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SakenowaRecord your sake experiences and discover your favorites
しんじょうしんじょう
基本は宅飲みです 酒蔵開きや旅飲みが一番楽しいです イベントや販売会などで勉強中です 皆様の写真やコメントを見たり♡をつけてくれたりして楽しいです ありがとうございます

Registered Date

Check-ins

747

Favorite Brands

17

Hall of Fame

仙譲

Most Check-in Brands

Wakaba
17(9.09%)
Akishika
12(6.42%)
Shirayuki
8(4.28%)
Bouchotsuru
8(4.28%)
Kagatobi
8(4.28%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
98(13.12%)
Osaka
44(5.89%)
Nagano
37(4.95%)
Shiga
36(4.82%)
Gifu
35(4.69%)

Venues With Most Check-Ins

蔵元直送酒場 上よし 京橋店
7(77.78%)
Koedo Kurari (小江戸蔵里)
2(22.22%)

Timeline

しんじょうしんじょう
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しんじょう
Sonoda drink (´´ohm;) It is a very cheap cup that you see at convenience stores and discount stores. It has sugar in it. It cools down quickly even if you get it so-so hot. It's a good drink if you are looking for something fancy. It's a good poison that doubles your headache if you drink it while fainting in agony over a close fourth place finish!
Japanese>English
しんじょうしんじょう
Shikaio豊橋鬼まつりカップ
Fukui ShuzoAichi
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108
しんじょう
There are two kinds of Shikai King cups (¡Ω). There is this one and the Toyohashi tram cup. The contents are probably the same. Personally, I like Shikai-oh with simmered dishes. Mr. Mitamura is enjoying whale in Katsuura I envy him so much because it's too far away from here, even though it's in a neighboring prefecture! I think it's as easy to get to from Osaka as it is to get to Katsuura in Chiba. Kanmakase passed away after 4 years and 1 day! He was such a carefree child that I only poured Cray 556 on the dial once, but I guess it's the end of his life! Four years means she must have used it almost 1000 times. I want to say I'm sorry for the hard work he endured, excluding the days I didn't drink and the times I cheated on him by drinking shochu, awamori, whiskey, etc. during the summer. What a cost-effective way to spend money, considering it's only about 8 yen per transaction! In addition, the limited time point of Rakuten is 117 points, and I don't want to buy anything, and it is a waste to throw it away! It was just when I wanted to use it! Beautiful even in death I can't help but hear his final beep-beep-beep-beep in my ears. I don't want to waste the death of this wonderful friend of mine. I want to use it in the sake object corner! I bought a new inexpensive sake warmer called "Sake Drinking General" to try out! I had to spend a lot of money at the end of the year, so I went cheap! I'm also attracted by the terrible naming!
Japanese>English
ポンちゃん
Hello Shinsho 🐦. I pray for Kanmakase's soul 🙏 You did a great job! And I'm curious about the sake object corner 😆. I wish you a thousand times the best of luck, sake-drinker-ohshou ✨.
Japanese>English
しんじょう
Thank you very much. I think the deceased would have appreciated it. The general is cheap, but depending on the durability, it is good. I would recommend it if you like the feel of it. I've started setting up a corner of the storage room with liquor goods and other stuff. I'm also thinking about bottles.
Japanese>English
しんじょうしんじょう
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111
しんじょう
I can only say that Kikuhime is as good as it gets. I was thinking of buying a sweet potato for the end of the year when I saw this one and bought it immediately. It has a lactic acidity and a numbing taste. When heated up, it seems to be completed. It's one of the strongest sake! I was shocked when I read a recent post by Makawa that Tengu Mai and Jokigen have become more mature. That's my personal top 10 news of the year. Lately I've been drinking a lot of super-harsh sake and neglecting Ishikawa sake. I just had to buy some to check it out! I was relieved to see that Kikuhime is safe ...... I'll have to check out the Tengu Mai Mellow as well! Mr. Ota is re-running Tsukishima! I'm curious about the marinated eel! Sake would go with it to death!
Japanese>English
しんじょうしんじょう
Tenju超辛口純米 SHI・CHI・SEI純米
Tenju ShuzoAkita
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115
しんじょう
The concept is to drink while looking up at the starry sky at night. If you do that in Akita Prefecture, you will be eaten by bears, so be careful! By the way, I'm really scared that yesterday's earthquake didn't damage the sake brewery. I checked and found a sake brewery on the ocean side and thought, "Oh no, there's a tsunami coming! Very clean but with a strong flavor. It is very dry, but relatively easy to drink! It can be heated up, but it is better to drink it cold because of its crispness.
Japanese>English
しんじょうしんじょう
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112
しんじょう
Alcoholic packs of Nihon Zakari The fact that you can drink it on the spot with a straw is for those who are in trouble when the alcohol wears off. The shaking of the hand is also stable, although it would spill if it were in a cup. The taste is light and dry. I rather like it. There are many other cheap sake from Nihon Zakari, but this one is really competent! Early morning stroll in the Kitano area of Kobe, and then to watch the sunrise on a hill! Many sake breweries in the area are not open! Convenience store sake is excellent at times like this! With Sawanotsuru in the background, it may seem strange, but here's a picture to thank Onikoroshi! In the shopping street where there is a natural sparkling hot spring called Nada Onsen, there is a retro Showa-era signboard for a brand of sake called Izumi Masamune, which is no longer available! This is nice! There were many students on the bus today! They were studying on the bus! But this school is amazing! We were reading books like "Taku Kamikaze" and "Chameleon". They talk about their studies, but we were arguing about who is the strongest! In the future, they won't have to drink this crap. The good thing is...
Japanese>English
マナチー
Shinjou, good morning 😃Good morning 😃The sake that is over 🤣Yes, I hope you earn well in the future and eat and drink good food!
Japanese>English
しんじょう
Hello. I'm sure she'll be fine, I was looking at her. I'm a typical person who thinks that when it's cold, it's best to drink hot sake! I'm a typical person who thinks that when it's cold, it's best to drink hot sake! But I like this one heated up surprisingly well!
Japanese>English
のちを
Shinjou-san Once upon a time I had a late night job at a convenience store and I remember a regular who would buy two Onikoroshi at 5:00 in the morning. It's kind of interesting! I am hoping for an essay.
Japanese>English
しんじょう
Good evening. You are a wonderful stiff. I so want to observe how you drink once. I know someone who's finished 4L Daigoro, but I don't know him in sake, so I don't have a good story to tell. I'll write something if I think of something, even if it's a lie
Japanese>English
しんじょうしんじょう
Amanosakeひね蔵本醸造
SaijoOsaka
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113
しんじょう
Saijo Limited Partnership in Kawachinagano City. I liked it at the Osakasake Square, and when I read the pamphlet, I was told that this sake for heating sake will be released in November, so I went there! I visited many minor shrines in the area, so I could only visit Nagano Shrine in Kawachinagano, but it was a nice place! I will go back to buy some more Amano sake! The sake has a nice matured taste even when very cold! It has a beautiful matured taste! It really warms up when heated! It's a honjozo sake, so it has a lightness to it. It's a sake for heating up, so you can really appreciate the warmth of the sake. The area around the brewery, located on Koya Kaido, still retains the atmosphere of an old town. However, the brewery was playing a jazz cover of Something by the Beatles, which made me wonder why it wasn't enka! Other than that, it is perfect.
Japanese>English
しんじょうしんじょう
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しんじょう
It is a friend of the common people at a low price in the midst of high prices. The taste is dry but cool and refreshing. It is very good lukewarm, but it is also delicious cold. This is a great value! I'm not sure if I've ever seen a show called "The King of Osaka" where they surveyed 43 cities, towns, and villages in Osaka! I was watching a program called "Nobody Knows King" and they featured the oldest store in each municipality, and they mentioned a Japanese sweets store and a sake brewery! Naniwa Masamune is 309 years old. It would be an amazing ranking if they did it in Kyoto!
Japanese>English
しんじょうしんじょう
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しんじょう
Purchased at the Hankyu Brewer's Festival. Very dry but mild. There is also a gentle sweetness derived from rice. It's a bit of a change for those who like super dry wines. It can be warmed up and enjoyed with autumn flavors without getting tired of drinking it. I didn't stay too long at the brewery festival as I didn't find anything that could compete with this one. These days, I always end up buying something similar. I mean, it's always crowded, but even though it was Sunday afternoon, it seemed to be deserted. This time, the venue was changed and it seemed bigger. I wonder if the prices will go up or something. I was the same as a certain person that I went to my usual place to buy a Rolex. I'm so scared! Mr. Ota is in Kochi He seems to love Kochi, too, and the heated sake store he visited this time certainly looked very nice!
Japanese>English
bouken
Good evening, Mr. Shinjo. The place where they had exhibitions and stuff was also turned into a chanel and it's completely inbound specs 😢. It's a shame 💦.
Japanese>English
しんじょう
Good morning, Mr. BOUKEN (****). Something like the liveliness is only inbound. Where are the Japanese! I felt like "Where are the Japanese? I don't think I can sell what I want to sell if it is not so lively.
Japanese>English
しんじょうしんじょう
Bouchotsuruうまうま超辛口 雄町純米
YamagataYamaguchi
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129
しんじょう
Hochozuru's extra edition (*ω`*) Every once in a while, a super dry sake is released with various types of rice. It's a series that I buy when it's released! The aroma is gorgeous for a super dry sake! The taste is still very dry, but it has a juicy flavor. The dryness matches better when heated up! The purple label Omachi I bought before was great, but this one is just as good! If I remember correctly, I think this one is drier! Mr. Ota is a re-run of Bikan Historical Quarter! The Bikan Historical Quarter has many unique sake shops and is a very good place for sake lovers! I guess he didn't have time to visit a liquor store because he was touring museums, which is part of his day job.
Japanese>English
しんじょうしんじょう
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しんじょう
It is very light but has a wide range of flavor. The sharpness is very smooth, as is typical of honjozo. Warming up the sake will of course enhance the flavor. Simple dishes go very well with this sake. The price is very reasonable and it is a great everyday sake.
Japanese>English
しんじょうしんじょう
Chiyomusubiこなき純米 超辛口純米ひやおろし
Chiyomusubi ShuzoTottori
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125
しんじょう
It is very ripe and yet shuffling, astringent, dry dry and sharp (¡Ω-Ω). Needless to say, warming it up is a must. It's so delicious! Mr. Ota is from Echigo Takata. I wish I could go there! The izakaya (Japanese style bar) also has a good selection of regular sake, which seems to be very appealing when it comes to heating up the sake!
Japanese>English
しんじょうしんじょう
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しんじょう
Very full and broad flavor(s). The acidity and sweetness ratio are just right. It is not heavy, but smooth, soft and mellow, as expected from the Sogen brewery. The damage to the sake was severe, but the craftsmanship does not make you feel it at all! It is stable at all temperatures from cold to hot, but I personally prefer it lukewarm. The range of applications is extremely wide, and it's perfect for everything! Mr. Ota is from Gakugei University. He seems to have confidence in his heated sake, and even his former student came to visit him!
Japanese>English
しんじょうしんじょう
浪速正宗波有手石田純米吟醸
浪速酒造Osaka
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118
しんじょう
Purchased at Osakasake Square (...omg...omg...omg...omg...omg...omg...) This is Naniwa Masamune's sake with local rice. Very mellow and ripe taste. Light acidity and freshness, with a hint of astringency and spiciness. It was expensive for me, as I tend to drink mostly honjozo and regular sake, but I was drunk and I liked it, so I bought it immediately. It also goes well with warmed sake. It has a mellow, rich, and soft taste.
Japanese>English
しんじょうしんじょう
Amanosake純米吟醸ひやおろし
SaijoOsaka
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117
しんじょう
Oosaka Sake Square(*) I liked the big dry one, so I tried this one too. It's a slightly light, slightly ripe hiyaoroshi with a good sense of maturity, but still mildly delicious! This is right in the middle of the strike zone! If I was watching a live broadcast and my pitcher threw it, I would say, "Oh, that's it! I'd say, "Oh! It was so good that I read the pamphlet and found out that they also serve heated sake. I'll go to Kawachinagano to see the autumn leaves and buy some! I also bought a bottle of Naniwa Masamune sake, which I had never seen before!
Japanese>English
しんじょうしんじょう
Amanosake大辛口純米吟醸無濾過
SaijoOsaka
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111
しんじょう
Oosaka Sake Square(*) It is quite light and has a slight flavor when warmed. It is a refreshing and comfortable type of sake when served cold. A little more mellow is my strike zone, but I liked this one.
Japanese>English
しんじょうしんじょう
Akishika大辛口原酒無濾過
Akishika ShuzoOsaka
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116
しんじょう
Oosaka Sake Square(*) It's a dry, grain-like, rich type. It has both depth and sharpness. It is too perfect together with hiyaoroshi. Is the strongest Akizuka still unshakable? ......
Japanese>English
しんじょうしんじょう
Matsunohana純米原酒生酒無濾過
Kawashima ShuzoShiga
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しんじょう
Oosaka Sake Square(**) Matsu-no-hana is the best sake! I can't say I'm good at unfiltered unpasteurized sake, but I trust the sake brewer. It has a savory flavor with a rich graininess. I guess it's on the sweet side. It's not my specialty, but it's delicious! As expected of the Kawashima Sake Brewery!
Japanese>English
しんじょうしんじょう
Akishika純米吟醸ひやおろし
Akishika ShuzoOsaka
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しんじょう
Oosaka Sake Square(*) Very dry with a sense of ripeness with a slight acidity that is unique to Akizuka. It has a sense of maturity like hiyaoroshi with a refreshing sharpness. The ideal balance makes us think it is as good as it should be! After this, I also had a hiyaoroshi from Amano Sake, which was also wonderful, and I felt like Osaka is not to be underestimated! I look down on Osaka with all my heart, but perhaps because I was born in Osaka, my body is honest. Osaka sake matches my body!
Japanese>English
しんじょうしんじょう
Kankiko悠久の光純米
Sawada ShuzoNara
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しんじょう
Oosaka Sake Square(*) I went with a cheap ticket on the last day in the evening. Although there is a fee, it was only 2000 yen! This is too good at this time of price hikes! First of all, there was something I didn't know, so here it is! It is a little sharp as a joyful light! Sourness is strong Just the right amount of umami. It is cheap and well-balanced sake that can be used for everyday drinking.
Japanese>English
しんじょうしんじょう
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しんじょう
Takashimaya Sake Festival I went to Inada Honten for hiyaoroshi sake, which I bought last year, but did not try to taste the sake at Shinkoro, so I decided to buy this one too! It is very crisp and dry, but the umami is thick! It has a ripe sweetness. The aroma is refreshing! The warmed sake is dry and dry, but still has a nice ripeness and warmth. Cold sake is not at recommended temperature, but it is good! Mr. Ota lives in Kagurazaka. The soba looked delicious!
Japanese>English
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