よっち
At Aonizai, Nakano
Soft and beautiful
Bonito tataki with egg yolk, leek and soy sauce
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
ロ万Roman
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Location
Nakata-646-1 Sakai, Minamiaizu-machi, Minamiaizu District, FukushimaOpen in Google Maps
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勉強中
Here is the second batter 💁.
I thought it was good at a previous outing and received it as a contestant this time. Reviewing the review at the time, it has the same taste and is a fresh sake with a slightly subdued aroma.
Mild, refreshing and sharp, a food sake.
Easy to drink after the third day. But it seems that my taste at that time and now have changed.
Cool and refreshing from the label: 🧊🧊🧊🧊🧊 (perfect score)
Drinkability🧊🧊🧊🧊 (4 points)
Taste🧊🧊🧊🧊🧊 (5 points)
Overall rating🎐🎐🎐🎐🎐🎐🎐 (7 points)
Japanese>English
nabe
Hello.
Thank you for having a drink from my hometown, Minamiaizu Town!
Japanese>English
Ta-girl*.+
Russian-style
Still fruity! Sweet!
But isn't it a bit sweet as you go on drinking? Spicy?
It became sweeter when paired with cheese!
It's more on the sweet side, but I guess it depends on what it is in the romance...!
Japanese>English
nabe
Hello.
Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
nabe
Hello.
Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
bluelion
¥2,000
nabe
Hello.
Thank you for having a drink from my hometown, Minamiaizu Town!
Japanese>English
ぜきお
⭐️⭐️⭐️⭐️
shinjukubabylon
Easy to drink and finished in an instant.
Japanese>English
Roman純米大吟醸 一回火入
能登 隆行
Nanaroman from the Loman series! The bright label is eye-catching. It has a banana and melon-like aroma that changes to a refreshingly crisp taste, and a lingering aftertaste that will numb your tongue!
［The five special characteristics of the Loman series are as follows]
(1) Rice: 100% Aizu rice
(2) Water: "Takashimizu" and "Jizosawa", both of which are famous for being selected as one of the 100 best waters in the Suigen no Mori (Water Source Forest).
(3) Brewer: People from Minami Aizu Nango area
(4) Yeast: Fukushima Prefecture-developed Utsukushima Yume Yeast
(5) Industry: Traditional four-stage brewing of glutinous rice
Japanese>English
nabe
Hello.
Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
nabe
Hello.
Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
餃子バクバクさん
It was really delicious😇
Hanaizumi sake brewery is still the best lol.
Loman has a more modern feel from the label and etiquette, but it still tastes like a traditional local sake that is loved by the locals.
It's a great local sake that is loved by the locals.
It was the best sake for a meal.
Japanese>English
b.bridge
Loman was brewed for the hanpukai in a raised vat directly after pressing.
The impression is of fresh sweetness and umami.
Japanese>English
nabe
Hello.
Thank you for having a drink from my hometown, Minamiaizu Town!
Japanese>English