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Sakenowa
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Amino Acidity" flavor, ranked by the strength of the impression.
# 51
3.04 pt.
Sumiyoshi
Taruhei Shuzo
Yamagata
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Traditional
Dry
Acidity
Warm Sake
Umami
Cooled Sake
Rigel gave me this ๐ถ. When poured, it is quite a bright yellow color ๐ฅ. It has a strong taste when served cold. The flavor is rather unique right after opening the bottle. I let it sit for a week and heated it up ๐. Especially good when heated โจ. Certainly a three-digit retail price for this ๐คฃ.
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5 points Long time no see, good~.
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4 points Well, it has a strong oaky aroma, but it doesn't open up when the sake is cold. Must be heated!
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Where to Buy
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Amazon
ไฝๅ
็นๅฅ็ด็ฑณ้
ๆฅต่พๅฃ๏ผ7
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720ml
ยฅ1,720
[ๆจฝๅนณ้ ้ ]
ไฝๅ
้
ๆฅต่พๅฃ
+7
็นๅฅ็ด็ฑณ้
1800ml
ยฅ3,300
# 52
3.04 pt.
Fukii
Ishikawa Shuzo
Mie
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CherryBlossom
Neat
Nutty
้ ใใใฎใๅทฆๅดใฎ่ตคใ็ถใงใใ ้็ถใจๆฏในใใ้ๅๆด็ทดใใ้ฃฒใฟใใใใ ็ฝใใใง็พๅณใใใ
ๆทก้บใงใญใฌใฎใใๆจใฟใ ่พใใจ็ใใๅๅฑ ใใฆใใซใผใใฃใผใชๅณใใใงใฐใใฐใ้ฃฒใใพใใใ
Hanami Sake๐ธ๐ถ
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# 53
3.03 pt.
ๅฑฑๅนๆฅต
Asahikawa Shuzo
Yamagata
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Shaoxing Wine
Room Temperature
Warm Sake
Caramelly
Nutty
Cooled Sake
It is easy to drink with less of a "sake yeast" feel.
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At Aonisai, Nakano Kame-no-o 17 degrees, clear
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Looks like tequila.
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# 54
3.03 pt.
Ginrin
Naba Shoten
Akita
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Cooled Sake
Acidity
This is the first bottle of Akita Shun Ginjo. I've never met this brewery before, but it's a good omenโ. The second day, the aroma of the nama-moto has receded into the background, and the taste becomes light and clean, but the nama-moto structure gives it a moderate depth, as if it is producing the flavor from a step back. This sake has become my ๐.
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It has a fruity aroma and sweetness with a refreshing taste. It is also sharp and easy to drink. The use of Akita's Yukiguni yeast made me think that this sake is rooted in the local area.
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Ginrin Komachibijin It's a gift, but I'll have it๐*. I'm not used to drinking "light and dry", so I'm going to have a bit of a hard time I'm going to have a bit of a hard time with this one๐ฆ. I read that the taste changes depending on the temperature. Let's see how it tastes after tomorrow ๐ฆ โผ๏ธ Alcohol content 15.0~15.9 Ingredients Rice Rice Malted Rice Rice used: Akita Sake Komachi Rice polishing ratio 60 Sake degree +3.0 Acidity Amino acidity 1.6 / - Yeast used: Kyokai 901
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# 55
3.03 pt.
Sadaijin
Ootone Shuzo
Gunma
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Fizzy
Acidity
Gentle
Umami
Apple
Sweetness
Bitterness
Glue-like
Junmai ๐ถ. Hot sake. about 55 degrees. โจ๏ธ Sweet umami. Slightly dry aftertaste, not mellow. Mellow and gentle. โบ๏ธ My wife says it's like a rice ball ๐. Full of rice flavor. choinomi KATSU@Takasaki station 20240204
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It's a little bit more expensive, but It's a very elegant, sweet drink! It's kind of like the sweetness of a muscat! It's 500ml, so it'll be drunk in no time!
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It's foamy! I'm sure it's just cider or something. Mild sweetness, or is it the sweetness of the cage? Clear aftertaste! It's delicious ๐.
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# 56
3.01 pt.
Chibitagawa
Yoyogiku Shuzo
Niigata
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Lychee
Viscous
Umami
Sugar
Acidity
Caramelly
OSAKA SAKE & FOOD EXPO 2024 (2) Gindagawa, which I have had a cup of special honjozo or something before. Was Gintagawa sold in Niigata? I thought it was a classic type, but unlike the image on the label, the acidity was noticeable and it was a bit modern? It looks like it would go well with Western food ๐ด.
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Honjozo ๐ถ JR East Kyun โฅ Pass one-day trip to Niigata ๐. First, we took the Shinkansen to Niigata. Go to Aomi shopping center in Honmachi ๐. Much darker. The sake ๐ . Match with Cod Milt Tempura ๐. It is too strong by itself, but it becomes delicious when combined with snacks. Sashi-zuri A ยฅ1600 (tuna, flatfish, nodoguro, sea bream, yellowtail, shrimp, bai clam, bigeye tuna, sea bass) is also worth it ๐. Suzuki Fresh Fish Restaurant @ Niigata Honmachi 20240301
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Echigo-Kenshin SAKE Festival 2024 11 Gindagawa A light and delicious taste. There were many limited editions sold at the festival. But the big dry one was delicious ๐.
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# 57
3.00 pt.
Aoitenka
ๅฑฑไธญ้ ้
Shizuoka
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Umami
Dry
Soft
Graceful
Crisp
Cooled Sake
#Hamamatsu# Nagura Sake Shop On the second day back to my parents' house, I first visited Kakegawa's ๐ถ. We went to a local liquor store and bought a bottle of spring limited edition sake. First time drinking this brand, we had it with my family ๐. I was told that it's good to drink it cold, so I made it very cold โ๏ธโ๏ธ When I opened the bottle, the aroma was not so strong, probably because it was chilled... When I put it in my mouth, I could feel the coldness and the richness of the flavor. And a good amount of spiciness... It's delicious, I can drink it easily ๐๐๐.
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The one I went to a liquor store I don't usually go to after a baseball game and drank after I got home. It tastes like Aizan, but is closer to a classic. It is spicy with a little sweetness. It tastes hotter than when I tasted it. It is spicy even if the temperature is changed. I think it is hard to drink by itself. When it gets close to room temperature, the sweetness comes out, but the spiciness and alcohol taste also become stronger.
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I bought it at my usual Marunaka Ohashi Shoten (๐ถ) and asked the landlady to make a dry selection for me ๐ถ. 720ml ๐ ยฅ1,650 It's the second day of the party with my mother-in-law๐. Here's a quick rice ๐ The aroma is fruity๐ Color is light golden๐ The mouthfeel is a little thick๐ It's dry but you can feel the sweetness๐You can also feel the umami of the rice๐It goes in smoothly๐May be a dangerous sake๐ . Today's pairing is grilled tuna kama-yaki, sushi roll, tekkimaki and sashimi๐ They go so, so, so, so well๐! Drinking sake with my granddaughter is the best ๐๐๐My mother-in-law is also happy and it's really a great party๐๐๐๐ I recommend this sake ๐ please try it ๐It's a great sake for a meal ๐โ๏ธ
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# 58
3.00 pt.
Mohikanmusume
Mira Shuzo
Aomori
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Flashy
Fruity
Room Temperature
Hot Temperature
Outside drinking. Ordered by the impact of the name. When poured, it smells moist and sweet. The taste is as expected (?). The sweetness is strong. When tasted, it has the flavor of rice. There is a slight astringency in the aftertaste. The mouthfeel is clean, with a watery sensation and a nice clean finish. There is a distinctive sweet aroma. It is a mellow, sweet sake, and you can sense the careful craftsmanship. Later I looked it up and found the word "Toyobai" ๐ณ. I didn't realize it was so ๐.
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Junmai Nama Sake๐ถMohawk Nama MusumeโจToyobai Rice๐พ. Sweet and refreshing โจOrange juice? ๐ Maybe a flat plate would be easier to drink than a glass ๐ค as the sweetness would be diluted. Pair it with sweet and spicy peppers and it's refreshing, gobble it up. It's a raw sake version of Mohawk Girl, so it's Mohawk Raw Girl ๐ Umi to @ Takadanobaba 20230913
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Mohawk Raw Girl ๐ฐ Raw Sakeโจ Gentle taste โบ๏ธ. Comfortable to the body. Moderate acidity and a little dry. Advances the meal. I had it with scallops and onion kakiage ๐. Umi to @ Takadanobaba 20240525
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# 59
2.98 pt.
Tenkyu
Azumanofumoto Sake Brewery
Yamagata
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CherryBlossom
Sweetness
Crisp
Apple
Fruity
Wine
Refreshing, mellow, fruity olive oil Sweet and deliciousโจ. I'm enjoying it (^-^)/.
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. Rice polishing ratio: 55 Sake brewed by Higashinoroku Shuzo, which brews "Higashinoroku"! Fairly sweet! Rather refreshing! 4.0
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Scoring: โโโโ While I was in Hirosaki, I bought a bottle of Toyobai, I bought a tenbyoโฃ๏ธ I wanted something I had never had before, but it turned out to be Yamagata sake instead of Aomori sake, lol. It's also a jacket purchase. Something about the pink jacket and the name "Sakura-ame" attracted me ๐ถ. The aroma is strawberry๐-like sweet and sour kind of gentle โฃ๏ธ The mouthfeel is smooth and easy to drink, with a mellow yet elegant sweet and sour taste ๐. The bitter taste is firm and cuts the sweetness ๐. Sundubu ๐ซ and mini rice bowl set ๐. Deliciously spicy and tangy ๐! The lightly salty chicken rice bowl was also quite tasty ๐. Not all ramen๐ appeals ๐โโ๏ธ
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# 60
2.98 pt.
ๅ้ฆ
ๅ้ฆ้ ้
Shizuoka
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Banana
Glue-like
Dry
Soy Source
Umami
Milky
Spice
I have had it, but this will be my first post on sakewa. I had an image of Kunika as light and dry, but it has a sweetness with a banana๐ feel. It also has a melon-like melon sensation after a day. It has a very good balance and is good as a food sake or a light snack for dinner. A stable Shizuoka sake ๐ถ.
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clear easy to drink Good on the palate
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Banana aroma on the nose. It is dark sweet. It fades out while leaving a lingering aftertaste. A sake to be drunk slowly.
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