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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Amino Acidity" flavor, ranked by the strength of the impression.
# 81
2.78 pt.
Koshinokagetora
Morohashi Shuzo
Niigata
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Dry
Crisp
Umami
Room Temperature
Silky
Fresh
Steady
Sweetness
This is a gift from Koshino Kagetora Super Dry Sake. It is said to be super dry, but it is a delicious sake that is refreshing and easy to drink 🍶🎶.
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#Nagoya Nishiki 3-chome#Nagoya wada/asa/tan/wisteria The aroma is strong and light. Dry Sukkiri is good 😁.
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Next up, on to Keitoh! Unlike the previous Kutouryuu, the sweetness is gone and the dryness has shifted. It resets the oiliness with a refreshing light dryness that is typical of Niigata👍. It has great potential as a food sake!
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Where to Buy
地酒屋 金澤留造酒店 楽天市場店
Rakuten
越乃景虎
こしのかげとら
純米原酒
720ml
¥1,436
越乃景虎
こしのかげとら
純米原酒
ひやおろし
720ml
¥1,436
# 82
2.77 pt.
Usuzumizakura
Shiraki Tsunehiko Shoten
Gifu
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CherryBlossom
Glue-like
Junmai 🍶Pitchy Nama-no-Mazake ✨Usuzumi Longevity Cherry Blossom 🌸Hatsushimo produced in Miwakita, Gifu 🌾. Slightly astringent, with a slight cemedine smell. Dry taste. Easy to drink with no unpleasant taste. Mild with fried burdock. ☺️ Spiciness stands out with boiled mussel liver. Umi to @Takadanobaba 20240227
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Junmai sake 🍶pitchy raw raw sake ✨Danboku Choujouzakura🌸Hatsushimo🌾 from Miwakita, Gifu Prefecture. Zushin😵, a bit harsh, but mild when combined with oden flavored beef daikon. ☺️ Sweet and tasty. Umi to @Takadanobaba 20230330
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Junmai 🍶Pitchy Nama-nama Sake ✨Danboku Longevity Cherry Blossom 🌸Hatsushimo produced in Miwakita, Gifu City, Gifu Prefecture 🌾. Dry, dry, slightly cemedine smell, a little bit peculiar, but it becomes easier to drink as you go on. I thought it would go well with a strong snack, but it also matches well with a gently seasoned Chinese cabbage hot pot 👍 Umi to @Takadanobaba 20240312
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# 83
2.77 pt.
Kiwamihijiri
Miyashita Shuzo
Okayama
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Peachy
Dry
Sweetness
Flamboyant
Firm
Umami
Crisp
Plum
Purchased at a store that sells local products of Okayama. I thought I was reading "kyokusei", but I was wrong 💦. A little peculiar reading😅. The rice is akebono. The top aroma is slightly fruity. A little sweet and refreshing. I thought it would be more of a classic sake, but it is easy to drink. Well, is it a fruity sake that is closer to the classic style?
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Okayama Local Sake The first brand I ever drank The original Omachi rice "Takashima Omachi" is used 🌾. No trendy fruity aroma Classical taste Full of thick flavor and richness A crisp and dry mid-meal sake The photo shows "Tairyo Ichiba Nakaura" in Sakaiminato, Tottori. Kitaro is in a good mood holding a big crab 🦀.
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It was different from the image I had of Okayama sake😅. It's quite spicy! I'm not sure what to make of it, but I'm sure it's worth it. The sharpness is the best🔪 I'm not sure what to make of it, but I'm sure it's worth it.
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# 84
2.77 pt.
Shikun
高田酒造
Tottori
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Yogurt
Shaoxing Wine
Vigorous
Caramelized
Grapefruit
Room Temperature
Acidity
Candy
Junmai Ginjyo Unfiltered Nama-nama Sake🍶Red Label🏷Acidoki Maiyohashi✨Tamaei from Tottori Prefecture🌾. The "Yuku Sake Kuru Sake" party at Jizakaya Kodama. New Sake and Aged Sake Comparison 😆Last 6 kinds New Sake (2023BY) Dry and sharp ✨. Greffl. Refreshing. Aged sake (2022BY) Yummy. Nectar, sweet umami. Relaxed. ☺️. Matches with oysters. The Chodama-style variant nabe is a pork kimchi nabe and the last one is a curry nabe porridge to finish 😋. We compared 6 different vertical drinks and enjoyed 😆. Denya Treat Edition @ Otsuka Chodama Sake no Kai 20231223
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Unfamiliar label in cold storage Where is this sake from? Oops, it's from Kurayoshi City, Tottori Prefecture! My father's parents live in Kurayoshi City. I remember visiting my parents' house in Kurayoshi several times when I was little. Moreover, the new Prime Minister was the first in Tottori Prefecture, and there was an extra issue! It is junmai ginjo, so there is no bitterness! I'll keep this in mind. knowledge of this brand Rice used: Tamaei from Tottori Prefecture Rice polishing: 55 Sake meter rating: +9 Acidity: 2.3 Sake Mashu: Sanki Amazake Moto Yeast used: No. 701 Alcohol: 15% abv.
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Why do I keep buying this kind of sake when I should just buy Senkou or Houou Mita? (Maybe I'm a sake pervert...) I've been wondering if that was the case for a while now, but I guess it might be so (tears). The picture is of a cold sake, but I felt uncomfortable after taking a sip. When I changed the temperature to warmed up, it was delicious. I was surprised at the richness of the rice. I'm not a big fan of heated sake myself, but since I've had the chance to go to Tottori and experience Tottori's sake, I think I'm beginning to appreciate its qualities. Some heated sake tastes fishy or sticky when it cools down, but this is not the case with heated sake; it maintains the same flavor and sharpness all the way through.
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# 85
2.76 pt.
Hakurakusei
Niizawa Jozoten
Miyagi
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Crisp
Acidity
Umami
Neat
Fruity
Invigorating
Sharp
Sweetness
The aroma is subtle, and the flavor does not interfere with the food...! You can feel the deliciousness of the rice, but it has a good balance of humility 🍶 No wonder it's so popular...I'll be sipping it with a side of Hakata's specialty "sesame mackerel" and Chiba's specialty "sesame sardines"...sipping it with a sip!
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Sake of choice when you're not sure what to have for your second drink 🍶. Hakurakusei when you are in trouble⭐️ Hakurakusei when you are happy to have it: ⭐️ I feel that I like Hakurakusei more than I think I do.
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♫(/ω\*)🍶🍶🍶🍶 I'm sure you'll be able to find something that will make your life easier.
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Where to Buy
はせがわ酒店
Rakuten
伯楽星
特別純米
冷卸
720ml
日本酒
新澤醸造店
宮城県
¥1,430
伯楽星
特別純米
720ml
日本酒
新澤醸造店
宮城県
¥1,430
# 86
2.76 pt.
Kikusakari
Kichi Shuzo
Ibaraki
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Acidity
WesternPear
Fizzy
Smooth
Sugar
Sweetness
Dry
Mellow
Junmai Ginjo🍶Moto Nama Shuzake✨Harumaitsuki🌸 Seishun 18 Ticket Trip 🚃Ibaraki Tochigi Version Visited Kiuchi Sake Brewery in Hitachi-Konosu. Dry, strong acidity with a strong umami flavor. Refreshing✨We had it at the counter in a relaxed atmosphere as there were few people due to the rain 😋. Kiuchi Sake Brewery @Konosu, Naka City, Ibaraki Prefecture 20230318
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Junmai Sake🍶Jun Seishun 18 Ticket Trip🚃IbarakiTochigi Soba noodle shop attached to Kiuchi Sake Brewery. After toasting with Nest Beer🍺, we had a standard Junmai-shu. Sharp, strong alcohol, phenolic aroma, and sweetness later. It is a good match for the mellow beef stew (sweet miso, maiyoo!) 😋. Feels mild: ☺️ Kura + Soba Nakaya @ Konosu, Naka, Ibaraki 20230318
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Junmai Ginzukuri🍶. Seishun 18 ticket trip 🚃 Ibaraki Tochigi version Here is the second cup at the restaurant attached to the Kiuchi Sake Brewery 😅 Slightly yellow. Mellow ☺️ and light compared to the first cup "Jun". Aroma is a little whiskey barrel feel 🥃. The fried buckwheat noodles are delicious 😋. Kura + Soba Nakaya @ Konosu, Naka, Ibaraki 20230318
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Where to Buy
酒舗まえたに+Tokuriya
Amazon
【クール便】
菊盛
純米大吟醸
山田錦
直汲み生原酒
1.8L
1800ml
茨城県
木内酒造
日本酒
¥3,300
# 87
2.76 pt.
Matsunoi
Matsunoi Shuzojo
Niigata
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Dry
Umami
Miso
Firm
Fresh
Hot Temperature
Sharp
Neat
This is the last day of the year for sake 🤗 Matsunoi Ordinary Sake😘 I'll end the year with a hot glass of this while watching the red and white 😆. Thank you everyone for your support this year. Thank you all for your support this year and have a happy new year!
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This Sake has a full mouth feel and a rich flavor. It has the flavor of sweet melon. There is also a bit of acid at the finish to give this a clean aftertaste. Very nice!
I like this sake brewery because it seems to be Japanese sake. I think it goes well with various dishes without being harsh. Sake degree is plus 5 Delicious.
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# 88
2.76 pt.
Kenbishi
Kenbishi Shuzo
Hyogo
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Hot Temperature
Caramelly
Umami
Traditional
Room Temperature
Steady
Creamy
Dry
Lactic acidity, ripe aroma. Sweet mature feeling in the mouth, marron, unrefined sugar, caramel, mellow to cohesive, pleasant alcohol after going to the back of the tongue. Does the bitterness come? Does the alcohol taste come? And it ends up without either of them asserting themselves. I wonder if the advanced Kembishi is even more impressive. The bottle looks shining after drinking. The flavor spreads out very well when it is warmed. The umami stimulates the tongue and the bitterness is mellow. Delicious. tongue-tied
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Rich, umami taste. Slightly golden color. When served cold, it has a mellow flavor as if you were eating rice. When heated, it has a soft and soft flavor. Sake that can be drunk without snacks. I like this sake.
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からい💮
# 89
2.74 pt.
Torai
Rokka Shuzo
Aomori
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Apple
Fruity
Yogurt
Miso
Pineapple
Sweetness
Acidity
Neat
Special Junmai🍶 Nama Sake✨Hanafuki🌾. Gorgeous✨, but light. Lychee from pear🍐. Goes well with deep fried burdock 👍good with marinated squid 🦑 and celery 😆I looked up the label on the internet to see what it was, it was an antelope 😲 it looks like it could be a hare, salamander, or something else. The sea and @Takadanobaba 20240227
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the rice is falling like a snowstorm Sweet like an apple. The taste is round, sweet, and beautiful. There is a bit of bitterness towards the end, but it is delicious. It is not that sweet, but the lingering taste in the mouth and nose is quite fruity. A little bit of pineapple. I would like to try a variety of Toirai, but Fujiidera is a little far away from here, so I wish there would be more distributors of Toirai. According to what I heard at the liquor store, they don't seem to be actively trying to increase the number of distributors... On the third day, it seems to have a stronger pineapple taste.
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We moved our company to a new location. Rokka Brewery's new brand 😊🍶. I hope you all will If you have a chance Try it 😊🍶🍶.
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# 90
2.74 pt.
白嶺
Hakurei Shuzo
Kyoto
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Wine
Acidity
Citrusy
Sweet and Sour
Juicy
Sweetness
Invigorating
Bitterness
Hakurei was sold in the bargain section at the supermarket. I bought it by accident. It tasted clean and dry. It was a good purchase.
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At the Hakurei Sake Brewery booth, we were allowed to compare the Vivid series. This is the best part of the tasting event😋. Blue, green, and red, all delicious and interesting. I had a short chat with the brewery owner as well, as I had visited there before. Personally, I prefer the sweet red.
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You like sake, don't you? A gift from my aunt. Thank you very much. For some reason, when I get sake as a souvenir, it is often extremely dry or has a high alcohol content😅. And this time, it's a raw sake. The alcohol content is 18. This is my first time to drink it in a No. 5 bottle. Cold sake has a sweetness of rice, but it has a sharp taste. I tried heating it up. It has a very strong alcohol taste, but the softness and sweetness are more pronounced. Not bad. The third picture shows my second son, who just turned 5 years old, helping to chop the ingredients for the nabe. He was born in 2021, but I can only feel the Showa era 🤣. He is a reserve army of drinkers who loves shabu-shabu more than hamburgers and is looking forward to the future.
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