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初雪盃Hatsuyukihai
186 check-ins

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Hatsuyukihai

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愛媛県伊予郡砥部町大南400
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Hatsuyukihaiしずく媛 純米吟醸
外飲み部
73
まつちよ
I fell asleep. Ehime's sake rice Shizuku Ehime sake🍶. The first aroma is sweet and sour. When you put it in your mouth, it has a mild and thick sweetness, which is followed by a sourness that finishes it off. It is quite sweet, but not too much. Delicious 🍶.
Japanese>English
Hatsuyukihai2022BY おりがらみ 50% 純米大吟醸 無濾過生原酒純米大吟醸原酒生酒無濾過おりがらみ
津田酒店
156
abibuta
August 7, 2023 Dinner at home. On the eve of a 9-day weekend, I bought some sake and snacks. and enjoy it in a leisurely manner. The sake I chose this time was Hatsuyukibai Orikigarami 50% Junmai Daiginjo Uncorked Nama Sake. Junmai Daiginjo Unfiltered Nama Sake. I had been curious about this sake since I drank a junmai I had been curious about this one since I drank a bottle of Junmai sake is clean and beautiful. The junmai sake has a clean and beautiful taste. Ehime Sakurahime Yeast ES-2 (Ehime Sakurahime Yeast) ES-2 (Clear type) of Ehime Sakurahime yeast, which gives the junmai sake a clean and beautiful taste. The Junmai Daiginjo has a gorgeous sweetness and acidity, while the Junmai Sake This Junmai Daiginjo uses ES-1 (Clear type) yeast, which is gorgeous and has a good balance of sweetness and acidity. ES-1 (Tropical type) is used for this Junmai Daiginjo, which is gorgeous and has a good balance of sweetness and acidity. The first sip has a mild pineapple taste. It opens with a mild pineapple fruity taste. fruity and mildly pineapple-like on the palate. It is not very bubbly, but has a gaseous feeling. It has a gaseous feeling, though it is not Very clean sweetness and acidity. It has a very beautiful sweetness and acidity, and a good balance Sake with a good balance of sweetness and acidity. The junmai sake I drank before was more bubbly and pineapple-like. more fizzy and pineapple-like than the Junmai sake we drank before. and pineapple taste, which is the opposite of the taste of the yeast. I thought the image of the taste was the opposite of that of the I thought it was the opposite of what I expected. I thought it was the opposite image of the taste, but it was I wondered if it was because the yeast had been in production for a long time and I thought it was the opposite image of the yeast's taste. It is served with bonito bonito and flounder sashimi, bigeye tuna I enjoyed it with sashimi of bonito and halibut, and tataki of bigeye tuna I enjoyed it with bonito bonito and flounder sashimi, bigeye tuna haranbo tataki, etc.
Japanese>English
ma-ki-
Hello, abibuta! Congratulations on your 600 check-ins 🎉. It looks like you will be able to drink the most solidly during the 9 consecutive holidays, especially the night before 🎵. This is my first time seeing this drink and it looks so delicious✨. Your meal looks like it will be a great drink too😊.
Japanese>English
ポンちゃん
Congratulations to abibuta on 600 check-ins: 🎉🎉🎉🎉🎉🎉 Looks very tasty! It seems more subdued than the yeast image, but it seems to go well with this gorgeous sashimi👍✨.
Japanese>English
abibuta
>>MA-KI-. Thank you ✨ On the eve of the holidays, I had a good I had a chance to drink it 😄. Hatsuyukibai is brewed by a small sake brewery in Ehime. It is brewed by a small sake brewery in Ehime, It is a beautiful sake with a deep flavor. It is a beautiful sake with a deep flavor👍.
Japanese>English
abibuta
>>Ponchan. Thank you ✨ Contrary to my expectation, it was a beautiful sake with a clean and clean taste. It was a beautiful sake with a clean and beautiful taste 🍶. It is a good sake that can be matched with many other things besides sashimi 😄. It is a good sake that can be paired with many other things besides sashimi 😄.
Japanese>English
遥瑛チチ
Good evening, abibuta🌆! Congratulations on your 600 check-ins ㊗️ and your partner is Ehime Sake, you are full of local love ❤️ 👍
Japanese>English
abibuta
>>Haruei Chichi Thank you ✨ Not many people know about it, but Ehime has a lot of sake that is not well known but tasty. I hope to introduce them in Sake-no-wa. I hope to introduce many of them in Sake-no-Wa! I hope to introduce more and more in Sake-no-wa 😄.
Japanese>English
さけラン
Oooooo......! Thanks for the 600ckin, abibuta! That's a great feast💦. Is this for the "Kiri Number" party by any chance? 💦? Or is it for the usual dinner drinking set in the abibuta household? 💦
Japanese>English
abibuta
>>Salmon orchid Thank you ✨ I stopped by the supermarket and found a lot of half price I bought too much, I ended up buying too much 😅 even though it was before my health checkup. I'm gaining weight even though it's before my checkup 😅.... My weight is increasing 💦.
Japanese>English
Hatsuyukihai純米原酒生酒
13
yatsuba
The alcohol is not strong, but the taste is strong! It certainly looks good on the rocks, but I prefer it on its own, as it has a more undiluted Calpis flavor. I like it better on the rocks.
Japanese>English
Hatsuyukihai夏純生純米原酒生酒
12
tksg1105
A sweet sake with a soft, unctuous sweetness that is easy to pair with meals. It is well-balanced with a freshness typical of summer sake.
Japanese>English
カップ酒部
32
ギョーザ
I was concerned that because of the dark color of the sake, it might be aged or have a strong taste. I was concerned that it might be old or peculiar, but although it had a strong flavor, it was not difficult to drink.
Japanese>English
Hatsuyukihaiロックで楽しむ夏純生純米生酒
27
lotus
First visit to Kodama, a local sake shop, which I had always wanted to visit. I bought my first Hatsuyuki sake cup here, too. I tasted it cold and found that it was still a little stiff. So I tried it on the rocks with ice as the label says. It tasted very refreshing. I was going to warm it up, but I took my eyes off it for a second and warmed it up a little too much 😭. It was too hot, so I let it cool down a little before drinking. I think it's best to warm it up. I want to try it at different temperatures.
Japanese>English
Hatsuyukihai2022BY おりがらみ 媛育純米 (ES-2) 無濾過生原酒純米原酒生酒無濾過おりがらみ
和酒さとう
112
abibuta
June 3, 2023 At Japanese Sake Satou in Matsuyama, Japan. I took a new employee to my favorite restaurant to drink sake. The first cup was Hatsuyukibai Orikagara The first sake was Hatsuyukibai Orihigara Ehime Ikume Junmai (ES-2) unfiltered raw sake. The first cup is Hatsuyukibai ORIGRASHI The first cup is Hatsuyukibai ORIGARUMI Ehime Ikume Junmai (ES-2), an unfiltered, unpasteurized sake. Ehime Sakurahime Yeast" is a flower yeast for sake isolated from "Sakurahime," a flower of Ehime Prefecture's original variety. It is brewed with Ehime Sakurahime yeast, which is a flower yeast for sake isolated from the "Sakurahime" flower, Ehime Prefecture's original variety. It has a very tropical, pineapple-like flavor. It has a very tropical pineapple-like flavor, but has a clean, crisp, beautiful sake quality. It has a very tropical pineapple-like taste, but is clean and crisp. It was the best of all the sake we drank that day. The appetizers were sweet sweet ayu fish with The sweet sweet ayu fish and the white meat fish and Nanbanzuke (pickled white meat fish). and white fish.
Japanese>English
Hatsuyukihai本醸造 生原酒 おりがらみ
外飲み部
70
まつちよ
I asked the owner for a recommendation for a robust umami sake and he offered this one. It was brewed in 2020, and the brewer had been putting it in storage and bottled it this year. Compared to the Raku no se that we had earlier, this sake was a little lighter in taste, but it was a delicious sake with a good balance of sweetness, umami, and acidity. There are many good honjozo sake these days 🍶.
Japanese>English
Hatsuyukihai純米吟醸原酒生酒袋吊り斗瓶取り無濾過
14
yatsuba
It tastes like a bag of hangings, doesn't it? This is delicious. It has a surprisingly alcoholic taste.
Japanese>English
Hatsuyukihai2022BY 槽場詰おりがらみ 媛育純米純米原酒生酒無濾過おりがらみ
かわにし酒販
家飲み部
104
bouken
I bought it at Kawanishi Sake Brewery near Shitennoji. There were few reviews and those few reviews were negative, so I went there with a lot of anxiety, but I had no problem 🤣. It seems they used to be a liquor store specializing in restaurants, and it still says so on their website. I wonder if they renovated it last year or so and started offering retail services? The brands they carry include Zuikan, Kihotsuru, Matsuura Ichi, Kawazuru, Yoakemae, Takayui, Kurogyu, Rumiko's Sake, Hatsuyukibai, Sashi, Hizen Kurashin, Take-no-en, Yamasan Masamune, Amabuki, Ryoseki, Nanakanma, Kozutsuru, Eikofuji, Nihon Izumi, etc. There are not many popular brands, but there are a lot of interesting brands that are not available elsewhere. The staff were all very friendly. It had been a while since I had tasted Hatsuyukibai, and this was my first time to taste Ehime Ikume 71 rice. The taste is clean and sweet like grapefruit. The acidity also has a grapefruit-like atmosphere. Maybe a little bit of cemedine? It has a strong grape-like flavor.
Japanese>English
Hatsuyukihai特別純米原酒生酒無濾過おりがらみ
家飲み部
27
gon78
1719 2023/3 Hatsuyukibai Special Junmai Oorigarami Nama-nihan-shu Special Junmai Unfiltered Nama Sake 2022BY Ehime Matsuyama Mitsui 60% -1.5 2.0 Ehime cultured yeast 16.5° 23/3 A+ Ehime, Tobe-cho, Kyowa Shuzo 1800 3190 The sake is slightly cloudy with no clearness or accumulation of lees. The aroma is moderate, and the mouthfeel is soft while the acidity, sweetness and umami are firm. It is easy to drink.
Japanese>English
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