SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Candy" flavor, ranked by the strength of the impression.

# 31

3.40 pt.

神杉酒造 Aichi

CheckinCountView.label

Fragrant Miso Plum

Kamisugi 1

Kamisugi 2

Kamisugi 3

Sake from Aichi Prefecture, which was procured at a sake festival. We had it warmed up. It is a robust, mature sake with a strong acidity. It has a strong acidity, and even when it is heated up, it still retains its tanginess. I paired it with a pork and Chinese cabbage hot pot, but it won out. ★★★★

Japanese>English

It has been a long time since I have seen such a yellow sake! The color of the sake is so strong that it even looks amber. It even looks amber. It tastes like plums with a strong acidity. I thought it would soften when heated, but it didn't. It is a very assertive heated sake. The alcohol content is 18-19%, which is quite strong, so the strong taste is understandable. It even feels close to a distilled liquor. I paired it with mille-feuille hot pot, but it was a strange feeling that I couldn't say it matched or didn't match. It is hard to imagine what would be the best match for this sake.

Japanese>English

#Nagoya Nishiki 3-chome# Today I'm in Nagoya on a business trip🚅. I arrived late and went to a familiar restaurant near where I was staying 🥴. I decided to leave it to him and he started with a sake from a brewery near his parents' house😅. The depth and sharpness with acidity from the Yamahai, great with the flavorful dark wings👍. I'm craving a salad now 😆. ✘Aged Nagoya Cochin chicken wings with salt

Japanese>English

# 32

3.39 pt.

Arimitsu Shuzojo Kochi

CheckinCountView.label

Acidity Umami Fruity Flamboyant Firm Balanced Sweetness Grapefruit

Akitora 1

Akitora 2

Akitora 3

January 31, 2024 Evening drink at home. January is almost over, so I drink some of the new sake that I had in stock. The second bottle was a bottle of Aki Tora Tosa Rei Shiboritate. Tosa Rei Shiboritate. I drink this every year. This is also a familiar sake that I drink every year. It has a fruity aroma It has a fruity aroma and a sweet taste like white peaches. It is a little sweeter than the first bottle, Sushasen Eiko, but The bitter taste on the back of the palate is very tight, as one would expect from Tosa sake. It has a bitter aftertaste. I enjoyed it with simmered peeled fish and boiled eggs. I enjoyed it with simmered peelings, boiled eggs, and other dishes.

Japanese>English

It is very fruity because of the use of CEL-24. However, it is not as sweet as Kameizumi, Toyonoubai, or Kaygetsu. It is sweet and bitter. The other one I haven't tried is Bikuyo's CEL-24. I think it's a little bit sweet and bitter like Shibotan's CEL.

Japanese>English

May 2, 2022 Evening drink at home. The first Aki Tora with CEL-24. Junmai Daiginjo sake. The stylish wrapper The stylish label makes you want to buy it. The label is so stylish that you might buy it without thinking. The aroma is gorgeous, but not as piney as it should be. pineapple flavor is not as strong as it should be, and the elegant sweetness is It has an elegant sweetness that ends in bitterness. The taste is elegant and sweet, with a bitter finish. I have had most of the sake made with CEL-24, but each brewery has its own unique flavor. but each sake brewery has its own character, and it is quite enjoyable. I have had most of the sake made with CEL-24, but each brewery has its own character and it is quite enjoyable.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

【清酒】有光酒造場安芸虎(あきとら)　山田錦　純米８０％精米　1800ml¥3,630 日本酒安芸虎純米大吟醸雄町【有限会社有光酒造場】¥4,820

# 33

3.38 pt.

高田酒造 Tottori

CheckinCountView.label

Yogurt Shaoxing Wine Vigorous Caramelized Acidity Grapefruit Room Temperature Candy

Shikun 1

Shikun 2

Shikun 3

Junmai Ginjyo Unfiltered Nama-nama Sake🍶Red Label🏷Acidoki Maiyohashi✨Tamaei from Tottori Prefecture🌾. The "Yuku Sake Kuru Sake" party at Jizakaya Kodama. New Sake and Aged Sake Comparison 😆Last 6 kinds New Sake (2023BY) Dry and sharp ✨. Greffl. Refreshing. Aged sake (2022BY) Yummy. Nectar, sweet umami. Relaxed. ☺️. Matches with oysters. The Chodama-style variant nabe is a pork kimchi nabe and the last one is a curry nabe porridge to finish 😋. We compared 6 different vertical drinks and enjoyed 😆. Denya Treat Edition @ Otsuka Chodama Sake no Kai 20231223

Japanese>English

Here are the three categories. It is cool to read. It is read as Shikun. It was brewed in 2015, but it had a clear hue and a standard dry taste. ❗️

Japanese>English

#Lactobacillus acidophilus Sake Mother Brewing (Wine Yeast Brewing) #Tamaei, 601 yeast #Polishing ratio: 55 #Brewing year: 2023BY My master improvised and made this with beef tataki (roast beef). It certainly gives the impression of going well with meat dishes.

Japanese>English

# 34

3.38 pt.

Kitaoka Honten Nara

CheckinCountView.label

CherryBlossom Sweetness Acidity Umami Dry Candy Subtle Crisp

Yatagarasu 1

Yatagarasu 2

Yatagarasu 3

A little sweetness and a touch of bitterness added to pineapple and peach. Refreshing taste. Low alcohol but very drinkable. When the temperature rises a little, it becomes refreshingly sweet.

Japanese>English

I'll make love to you, I'll drink it at home, it's a gift from my friend who went to Nara to climb a mountain ⛰! Yatagarasu no sakamai gin no sato! As the name suggests, it is light and a little sweet, with a sake and rice feel, and it is delicious! 🙏

Japanese>English

. Rice polishing ratio: 68 Good umami flavor, It has a slightly sweet flavor! 4.0

Japanese>English

# 35

3.38 pt.

Kumano Shuzo Kyoto

CheckinCountView.label

久美の浦 1

久美の浦 2

久美の浦 3

This is my first time in Kumi no Ura. I've only seen it at Isetan Kyoto. It has a fruity aroma, light and refreshingly sweet. It seems to be popular among women. It is different from the impression on the label.

Japanese>English

I drank Kumi no Ura a long time ago, but it made little impression on me. I tried to remember it well this time, but my memory is not so good in this area😅. I think it was dry and refreshing, made with Koshihikari rice.

Japanese>English

OSAKA-JO SAKE SQUARE 2023 It is a dry sake with a very thick core flavor and a lot of graininess! If you like strong dry sake, this is the one for you! I was traumatized because I was surrounded by jellyfish when I jumped into Kumihama from the wharf a long time ago. Thank you very much!

Japanese>English

# 36

3.33 pt.

Yamamura Shuzo Kumamoto

CheckinCountView.label

Crisp Dry Reviving Chilled Umami Sharp Room Temperature Lush

Reizan 1

Reizan 2

Reizan 3

Kyushu Tour. Recommended in. It is sharp from the flavor of rice. Goes well with meals.

Japanese>English

Last sake I bought last year as a Kumamoto souvenir. If I have a chance to visit Kumamoto again, I would like to visit Aso and Kikuchi area 😌. When opened and poured, it has a sweet aroma like sugar and sugarcane. The mouthfeel is crisp and immediately afterwards has the plumpness of rice plus the sweet and spicy taste of brewer's alcohol. The flavor is stable from start to finish, with a delicious standard taste! The unadorned taste is a perfect accompaniment to a meal 👍. I would like to visit 4 unexplored prefectures (Kochi, Miyazaki, Kagoshima, Okinawa), but there are many places I would like to revisit. 🗺️

Japanese>English

The first sake brewery. Sake made with Hananishiki rice and Kumamoto yeast. Slightly acidic. The harmony of sweet and spicy is well-balanced and easy to drink.

Japanese>English

# 37

3.33 pt.

Yoshinoya Nagano

CheckinCountView.label

Unzan 1

Unzan 2

Unzan 3

Shinetsu-Hokuriku Product Exhibition at Tobu Department Store Purchased at Yoshinoya's sales booth in Nishinomon This is the first time I heard of this brand. According to the store clerk, it is a local brand. There is not much aroma, and the sweetness and umami are very strong. A little sourness and a little bit of miscellaneous taste. The aftertaste is soft. I did not know this brand, but it is a delicious sake. We enjoyed it with yellowtail tataki we got at the same venue. Junmai Nama-zake with a 50% rice polishing ratio. A good value.

Japanese>English

Yoshinoya Unzan Junmai Genshu Yoshinoya is a sake brewery in Nishinomon-cho, Nagano City. The rice is polished to 60% Nagano rice. Subdued aroma, rich rice flavor, and a refreshingly gentle aftertaste, A refreshing and gentle aftertaste. Good chilled or heated. #Sake

Japanese>English

📍Tokyo Takashimaya 🍶

Chinese>English

# 38

3.27 pt.

uchigasaki Miyagi

CheckinCountView.label

Fresh Dry Sweetness Fruity Umami Acidity Flashy Crisp

Hoyo 1

Hoyo 2

Hoyo 3

(^_^)🍶🍶🍶+ GW Tohoku Tour (2) 🍶Drinking set 🍶 at Izakaya 🏮 in the basement of the station 📐 with Definition Mountain Fried Tofu 📐. I think it was a clear and dry sake that goes well with food 🤔.

Japanese>English

A bottle given to me by my predecessor, who recently reached retirement age. He said it was a thank-you for the 3 kg of new rice he delivered every year during his tenure, which he called a "taste test. Rice has become sake! The nose has a fruity ginjo aroma, but the fragrance is subdued. The mouthfeel has a gentle, round sweetness and a satisfying umami. The fruity feeling that passes through the nose and the mild acid bitterness that comes at the end disappear slowly and gently. I had an image that Houyo was not my favorite, but this is good! I can say that when it comes to high-class wines, this one is genuinely tasty. Thank you very much for the sake!

Japanese>English

It is said to be the oldest brewery in Miyagi Prefecture. Fresh and mellow. The acidity is strong. I wonder if it is better to let it sit for a while after opening it. As expected, sweetness appeared on the 3rd day. I wonder if Houyou tastes better on the third day 🤔.

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

鳳陽純米原酒　はるなごみ　720ml【宮城県富谷市　内ヶ崎酒造店】¥1,760 鳳陽純米原酒　はるなごみ　1.8L【宮城県富谷市　内ヶ崎酒造店】¥3,427

# 39

3.26 pt.

森本酒造 Shizuoka

CheckinCountView.label

Hot Temperature Umami Dry

森本 1

森本 2

森本 3

Morimoto Shuzo Koyogi Junmai Ginjo Comet 50. It is a jackpot purchase. It is a delicious sake with a great taste and a great drinking experience 😋.

Japanese>English

Morimoto Morimoto Junmai Sake "Hatsu-no-Takimikiri 2022". This is my first time to drink this brewery. It was a delicious one 🍶🎶 and served chilled. It is a dark, umami, spicy sake, but as the temperature returns to normal, the sweetness and sourness come through. I think it is a good sake at room temperature or warmed. All of Shizuoka Prefecture's sake is delicious.

Japanese>English

I came back to my parents' house today, so I drank a glass of local sake for dinner. It is a refreshing yet umami (flavorful) sake that is very Shizuoka 🍶 Morimoto-san is delicious.

Japanese>English

# 40

3.26 pt.

Yoneda Shuzo Shimane

CheckinCountView.label

Dry Umami Room Temperature Plump Crisp Chilled Clean Acidity

Toyonoaki 1

Toyonoaki 2

Toyonoaki 3

Boiled tofu with shrimp and mussels

Japanese>English

Compare drinks at Chaminé Matsue's winter wren shop. Fresh and refreshing!

Japanese>English

. Sake rice : Gohyakumangoku Rice polishing ratio : 65 Sake degree : +15 Quite dry. Slightly refreshing! Flavor is weak! 3.5

Japanese>English

4

RecommendedContentsSectionView.title

AreaLinks.title AreaLinks.title AreaLinks.title

FlavorLinks.title FlavorLinks.title FlavorLinks.title