I drank this sake for the first time in several years, thinking it would be as good as the menchikatsu. It was the thickest nigori sake I drank this year. I had to use a muddler at the end because it didn't mix well. I drank it on the rocks or with soda, but it was too sweet for me today.
The fifth sake brewery in Gifu Prefecture.
Miwa Sake Brewery's main brand in Ogaki City.
Purchased at a supermarket in Takayama city.
The name is Shirakawa-go, but the brewery is located in Ogaki City😅.
It is a good combination of doburoku and amazake.
I have drunk doburoku from Shirakawa-go before, and I can tell you that the sweetness spreads after the sourness, so it is easy to drink, but it is also easy to get drunk.
Purchased a small bottle at a supermarket on a business trip. It has a little bit of aroma, is quite thick and creamy, and is easy to drink, but it's very thick. The 300ml was too much for me 😅I had it with some mackerel tataki and a guy I bought at the supermarket.
umeida, third building, 1969
Well.
I have to go in there at least once (laughs)
It is too white and creamy to be called "cloudy".
It is too white and creamy to be called "cloudy", but in a good sense, it is still cloudy with a rough feeling.
Personally, I think it's the cloudiest ever.
Purchased at a local drugstore.
I thought it would be like amazake, but it is a sake ✨. It has a delicious sweet and spicy flavor, and is very thick and mildly delicious. I think it is better to drink it by itself rather than with food.
Japanese>English
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Brands from Miwa Shuzo
Shirakawago
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