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SakenowaRecord your sake experiences and discover your favorites
mikomichiomikomichio

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17

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6

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Taiheizakura純米原酒生酒無濾過おりがらみ
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22
mikomichio
This sake is said to be made by young men coming of age in Iwaki City, Fukushima Prefecture, who start by growing their own rice! The sake rice is Yume-no-Ko. It has a juicy flavor reminiscent of grapes and pineapple, but also has a bitter and sour taste! It also has a grain aroma and a spicy aftertaste! It tastes rough and youthful, just like a young man's energetic taste!
Japanese>English
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25
mikomichio
I've always wanted to try this sake, Aizu Chusho~(^. ^) As a resident of Fukushima prefecture, I can't miss it. I can't wait to see how it tastes. It tastes like grape apples! And yet it also has a crisp and spicy flavor, making it the most well-balanced, fainting-in-the-sky Kyoto guardian! I can recommend it to everyone. I think I drank too much tonight! Tsurunoe Shuzo! Thank you very much!
Japanese>English
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29
mikomichio
Today is a holiday. The weather is nice, so we went out for drinking (in the garden). I bought a bottle of Shizen-go Sawayaka at the liquor store! The price of a bottle of Shizen-Go is 2200 yen! I also picked up a 500 yen bottle of tuna off the inside at the supermarket, and we're going to drink it while admiring the dandelions! The taste is fruity, like the Shizenkou we drank the other day, but with a clean and slightly dry taste. It goes well with meals, and I would call it a fainting spell. Considering its cost performance, this may be the best!
Japanese>English
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20
mikomichio
Oh, wow, this is... The taste is as good as the rumors say. I could taste the power of the No. 1 sake brewer in Gunma...! Sweet and tasty fruity apple, subtly acidic, lingering swelling, and fainting from licking! Mr. Ryujin Shuzo! You don't mean Hanayama's, do you? Get down on your knees 🙇‍♀️
Japanese>English
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26
mikomichio
Yummmm! This is really delicious! There's a rockfish swimming in the stream just past the forest! Ohki Daikichi Honten! It's Shirakawa! Sadanobu Matsudaira! Namko dango! Shizenkou!
Japanese>English
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25
mikomichio
I got a bottle of Kokugen! The image on the label made me think it was dry. I thought it would be dry. When I drank it, I found this! Mellow aroma and umami! And just the right amount of sharpness! Ummm, yummy! I love it! Kunigon brewer! Please go out with me! I'm getting drunk again today...
Japanese>English
nabe
Hello, I'm a new member of the Hanazumi family. Thank you for drinking sake breweries Kunigon and Hanaizumi in my hometown of Minamiaizu-cho!
Japanese>English
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28
mikomichio
Fruity! You could serve this as a cocktail and the customers wouldn't even notice! Sake is fun! Even my wife was surprised. This is a sake that seems to be popular with the ladies!
Japanese>English
Ibuki純米吟醸原酒生酒無濾過
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28
mikomichio
The girl I reserved at the liquor store is finally here! My favorite Ippou-self! Oh, it's so good... The grandmother at the liquor store asked me if I wanted one bottle of 720. So I bought two bottles. It turned out to be a great decision! Thank you Toyokuni Shuzo!
Japanese>English
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22
mikomichio
I stayed in Yamanakako area on a business trip. This little guy was just standing there in a convenience store, and I picked him up... It's so delicious, so clear, so tasty, so spicy! I was surprised that such a delicious sake could be bought at a convenience store!
Japanese>English
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38
mikomichio
Ooooh, this is soooo good... I think it's partly because it suits my taste buds, but it's quite tasty. I was a bit surprised. I guess it's from Ten-ei village, so I have a new line in my mind: Furudono (Toyokuni Sake Brewery) → Ten-ei village... Thank you Matsuzaki Brewery!
Japanese>English
Toyonoume純米吟醸生酒
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22
mikomichio
We received the plums of abundance! Year of manufacture March 2024! You've been sleeping for a year. The moment I opened the bottle, I could smell the sweet aroma! What is this! Sweet and fruity apple white peach juice with a clean aftertaste... I fainted...! I fainted...! I was in heaven with my first Kochi sake!
Japanese>English
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23
mikomichio
Yum! This is so good! The potential of Fukushima Prefecture's sake is too great. This one seems to be made with Fukushima rice called Fukunoka. Thank you, Fukunoka! And Shirai Sake Brewery! I'm so happy today! I'm going to have a yellowtail stew later.
Japanese>English
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26
mikomichio
When I kept appealing that I was into sake at work recently, my senior gave it to me as a gift! Thank goodness for that (tears)! My first impression was the label! The person who designed this is really awesome! It wouldn't look like a sake bottle if I decorated my room with it, which I won't! The taste was also very delicious. Fresh and clear taste! It's a true Hanazono!
Japanese>English
Naraman純米原酒生酒無濾過
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18
mikomichio
I went to the liquor store to buy some sake I was looking for. I was looking for the sake in front of the refrigerator when I suddenly locked eyes with this girl. It happens, doesn't it? Like when you go to the clothing store to buy outerwear, but somehow you come back with a pair of pants... It was very tasty. It's sweet, fruity, refreshing, and has no habits, so it's dangerous to be able to drink it without any problems. I found myself in a dream state....
Japanese>English
nabe
Hello. Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
mikomichio
Are you from Minamiaizu? Naraman is really delicious and I'm sure I'll be a repeat customer! Thank you very much!
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31
mikomichio
Yum! Too good! It's like dessert. I want to restrain myself from stopping and enjoy it tomorrow, but I'm still going to drink it. The umami, acidity, and bitterness are all nicely asserted, and rather than being clear, the complex flavors are well blended together. Toyokuni Shuzo is my recommendation.
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ジェイ&ノビィ
Good evening, mikomichio 😃. Ippoumi's light nigori! It's so good 😋! I love it! It's soooo good 🤗
Japanese>English
mikomichio
Good evening! It's been great! It was great! Thank you very much!
Japanese>English
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27
mikomichio
This is the second bottle of sake in my life. I'm completely addicted to sake! This one is from the town next to ours. This is... Delicious! Fruity, umami... The slight bitterness and sourness that comes afterwards is addicting. Is this really made from rice and water? It was the best! Thank you Toyokuni Shuzo!
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