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SakenowaRecord your sake experiences and discover your favorites
しんじょうしんじょう
基本は宅飲みです 酒蔵開きや旅飲みが一番楽しいです イベントや販売会などで勉強中です 皆様の写真やコメントを見たり♡をつけてくれたりして楽しいです ありがとうございます

Registered Date

Check-ins

668

Favorite Brands

17

Hall of Fame

仙譲

Most Check-in Brands

Wakaba
17(9.94%)
Akishika
10(5.85%)
Kagatobi
8(4.68%)
Shirataka
7(4.09%)
Bouchotsuru
7(4.09%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
90(13.47%)
Osaka
38(5.69%)
Nagano
35(5.24%)
Shiga
35(5.24%)
Gifu
34(5.09%)

Venues With Most Check-Ins

蔵元直送酒場 上よし 京橋店
7(77.78%)
Koedo Kurari (小江戸蔵里)
2(22.22%)

Timeline

しんじょうしんじょう
Tsukasagikuきらい ごっつい辛口
Tsukasagiku ShuzoTokushima
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86
しんじょう
Shikoku x Sake Country 2025 Sake Brewery Wonderland On Osaka - A Spectacle of Sake and Food in Shikoku This sake has a very good name for those who like dry sake! I say "dry" but it's dry with a nice sharpness! It was very cold, so it may not be at its full potential, but I'm sure it would be very tasty heated up. It's a pity that there was no heated sake corner this time! The other Umakuchi was a Junmai that was straight-up delicious! The umami is so strong that you can feel it even when it's cold! I think I'd like to try it lukewarm!
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しんじょうしんじょう
Ichinokuraイチからはじめるイチノクラシリーズ　吟のいろは特別純米
IchinokuraMiyagi
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99
しんじょう
The sake is made from rice by young brewers, so you can drink it while thinking about how hard it is to make. However, it is so light that you don't feel the hardship at all! The alcohol content is only 14 degrees, so you can drink it very easily. It is recommended to be served cold, because of its good acidity, but it can also be served warm, which is not recommended, although it loses a little of its character. It also goes well with a wide range of other dishes. Mr. Ota is a camp rerun! More than Akigawa beef, more than abalone, the dish of pickled myoga and cucumber with salted kelp from kurakon seemed to be delicious! As a fan of kurakon, I thought to myself, "Mr. Ota, you're just as good as you think you are..."!
Japanese>English
しんじょうしんじょう
今小町山笑純米吟醸原酒
Nakawa ShotenTokushima
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89
しんじょう
Shikoku x Sake Country 2025 Sake Brewery Wonderland On Osaka - A Spectacle of Sake and Food in Shikoku It is crisp, dry, acidic, and has the strength of a pure sake. However, it has a freshness that is not heavy. Looks good for the coming season!
Japanese>English
しんじょうしんじょう
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しんじょう
Shikoku x Sake Country 2025 Sake Brewery Wonderland On Osaka - A Spectacle of Sake and Food in Shikoku It is very soft and has a strong sweetness. It has a dry taste and can be heated up to a fairly hot temperature. The weak point is that it seems to be hard to buy as it is made by a very small sake brewery!
Japanese>English
しんじょうしんじょう
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93
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Shikoku x Sake Country 2025 Sake Brewery Wonderland On Osaka - A Spectacle of Sake and Food in Shikoku The Honjozo? s retro label is very nice and powerful sake with a strong sense of ripeness Honjozo Genshu has a koji-like flavor. It is not that guttural! It is perfect during a meal! Junmai Ginjo is also suitable for eating! Junmai Ginjo-shu is a Junmai Ginjo-shu with a strong flavor. The aroma is subtle and not showy.
Japanese>English
bouken
Good evening, Mr. Shinjo 🌃 I see you were there😊I entered the first part of the event from 11:00am 😁. All of the Nomushi were delicious 😋.
Japanese>English
しんじょう
Good evening. I couldn't go because of my schedule, but suddenly I could go, so I had to wait in a long line. I liked Nomushi, but I don't know if I can buy it because it seems to be very local. I'm not sure if I can buy it or not.
Japanese>English
bouken
Wako Honten in Kadoma has a 900ml bottle of Nobushi. Also, the person at the Kaimei booth said that a liquor store in Kobe carries Jokawago, Kaimei, and Fukubito!
Japanese>English
bouken
It's called Issan Sake Shop.
Japanese>English
しんじょう
Wako Honten's website was dealing with Honjozo sake, so it's possible to find it depending on the timing. Thank you for this! I go to Kobe relatively often, so Shirokawago is a good target for me!
Japanese>English
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Shikoku x Sake Country 2025 Sake Brewery Wonderland On Osaka - A Spectacle of Sake and Food in Shikoku Junmai sake with a very soft and fluffy impression. Looks really good when lukewarm! There was also a rice shochu, which was also delicious! It is very orthodox and comfortable to drink!
Japanese>English
しんじょうしんじょう
Shusen EikoLaugh With Sake 純米酒　松山辛口
Eiko ShuzoEhime
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93
しんじょう
Shikoku x Sake Country 2025 Sake Brewery Wonderland On Osaka - A Spectacle of Sake and Food in Shikoku I have passed by Shusen Eiko on my way back from Oku-Dogo Onsen, so I was curious about it. It is said to be dry. It is dry and has a strong flavor and richness. The sourness is also accentuated and it has a firm texture. The price seems to be reasonable, so I am tempted to buy it!
Japanese>English
しんじょうしんじょう
Bouchotsuru山田錦純米生酒
YamagataYamaguchi
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116
しんじょう
Very spicy assertion and juicy flavor(s). It is a raw sake that goes especially well with salty food, and it also goes very well with warmed sake. The bonito sakataki (dried bonito) went really well with it! Mr. Ota lives in the Bikan area The Bikan Historical Quarter is a great place for sake shops, but Mr. Ota's main profession is art, so he was touring the art museums! I'm a fool, so I can't understand a word of what he says when I look at art!
Japanese>English
ポンちゃん
Hello Shinjo-san 🐦. Mr. Ota, the oyster tempura looked delicious: ❣️ I was reading your review last night while drinking heated sake. I was really hoping for some sake steal here 😆.
Japanese>English
しんじょう
Hello.... Yellow chives, oysters, and mamakari, the mainstay of Okayama, are all here! I was jealous of the cheap sake thief here, so I looked at it. But I have to say, sakataki is the best with dry sake warmed up!
Japanese>English
しんじょうしんじょう
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Typical cheap cup Kami-Sen There are two types of Mizuho Chrysanthemum: Mizuho Chrysanthemum Kami-Sen and this Daishoujin Kami-Sen. The Mizuho Chrysanthemum is more mellow and ripe. This one is sweeter with a touch of alcohol, but I think it's more refreshing. But it does have some ripeness. It can be served warm or cold. I think it would go well with good food in Fukuoka, but I regret that I didn't have time to try the Goboten Udo. Mizuho Kiku is also a good sake, and Fukuoka is the perfect place!
Japanese>English
しんじょうしんじょう
Tsukasabotanほろよいカップ 金鳳本醸造
Tsukasabotan ShuzoKochi
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114
しんじょう
Ballpark Drinking (´¦) Rough dry deliciousness in a good way Slightly acidic and crisp It is considered to be comfortable to drink while having the goodness of cheap sake The blue cup on Friday was the color of the current Hokkaido Nippon-Ham Fighters, and the orange cup on Sunday was the color of the former Nippon-Ham Fighters. I thought Shibotan is a good sake brewer because I can enjoy both of them! No, they make good sake, and it's always a pleasure to drink it!
Japanese>English
しんじょうしんじょう
Tsukasabotan土佐ほろよいカップ
Tsukasabotan ShuzoKochi
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106
しんじょう
Ballpark drinking (・ω・・`;) It is a regular sake of Shibotan. It has a very strong aroma and a deep, rich, dense flavor. And it is a good sake with a dry taste. As expected of Shibotan! I think it is the best cup of dry plain sake!
Japanese>English
しんじょうしんじょう
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113
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It has a slightly sweet flavor and astringency, but also has the smoothness that only honjozo sake can have. It is suitable for warming up, and the astringency increases, which increases the variety of food items it can be served with. Kami-Sen is good, but the Honjozo is also good! I had never heard of this brewery, and it just happened to be on the way to Hakata from Chikuho City Tour, so I thought I'd give it a try, but it has become a new favorite! The atmosphere in Chikuho was great, and I fell in love with Fukuoka all over again!
Japanese>English
しんじょうしんじょう
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100
しんじょう
Kokura, stand Fukusuke (¡Ω). Very refreshing and light, yet thick and delicious. They say it goes down your throat, and they are really right! I could use a little more of it! I think there are many other things that go well with it. I would like to try it heated as well.
Japanese>English
理華
Shinjo-san! I see you are in the middle of your visit to Fukuoka! I often go to Fukusuke stand in Kokura, all the way from Fukuoka city too 😆😆 Kokura is a mecca for daytime drinking ❣️ there are many good places to go, but this is my favorite place ⤴️ glad to share 😆😆😆!
Japanese>English
しんじょう
Good evening. Walking around the shopping arcade, I found many other good places to have a drink. But I'm thinking this is the place to go next time. This is the first time I've been to Kokura since I learned about sake, so next time I'd like to try a daytime drink!
Japanese>English
しんじょうしんじょう
Yokaおんせん県ボトル りらっく酒生貯蔵酒
Yatsushika ShuzoOita
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106
しんじょう
I picked it up because of its very cute label. It is a very sweet and mellow sake! Izakaya Shinkansen (not Izakaya Shinkansen, but Izakaya Aircraft) I had a meal during the waiting time, so I couldn't eat any food, just sake. It's too good to be true! Oita is the best!
Japanese>English
まるわ
Good evening, Shinjo-san. Are you traveling to Oita? I am envious. Ryukyu is delicious, isn't it? Is it the soy sauce or the fish that makes it so good?
Japanese>English
しんじょう
Good evening. There are many delicious foods in Kyushu, but I don't pay attention to others and only eat Ryukyu. I guess you have to use sweet soy sauce. I'm going to have to go back to Oita for more Ryukyu, though my wallet is going to be cold for a while!
Japanese>English
しんじょうしんじょう
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104
しんじょう
Beppu, a liquor store in front of the Blood Pond Hell (¡Ω;) The freebies are wonderful, with little birds flying around the store! Sake I bought here! The aroma is quite juicy and the taste has a sourness that enhances the richness of the flavor! It is also very strong when heated! It's not an explosion of umami, but the balance changes and you can serve it with a wider range of dishes!
Japanese>English
しんじょうしんじょう
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103
しんじょう
Kokura, stand Fukusuke (´・ω・・`;) It has a very rich taste with a beautiful cohesiveness. I thought that this is a Yamahai-like Yamahai and suitable for everyone, but the sister who poured it for me said that it had a peculiar smell. I guess you get numb to it if you drink that kind of thing all the time. I thought it was light.
Japanese>English
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102
しんじょう
On my way to Hakata, I dropped by the Mizuho Chrysanthemum Sake Brewery. I heard there was a tasting today! If I had known that, I would have come earlier! I shouldn't have toured the shopping district! Well, that's all right... I bought a bottle of Josen and a bottle of Honjozo! I drank the Josen at the business hotel, and it is a very rich, regular sake with a nice sharpness! It's pretty good! It tastes even better warmed up! It was a bargain!
Japanese>English
しんじょうしんじょう
Abekanかすみ生酒純米吟醸
Abekan ShuzotenMiyagi
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97
しんじょう
Kokura Stand Drinking (・ω・`) A new stand-up bar with a very frank atmosphere, called "Stand Fukusuke"! I don't usually buy draft sake, so it's nice to be able to drink it cheaply at a corner bar! It's nice to have a drink like this once in a while! I want to be like this sometimes! The menu includes Kokura's famous sardine broth, shiso garlic, and rakkyo! The shiso garlic went great! This restaurant has a Senbero set, which includes three drinks and two appetizers for 1,100 yen! I didn't know this, but the waiter recommended it to me when I ordered a variety of dishes! All in all, 3 drinks and 3 appetizers for 1500 yen! It was so cheap!
Japanese>English
ポンちゃん
Hello Shinjo-san 🐦.
Japanese>English
しんじょう
Good evening. It's really not easy to spend 2,000 yen at this restaurant! I wanted to drink local sake, but there were a few brands of sake fans' favorites, including Niimasa! Kokura is also a cheap place to stay!
Japanese>English
しんじょうしんじょう
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105
しんじょう
Very sharp and light (16°) even though it is a raw sake. It has a strong umami flavor and the astringency is a good finishing touch. It can be heated up to a very hot temperature. The sharpness and sharpness will not make you tired of drinking. It's a brand I've never tasted before, but it's a very good sake. I've been busy lately and don't have much to say, so I went to Senjyo-ji near Kintetsu Nijo-san station and had a look at the weeping cherry blossoms. Even though it was early in the morning on a weekday, it was quite crowded! After all, cherry blossoms go well with sake! I know many of you have posted pictures of cherry blossoms, so I'll just take a crack at them!
Japanese>English
ポンちゃん
Good evening, Shinjo-san 🦉. The sake wrappers are pink and it's spring 🌸The weeping cherry blossoms are very beautiful ✨The blossoms are only 3 to 5 minutes around my area, so I'm glad to be able to see the cherry blossoms at Sake no Wa 😊🙏.
Japanese>English
しんじょう
Good evening. I didn't buy it with Sakura in mind, but it fit in nicely. Osaka was in full bloom today! It's going to be warmer next week, so I guess it's going to be a full bloom. There may be some rain, but I hope we can see the cherry blossoms.
Japanese>English
しんじょうしんじょう
Gokyoトラタン 辛口
Sakai ShuzoYamaguchi
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126
しんじょう
It's a regular sake, but it's made from pure rice because it's made from rice that is not from the same grade. I can't tell the difference in taste if you're like me. It has a dry sharpness, but it has a strong flavor and richness. It also warms up well and brings out the umami. It is definitely overpriced! Mr. Mitamura drinking in Umeda The owner was wearing a funny T-shirt with the logos of Shin Umeda Shokudo Machi and Dewazakura for some reason!
Japanese>English
ヒラッチョ
I think the base is the Dewazakura sake brewery t-shirt from Uniqlo. I have one too👍.
Japanese>English
しんじょう
Eh? Is there such a thing at Uniqlo? And it must have been processed or something. I didn't know that.
Japanese>English
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