SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Richly" flavor, ranked by the strength of the impression.

# 21

3.52 pt.

Kikuhime Ishikawa

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Creamy Caramelly Bittersweet Light Traditional Umami Room Temperature

Mazuippai 1

Mazuippai 2

Mazuippai 3

2021/01/29 ⭐️⭐️⭐️⭐️ The 7th glass. This is the 7th glass. I can feel the flavor and acidity of the rice well.

Japanese>English

Kikuhime, a famous sake from Ishikawa As the name suggests, it has a light mouthfeel and is easy to drink.

Japanese>English

The sweetness can be tasted really pleasantly. It adds a bit of spiciness to the throat... but it is satisfying enough.

Japanese>English

# 22

3.45 pt.

Wakatakeya Shuzojo Fukuoka

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Stiff Acidity Plum Umami

Wakatakeya 1

Wakatakeya 2

Wakatakeya 3

The sake is brewed by "Toroki Shouten", a sake brewer who was involved in growing the rice and brewing it together with Wakatakeya Sake Brewery. I got it as a sign of support 😊 Is it what's called a light, dry taste? It had a faintly sweet aroma, but the sip was refreshingly watery! The flavor and bitterness come out on the palate. I was drinking it with cream cheese as an entrée, but it doesn't get in the way, so it's probably just right for a mid-meal drink 😊.

Japanese>English

leaving work on time day I'm going to stop by a liquor store. I wonder if it's a barrel of sake. Aromatic and sweet. A little bitterness Sweet aftertaste I tried heating it up. Caramel aroma? Oh, it's delicious! It's good. Kato Sake Shop 1,936 yen

Japanese>English

Next, a combination of Kyushu sake First up is Wakatakeya, a Fukuoka sake. I don't usually come across it very often. I checked on Sake-no-Wawa, and as I thought, it was the first time I was told about it by people in Fukuoka! After that, we went to Fukurokuju for one more time! It's a rare sake, isn't it? The taste is perfect as an in-between-dinner drink! It's not too assertive, but light and easy to drink! extensive knowledge Sake rice: Yamadanishiki Polishing ratio 50%. Sake degree +3 Acidity 1.5 Alcohol content 15

Japanese>English

# 23

3.43 pt.

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Sweetness Banana Creamy

Monsoon 1

Monsoon 2

Monsoon 3

This is the first time I have had kijoshu. It had a sweetness different from anything I had ever had before and was easy to drink.

Japanese>English

This is the third sake of a three-sake drinking comparison at THE CALENDER BIWAKO TOURISM, a standing drinking space that opened on 11/29 at JR Otsu Station in Shiga Prefecture. This is MONSOON, a kijo sake from the Laughing Season Sake Brewery. I love kijo sake. ☺️ Monsoon has three types of sake with different rice: Ginfukiyuki, Tamakoe, and Yamadanishiki, each with a different label depicting an artistic exotic beauty. This time we are drinking the Ginfukiyuki🌾 raw sake type. The aroma is gentle with a hint of sweetness. The rice aroma is also mild. I imagined it to be a bit more floral, but maybe that's because it's from the server. Smooth texture. The sweetness is fluffy, gentle, dark, and beautiful. The acidity is fine and gentle. The wine is smooth, flowing, and has a sharpness that seems to disappear without any change. The lingering finish is long and slightly complex. The taste perfectly matches the image of the woman on the label. It is sweet, but it doesn't linger, and finally disappears like a mirage. This is a bottle I would like to drink at home someday 🍶.

Japanese>English

The first Kijoshu in a long time Laughing season after a long time Because of my work I am very busy at this time of the year The changing of the seasons I didn't even have time to see the autumn leaves. This time, I'm going to make the content more intense and I'm going to shorten the busy season I'm glad I'm in a country where I can feel the four seasons 😋🍶✨✨.

Japanese>English

# 24

3.43 pt.

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Smoky Sugar Firm

Wakaba 1

Wakaba 2

Wakaba 3

The taste is rich but light on the palate. It is even softer when heated. It has a moderate aromatic richness and a little bit of spiciness. It has a good balance and can be served with a wide range of food. It is a limited edition sake, but it has a standard taste. Mr. Ota lives in Kamakura. I was there just two and a half months ago, so I missed it a lot! Once again, Kamakura is a wonderful place! The restaurants that were introduced to us were all very unique and the food looked delicious!

Japanese>English

I bought this Wakaba unfiltered sake in the summer and felt it was still young, so I let it sleep in the closet. It has a good balance of flavor, with the punch of unfiltered sake, but without losing the simple country feel of Wakaba. I put it in the closet again, but it was good enough. It's not Wakaba, but Higuchi Shinyo, a triple axel that is anything but rustic! The ROC is still very difficult, but I hope the Japanese will do their best to get on the podium!

Japanese>English

(The regular product has a ripeness, but this one is relatively refined. It looks light but has a solid core, and there is still a sense of ripeness in the back. It shows its full potential when heated. The richness comes out well. When it cools down, the sweetness comes out well. I bought it from a sake brewer, and when I asked for sakekasu, they gave me a lot of it! Maybe it's because I buy from the sake brewer sometimes. It is very delicious when it is baked!

Japanese>English

# 25

3.43 pt.

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Dry Tingly Warm Sake

Shirataki 1

Shirataki 2

Shirataki 3

#Sendai Gobashi# W Gamma Sake degree +15, The taste is slightly sweet and the spiciness that comes later is exquisite. The spiciness that comes later is exquisite. The food is also excellent. The staff are all very nice. It is a high quality restaurant 🤗🤗

Japanese>English

a series of publications published since 1964 by Kodansha The second drink is Shirofaku Doukara plus 15 degrees is super dry! Dry and sharp, Doukara = "M", right😅! While eating the famous sashimi platter A good contrast to the sake, Oze snow 😊.

Japanese>English

At Namahage, Ginza Josensen Junmai Chokaisan lava-roasted pork

Japanese>English

Where to Buy

お酒の専門店『松仙』

白瀑純米酒ど辛＋15 1800ml 【秋田県】¥2,500

Where to Buy

虎ノ門升本

【日本酒】白瀑（しらたき）純米酒ど辛 720ml¥1,900 白瀑純米酒ど辛＋15 1800ml 【秋田県】¥3,100

Where to Buy

はせがわ酒店

白瀑ど辛純米 1800ml 日本酒山本酒造店秋田県¥2,599

Where to Buy

酒の番人　ヤマカワ

白瀑 ( しらたき ) 純米酒ど辛 720ml/ 秋田県山本酒造【 7731 】【日本酒】【バレンタイン贈り物ギフトプレゼント】¥1,300 白瀑 ( しらたき ) 大漁ラベル純米酒海の男の祝い酒 1.8L秋田県山本酒造【 1989 】【日本酒ギフト】【バレンタイン贈り物プレゼント】¥2,600

# 26

3.41 pt.

Gonda Shuzo Saitama

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Hot Temperature Champagne Honey Umami Sweetness Coffee

Naozane 1

Naozane 2

Naozane 3

It is a very good normal sake. It has a sweet and strong flavor, and it is perfect when heated. It has a moderate alcohol content, which is typical of a normal sake. It is a versatile sake that also makes it delicious! I once thought that Kichiemon Nakamura was a great sake because my brother is a Kabuki fanatic, and this sake may have the same weight. If it's a regular sake, I imagine it would be a Junmai sake, and it would be a very bad one at that! I would definitely like to try the junmai sake! Mr. Ota is in Shinjuku! Mr. Ota went to a sake bar in Shinjuku, where the sake was delicious, and to Robeliya, a very deep bar in Shinjuku's Golden Gai. A 30-minute broadcast in two bars is too short!

Japanese>English

Today is the annual New Year's Day visit to Kawagoe Naritasan Naritasan, and then to celebrate the golden wedding of my wife's parents. Dinner. The drink menu consisted mainly of wine, but there was also sake on the menu, and Naozane was recommended as a mid-meal drink. The sake was classical and calm, but had a moderate flavor of rice and a sharpness that left a good impression. I would like to try it at home next time.

Japanese>English

With skewers Sweet, with a touch of sourness.

Japanese>English

# 27

3.37 pt.

大賀酒造 Fukuoka

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Flamboyant Chilled Crisp Fruity Dry Gentle

大賀 1

大賀 2

大賀 3

The rice used is Asahi rice produced in Okayama Prefecture. This is a good food sake that can be drunk easily. It has just a hint of sweetness, with a crisp, bitter and spicy finish. There is nothing to hold you back, so you can't help but drink it. This is one of the several bottles I purchased from Doroki Sake Store, including the Koei Kiku, under the guidance of MAJ. I would like to thank you again for the good sake ^_^.

Japanese>English

The third cup is "Ooga" jungin non-filtered raw! (First picture, left side) The mouthfeel is mild and gentle, a far cry from the dryness of the previous section. The strength of the original sake, the sweet and delicious flavor of the rice, and a hint of cream-like aroma are very appealing!

Japanese>English

The aroma is gentle, with just a hint of umami and acidity on the palate. It is dry and crisp with no lingering aftertaste. It's a good sake to drink while eating! It's also good to drink as a finish after drinking something else😊.

Japanese>English

Where to Buy

はせがわ酒店

大賀純米吟醸辛口朝日米 1800ml 日本酒大賀酒造福岡県¥3,300

# 28

3.36 pt.

Miwa Shuzo Gifu

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Creamy Fizzy Yogurt Milky Sweetness Viscous Acidity Richly

Shirakawago 1

Shirakawago 2

Shirakawago 3

At home. First time in Gifu, Shirakawa-go. It's very thick, even among the nigorizake I've drunk. The aroma is like sweet sake. When you put it in your mouth, you can feel the sweetness of the rice and grain, and the sourness. The texture is tart and leaves a little residue on the tongue, but it's not unpleasant. I think it is best served on the rocks.

Japanese>English

New sake is ready this year too 🍶🎶Shirakawa-go Junmai Nigori Sake. It is very thick. If you cool it down, it doesn't feel so sweet. There is a freshness at the back. The bitterness after the umami is also good. It is good with strong dishes. It is a delicious sake 😊.

Japanese>English

After the decisive battle in Sekigahara, we were allowed to taste the nigorigo (a sweet sake). It was sweeter and tastier than Shirakawa-go, which I had drunk in the past. The sales clerk said it would be delicious as a sorbet. The only problem is that it has to be frozen 🤔. I've been looking at the website and they have a 300ml bottle so I'm wondering if this one will fit in there.

Japanese>English

# 29

3.32 pt.

Chiyo Shuzo Nara

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Acidity Rum Raisin Neat Dry Umami Tingly Muscat

Chiyo 1

Chiyo 2

Chiyo 3

Clear acidity and elegant ginjo aroma Utsushi: ❗️

Japanese>English

Rice: Nara Prefecture dewy wind, rice (domestic), rice malted rice (domestic), 50% polished rice, 16% alcohol by volume The first sake from Nara: ❗️ It has a refreshing taste with a strong umami when served at room temperature.

Japanese>English

At "Koryori Nara" in Nara, Japan. It was served warm. Lactic acid flavor. Not much sweetness, slightly bitter. Bitter aftertaste, dry and disappears quickly.

Japanese>English

Where to Buy

お酒の専門店『松仙』

日本酒千代純米酒山廃仕込１８００ｍｌ【千代酒造株式会社】¥2,530

# 30

3.32 pt.

Suisen Shuzo Iwate

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Viscous Fizzy Sugar Creamy Sweetness Slow-sipping Honey Lemon

雪っこ 1

雪っこ 2

雪っこ 3

Junmai Nigori 🍶. Otona no Himitsu Club, Aomori Complete Trip🚃Day 1 It is not as smooth as I thought it would be. A little sweet, then spicy. It's also good for Daifuku 😅If you keep drinking it, it has a little bitterness. Purchased at 7-Eleven Morioka Ekimae Dori Store Hotel Drinking 20240126

Japanese>English

It's so mellow 🩷. But it doesn't feel heavy ❣️ Not heavy but I can't eat 🍚 after drinking ε= o(´´;)oMampuk- Tastes sweet and sour (less sour) It's low alu so it's easier to drink than snowcakes ♪̊̈♪̆̈ I was looking for it 🔍(ω...ω...ω...🔎) I finally found it 🥰.

Japanese>English

My colleague from Hanamaki said it was delicious ⛄️. I bought it because I remembered that my colleague from Hanamaki said it was delicious ⛄️. And Akinori Sasaki was throwing it too ⚾️.

Japanese>English

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