よっち
At Simme, Kanda
Super dry, dry and flat.
Roasted Sangen Pork with Barley Malt Miso Sauce
Japanese>English
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よっち
At Simme, Kanda
Soft caramelized texture
appetizers
Japanese>English
よっち
At Simme, Kanda
Good balance of sweet and sour!
Carpaccio of eggplant with cured ham (yogurt cucumber sauce)
Japanese>English
よっち
Ponsyu Hall, Kiyosumi Shirakawa
14 degrees, sweet and sour with a hint of acidity.
Mentaiko (cod roe) wrapped in shiso leaves and chikuwabu
Japanese>English
よっち
Ponsyu Hall, Kiyosumi Shirakawa
Taste is strong, aftertaste is short
Appetizers
Salted Tuna Tataki
Japanese>English
よっち
Ponsyu Hall, Kiyosumi Shirakawa
Akebono Shuzo's Noto Peninsula Earthquake Reconstruction Assistance Sake Junmai Daiginjo 47 Prefecture Kakemai Brewed Koshi-shu - clean and delicious!
Curry udon
What was that?
Japanese>English
よっち
At Chori Shochu Kanda Otemachi Branch
18% Yamadanishiki, light nigori, raw, strong flavor, delicious!
grated yam and kelp with radish
cod roe
Japanese>English
よっち
At Chori Shochu Kanda Otemachi Branch
13%, low in alcohol content, but tastes strong and beautiful.
Donko shiitake mushroom
Japanese>English
よっち
At Chori Shochu Kanda Otemachi Branch
Hidenokage Namahashimoto, tasty and flavorful.
Negima
Negi-Bang-Bang
Momo
Japanese>English
よっち
At Chori Shochu Kanda Otemachi
A little bit sweet nomyasui
appetizer
Sashimi of Walasa
Japanese>English
よっち
At Chori Shochu Kanda Otemachi
Junmai Nama-nihonjyu 60, light caramelized taste, delicious!
Ume Sasami
Shishito (green pepper)
chicken wing
Japanese>English
よっち
Mugi at Mugitohaco, Iruma City
Moderately stimulating, goes well with dumplings
Apple juice
Japanese>English
よっち
Mugi at Mugitohaco, Iruma City
Sweet, strong flavor
Appetizer
Japanese>English
よっち
Mugi at Mugitohaco, Iruma City
Soft and tasty
Garlic Gyoza
Japanese>English
よっち
At Shinbashi Japanese Sake Bar Shinme
Mellow sake, 14 degrees, softly matured
Japanese>English
よっち
At Shinbashi Japanese Sake Bar Shinme
Awa Yamadanishiki 60, light smokiness
appetizers
Japanese>English
よっち
At Aomori Nebuta World, Shinbashi
Koshiro Nishiki, beautiful with a little flavor
Manganji Togarashi stuffed with nameko mushrooms
Spicy!
rock sea bream
Japanese>English
よっち
At Aomori Nebuta World, Shinbashi
Soft and delicious
Shijimi clam soup
Grilled Towada Garlic Pork with Garlic and Sauce
Japanese>English
よっち
At Kibanano Brewery, Asakusa
Dry Junmai - Bitter and tasty
Japanese>English
よっち
At Kibanano Brewery, Asakusa
Slightly sweet
Japanese>English