good start for Senkou ‼️ 🤗.
So congratulations on your 300 check in ㊗️㊗️㊗️ 🎉! アザラシ3合Good evening Jay & Nobby😊 Sorry for the late reply💦I noticed your 300 check-in after your comment...! Thank you for your congratulatory comments ✨✨I will continue to enjoy the sake lifestyle 🍶. アザラシ3合Today's dinner lineup includes simmered pork cartilage and radish, bonito sashimi, and soba noodles, so there is nothing else to do but drink sake (≧▽≦).
So I took out a bottle of Takachiyo! It was a little heavy and the label said the alcohol content was 18% (......)! It's a little bit heavy, and the label says it's 18% !
Limited edition, flat polished rice, dry, unadjusted raw sake, orikigarami
Junmai sake Miyamanishiki
Polishing ratio: 65
Alcohol content: 18%. アザラシ3合If you find Hiragana Takachiyo, you have to buy it now! My first YELLOW label... sweet, fruity and very tasty!
With bonito sashimi, stir-fried pork, onion and maitake mushrooms!
Limited edition flat polished rice, unfiltered, unpasteurized sake
Uonuma Seishu Rich Mucho Muchin
Tokonatsumusume YELLOW label
Alcohol content: 15%.
Production Date: 2024.05 ヒロHome drinking.
Ishikawa rice: 100% Ishikawa-mon
The color is clear.
The aroma is banana-like.
On the palate, it tastes like melon, then cream soda.
It has a Yamahai-like feel to it, but is quite subdued. If you look closely, you will see "Modern Yamahai" written on the back. I see what you mean.
When it is poured into a glass and reaches near room temperature, the sweetness comes out. The acidity is also reduced. I think I prefer this one.
The slightly carbonated nature of this sake makes it fresh and crisp 🍶. ヒロDrinking at home.
I had seen the sake wa and wanted to try it at least once 🍶.
100% Bizen Omachi
It's a draft sake, so you can see the carbonation bubbles. The color is almost transparent.
When the bottle is opened, it has an apple-like flavor. It has a mature sweet aroma.
The mouthfeel is slightly carbonated, as is typical of nama-shu, but it is mild. But it is mild.
The sweetness comes first in the mouth, followed a little later by sourness. It tastes like green apple.
It finishes without any change in taste, so it is very refreshing.
The balance of sweetness and sourness is exquisite.
It is light, has no peculiarities, and is easy to drink.
Before you know it, it's more than half gone 😳. みつた24Smooth and soft. Aroma of apple. This is delicious. Daichi KusuiThis one is a jackpot for a New Year's party.
Very refreshing, quiet refreshing and something you can drink in one gulp.
HUMAN, neither male nor female Daichi KusuiExpensive for myself at the end of the year.
The sensation of a spicy mouthfeel followed by a crisp sweetness. もけけOne I've had my eye on for a while. It doesn't have much ori, but it is fresh, gassy, juicy and delicious, just like new sake!
I guess it's similar to Omine? まつちよThis is my first Takachiyo.
The color of the sake was light green, similar to the color of the label, and I wondered if it was like melon juice. I opened the bottle thinking it might be like melon juice.
As soon as I opened the bottle, a fruity aroma with a hint of sweetness wafted through the air.
When I put it in my mouth, I found a little sourness and refreshing sweetness.
It is nicely balanced with a slight astringency at the end.
I could understand why Takachiyo is so highly rated by everyone.
It was delicious🍶. ポンちゃんCongratulations on your first Takachiyo, Matsuchiyosan🎉!
Takachiyo is delicious 🙂 I drank the same one last year at ❣️. It's not too sweet so you can drink as much as you want 😁. まつちよGood evening, Pon 🍶.
Thank you 🥳🤣
I like to drink it on its own, I like this not too sweet and easy to drink...
I would like to attack Takachiyo for a while. かずきOpened July 15, 2022
Purchased at Ikariya Sake Shop, Mitaka
Aimed sake!
Fluffy good aroma of rice ^ ^.
From the first gentle sweetness of rice, to the sweetness of fruit with sourness and bitterness, like a Valencia orange, to the stimulation of alcohol...
Like a substitute that changes its taste as it goes around 😊.
It would be interesting to drink with snacks 🍶. RecommendedContentsSectionView.title
