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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Candy" flavor, ranked by the strength of the impression.
# 51
3.17 pt.
Juichi Masamune
森戸酒造
Tochigi
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CherryBlossom
Floral
Apple
The fifth "Masamune Shibari" cup Juichi-Masamune Sakura Yeast Original Sake This is my first time to drink Masamune. The aroma is rich and sweet with brown sugar. On the palate... I knew it. ❗️ It's a little bit sweet, but not too sweet 👍.
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Rice used is unknown There seem to be several different cup designs. This sake is sweet and spicy, and has a "sake smell" in a good way. There is nothing sharp about it, and it is perfect for an evening drink. ❗️ I don't dislike it. 86th sake in a cup
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It's a hydrangea cup from Juichi Masamune😃I like the Showa feel 🎵.
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# 52
3.17 pt.
Toyonoaki
Yoneda Shuzo
Shimane
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Dry
Umami
Room Temperature
Crisp
Plump
Fresh
Chilled
Acidity
Boiled tofu with shrimp and mussels
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Compare drinks at Chaminé Matsue's winter wren shop. Fresh and refreshing!
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. Sake rice : Gohyakumangoku Rice polishing ratio : 65 Sake degree : +15 Quite dry. Slightly refreshing! Flavor is weak! 3.5
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# 53
3.15 pt.
Sotogahama
Nishida Shuzoten
Aomori
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Fizzy
Champagne
Cooling
Sweet and Sour
Sweetness
Light
Fruity
I took the liberty of rating it... Aroma ★★★☆☆☆☆ Acidity Bitterness Umami Fruitiness Degree of personal preference ★★★★★★★☆☆☆☆
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Additional time after the SENKYO✕UA limited edition sake party at shima&sake&coffee (3) Let's try a different version of this sake 🍶. Sotogahama Junmai Ginjo Haikara The same mellow melon-like aroma, melon-like sweetness and umami, mellow lingering taste and slight bitterness. Similar flavor profile, but if you compare Monochrome and Haikara, Haikara has slightly stronger acidity and bitterness 🤔. And the fourth one I was told to drink because it's interesting. I didn't know about this one, but it is a whiskey produced by Nishi Shuzo, which brews Tenpyo and Tominohozan shochu. I had it on the rocks, but it's quite light in body, so I think it would be drunk with a highball! [Nishi Shuzo is doing a lot of different things. ✨️ This concludes my post on the shima & sake & coffee event 🔚. The number of "Sentori" posts went up at once 🤣.
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Additional time after the SENKYO✕UA limited edition sake party at shima&sake&coffee (2) After the shocking "Sentori Snowman 2025" was opened, the customer next to me and I ordered and compared the sake we were really interested in, which had been sitting in the cellar before the event 🥰. Sotogahama Junmai Ginjo Monochrome. The aroma was like a mellow melon, the taste was sweet and umami, and the finish was mellow and lingering. I looked at the back of the bottle and saw that this is from the Tasake brewery 😲 I didn't know that. ✨️
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# 54
3.14 pt.
美少年
美少年
Kumamoto
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Acidity
Dry
Crisp
Chilled
Umami
August 29, 2022 Evening drink at home. Nice to meet you Kumamoto Bishonen. The brand name of the It is sweeter in the mouth than sweeter than I expected, but the but the umami and acidity spread well and the aftertaste is clean and crisp. and the aftertaste is clean and crisp. The aftertaste is clean and crisp. It is delicious with grilled Tsuo no Haranbo and other dishes. and other dishes.
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The flamboyance per se. Richness of acidity and spiciness. Refreshing aroma in the aftertaste.
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I went there to see if they had Reimei, but they said it was out of stock today 😭 I got back on track and had Kumamoto Bishonen & Kagoshima Tenpyo 😭 👍️ Bishonen, clear and dry ❤️3 If you drink more than 2 glasses, I think the all you can drink course is a good deal. My companion doesn't drink much Sake so we left after 2 glasses💦. Back to the nearby bar🍸️✨There's a stylish bar above the cafeteria where you don't have to be a student to enter👀‼️ sorry no sake💦we did get to see Hachiko🎵🐕️
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# 55
3.14 pt.
口万
Hanaizumi Shuzo
Fukushima
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Acidity
Sweetness
Melon-flavored
Fruity
Umami
Bitterness
Subtle
Gradual
For today's sake, I chose a Junmai Daiginjo from Kuchiman 😀. We compared the tasting sakes, one brought to room temperature for tasting and one kept chilled, and this one for tasting brought to room temperature might taste better than the chilled one 🤣. The chilled one is just too beautiful to swallow without anything stuck to it😅. The room temperature one spread the sweet and delicious flavor and filled my mouth with deliciousness😇
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I think it might be my favorite.
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Hello. Thank you for drinking sake from my home town of Minamiaizu!
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# 56
3.13 pt.
Hoyo
uchigasaki
Miyagi
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Acidity
Fresh
Fruity
Sweetness
Pineapple
Umami
Dry
Crisp
(^_^)🍶🍶🍶+ GW Tohoku Tour (2) 🍶Drinking set 🍶 at Izakaya 🏮 in the basement of the station 📐 with Definition Mountain Fried Tofu 📐. I think it was a clear and dry sake that goes well with food 🤔.
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A bottle given to me by my predecessor, who recently reached retirement age. He said it was a thank-you for the 3 kg of new rice he delivered every year during his tenure, which he called a "taste test. Rice has become sake! The nose has a fruity ginjo aroma, but the fragrance is subdued. The mouthfeel has a gentle, round sweetness and a satisfying umami. The fruity feeling that passes through the nose and the mild acid bitterness that comes at the end disappear slowly and gently. I had an image that Houyo was not my favorite, but this is good! I can say that when it comes to high-class wines, this one is genuinely tasty. Thank you very much for the sake!
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It is said to be the oldest brewery in Miyagi Prefecture. Fresh and mellow. The acidity is strong. I wonder if it is better to let it sit for a while after opening it. As expected, sweetness appeared on the 3rd day. I wonder if Houyou tastes better on the third day 🤔.
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Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
鳳陽
純米原酒 はるなごみ
720ml
【宮城県富谷市 内ヶ崎酒造店】
¥1,760
鳳陽
純米原酒 ひやおろし
1.8L
【宮城県富谷市 内ヶ崎酒造店】
¥3,427
# 57
3.12 pt.
Aizu Shikon
Nagurayama Shuzo
Fukushima
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Fruity
Acidity
Apple
Fizzy
Vigorous
Sweetness
Juicy
Sharp
Nagurayama Shuzo's Aizu Shikon is brewed in Aizu Wakamatsu City. Although there is a tangy alcoholic stimulation when the sake is first served cold, it has a good balance of sweet, spicy, and bitter tastes, and as the temperature rises, the sweet and umami tastes come out later on. This is a refreshing, yet rich and powerful sake! This is a new brand that was just born 2 years ago, so we will continue to follow it 😋.
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A challenge themed drink, apparently😊. I don't know about the details but it's neat😄. I don't know the details, but it's refreshing 😋
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My first Aizu Shikon: ❗️ It's another brand of Nagurayama. Nagurayama is fruity and modern. It tastes fruity and modern. but this sake has quite a robust taste. It tastes quite robust. ❗️ It is sweet and has a unique aroma 🤔. I guess it's not to everyone's liking. I don't dislike it 😊. It has a good umami and not too much aftertaste. It's a good choice for a meal. The interesting thing about sake is that it tastes very different depending on the brand even if it's from the same brewery 😊.
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Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
会津士魂
(あいづしこん)
特別純米酒 ≪一回火入れ≫
1800ml
【名倉山酒造】
¥2,750
日本酒
会津士魂
(あいづしこん)
純米吟醸 備前雄町 ≪一回火入れ≫
1800ml
【名倉山酒造】
¥3,520
# 58
3.12 pt.
Echigotoji
Kinshihai Shuzo
Niigata
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Caramelized
Milk
Umami
Nutty
Mild
Dry
Hot Temperature
A night in Niitsu, Niigata 🌉. A glass of local sake 🍶. Delicious👍
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SAKE POST Item ] The aroma is not so strong, but it tastes like a lactic acid drink and has a clean and sharp taste.
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It is almost time for the Niigata Sake Money Mastery Test. I need to practice sake tasting. Last time, I was so caught up in the atmosphere, the tension, and the rush of time that I couldn't taste the sake at all. Now that I know the atmosphere, I should be able to understand the taste if I get the know-how and tips and calm down! I will buy sake for tasting and practice at home. First, here is Echigo Toji Honjozo Dry Taste. It has a sweet, woody aroma. Mellow mouthfeel, Slightly sweet and astringent, The taste of rich rice with a crisp dry taste, It is delicious. The aroma spreads softly when warmed to lukewarm, The aroma is soft and pleasant, the acidity is mild, and the flavor is soft and robust, Great lukewarm. National Heated Sake Contest 2024 Winner of the gold medal in the value-priced lukewarm category. It's delicious. === Ingredients Ingredients: rice (domestic), rice malt (domestic), brewers' alcohol Rice: Gohyakumangoku, Koshibuki Rice polishing ratio: 60 Alcohol content: 15-16%. 1,034 yen per 720ml === The price ★★★☆☆☆☆
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# 59
3.11 pt.
Sumiyoshi
Taruhei Shuzo
Yamagata
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Dry
Traditional
Cooled Sake
Acidity
Nutty
Umami
Warm Sake
Room Temperature
It was cold and I wanted to drink heated sake, so I bought this sake. It reminded me of the unique impression I had when I drank it once upon a time. I drank it warmed up, but the acidity stood out without much umami. Sasanishiki is a light rice that does not have much sweetness, so I think it is a dry sake without much sweetness. I would have liked a little more umami.
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This sake goes well with this season, which is getting a little colder. The oak aroma is not too strong, and the sense of maturity makes this sake something special. Of course it goes well with heated sake, so this sake sinks into your cold body. It is a stable taste.
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Just a reminder 🙏. This is the second cup at the third "Douka" 🍶. This is also very dry (+7). It's a bit peculiar, but it's like a good old-fashioned sake for adults 🤗.
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Where to Buy
虎ノ門升本
Amazon
[樽平酒造]
住吉
銀 極辛口 +7 特別純米酒
1800ml
¥3,420
Where to Buy
木川屋 山形の地酒専門店
Amazon
[樽平酒造]
住吉
銀 極辛口 +7 特別純米酒
1800ml
¥2,650
# 60
3.10 pt.
Sato Takumi
hatomasamune
Aomori
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Acidity
Umami
Apple
Rich
Striking
The initial aroma is fruity 🍎. The palate has a full-bodied sweetness from the rice and a good acidity. Aomori-style sake with a nice sharpness.
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I found my favorite Satochi at an Izakaya and couldn't resist ordering it😍. The smell of pears. It smells so good. It has a caramel-like sweetness and then a light sourness. After that, the bitterness comes through quickly. It's a beautiful sake. It's really delicious. It's been a long time since I've had it😊. The taste itself is refreshing, but even with a strong oily taste like mackerel, there is a flavor that somehow does not lose at all ️.
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Yamada Nishiki. A pleasantly mild spiciness with a sharp umami flavor...!
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